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NE Iowa Farm Family has passion for Regenerative farming practices.

Deering Beef is a family-owned farm located in beautiful northeast Iowa. We pride ourselves on providing a quality product from pasture to plate that we are not afraid to put our name on! We focus on all the details, from the corn going into the feed to the breeding selection, to ensure a high-quality, tasty product for you.      

Deering Beef was started with a passion for the agriculture industry and a hope of bringing quality beef directly to the consumer. We are thankful that we have always been able to enjoy the best tasting, quality beef and wanted to provide the same opportunity to others. When you support a local, family-owned farm like Deering Beef, you are supporting a hard-working, dedicated family and their future. 

The love for beef runs deep in our families. Cattle have been around our farms as long as anyone can remember. From birth to market, we love seeing the product of our hard work and passion come to light. We believe in caring for the environment and leaving the land better than we found it, by challenging the status quo of traditional farming practices.  We utilize cattle and grazing methods to aid in this, and appreciate that cattle and regenerative agriculture work hand-in-hand.  By challenging traditional farming practices, we believe we are creating healthier soils and stronger rural communities for years to come. 

Thank you for checking out our meat and supporting our family!

Aarik, Haley, Baylor and Hazel Deering

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$6.00
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$8.00
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$13.50
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$25.00
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$40.00
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$50.00
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$65.00
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$55.00
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$9.00
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionAngus Beef
$7.00
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionAngus Beef
$15.00
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$45.00
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$10.00
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$5.00
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$5.00
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$10.00
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$6.50 $4.55
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$10.00
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$10.00
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$56.00 $47.60
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$17.00
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$10.00
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$18.00
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$24.00
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$150.00
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$9.00
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$9.00
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$30.00
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$19.00
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$125.00 $110.00
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$165.00 $140.00
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$145.00 $129.00
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$180.00 $159.00
Deering Beef
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Why Angus Beef?

Over the years, Angus beef has adapted genetics to provide a quality product for consumers. Known for its spectacular marbling, the meat from Angus beef has endless flavor. The marbling helps keep meat tender though the cooking process, allowing for a more delectable taste, while providing delicious flavor throughout – ensuring a great taste in EACH bite. 

The Angus breed, paired with proper nutrition, allows for the perfect amount of fat and flavor in each bite. Our cattle are also raised to a certain maturity, ensuring time devoted to their growing of flavor that Angus beef is known for.

Angus cattle are also known for their calving ease and milking abilities. This means, the (mother) cows can give birth unassisted and easily, more often than not. The (mother) cows also produce quality milk to raise a great-quality calf, with no supplementation needed aside from green grass, growing into adolescence. These Angus animals are naturally able to provide a flavorful, tender cut of meat.

With a plant-based, natural diet, our Angus beef cattle are fed to their needs and allowed to produce this high-quality beef to the best of their ability.