Order Lamb Blade Steak online from a farm or butcher shop near you

What is Lamb Blade Steak?

Lamb blade steak is an economical but flavorful cut of lamb. It is also referred to as lamb blade chop or lamb shoulder chop.

How do you cook Lamb Blade Steak?

Lamb blade steaks can be grilled, broiled or pan-fried. Blade steaks are best cooked to medium doneness.

Thick-Cut Lamb Shoulder Chops 4 Per Pack

Thick-Cut Lamb Shoulder Chops 4 Per Pack Lamb Shoulder Chops Traditional lamb chops come from the rib, loin, sirloin and shoulder of the animal. Shoulder chops (also called blade and arm chops) require a shorter amount of cooking time compared to other cuts, making them an economical and flavorful choice for quick and easy meals. Chops are 1" thick. 4 Per PackEach Package is approximately

Fulfillment OptionsLocal Pick-Up, Ships Nationwide

$23.00

Out of stock

Lamb Sampler Box - Easy to Cook

The Lamb Sampler Box This is our curated introductory box of our Kentucky-raised lamb. This box includes a variety of easy-to-cook cuts (reads chops and brats) and a jar of our house seasoning.

$148.00

In stock

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Lamb Shoulder Steak

Lamb Shoulder Steak The lamb shoulder chops are a perfect weeknight meal because they cook with a full flavor profile with all the wonderful marbling. For the most tender cook, use a low-and-slow method to tenderize the connective tissue. Each package is approximately 1 lb and contains two steaks.

$13.00

In stock

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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!

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