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Mangalitsa Leaf Lard (Rendered, Approx. 2.5 lbs. Tub)
Great for pastry! Approximately 3 lbs. tub of rendered Mangalitsa leaf lard. Need quite a bit of leaf lard? Contact us for price discount options.
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$47.99
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Mangalitsa Lard (Rendered, 2.5 lbs. Tub)
Approximately 3lbs. tub of rendered Mangalitsa lard. Need quite a bit of leaf lard? Contact us for price discount options. Note: REGULAR rendered lard, not leaf rendered lard.
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$32.99
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Mangalitsa Leaf Fat, 4-5 lbs. (Non-rendered)
On back order, should ship at the end of July/early August. Approximately 5 lbs. of Mangalitsa Leaf Fat (non-rendered). If ordering multiple pieces, we will fulfill total lbs., (ie order 5 units of 5 lbs. = 35 lbs., we may ship more or less units but will minimally fulfill total lbs. ordered, often sending more lbs. than ordered).
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$74.99
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Mangalitsa Back Fat (4.0-4.9 lbs)
4-4.9lbs back fat
Skin (optional) on product, is cut in approximately 2 ft. long pieces, ranging 2-4 inches wide. Mangalitsa back fat; non-rendered. If ordering multiple pieces, we will fulfill total lbs., (i.e. order 5 units of 5 lbs. = 25 lbs., we may ship more or less units but will minimally fulfill total lbs. ordered, often sending more lbs. than ordered).
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$42.99
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Mangalitsa Ground Pork (16 oz.)
$5.99/lbs. 1 lbs. pkg. Taking ground pork to the next level. 16 oz. Course ground 75% Lean Mangalitsa pork.
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$18.99
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Mangalitsa Mild Breakfast Sausage/Country Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg. Great for breakfast or part of a dish. 16 oz.
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$18.99
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Mangalitsa Bacon (Cured)
$12.99/lbs. 16 oz package. Be careful, it’s addicting. A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
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$15.98
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Mangalitsa Half Ham: Hickory Smoked, Maple Sugar Cured
5-6 lbs bone in half ham
Bone-in half ham. Optional spiral cut. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Cures better than mainstream pork. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for special order. ***NOTE: We currently only have 7-8 bone-in non-spiral cut remaining. As of 03.29.2021.
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$189.00
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Mangalitsa Gourmet Pork Burgers (Original)
Original Burger, 2 half pounders (1 lbs. total) Regular: We argue our Gourmet Pork burgers are better than a hamburger. These unique course ground Gourmet Pork Burgers are packaged two, half-pound burgers per package. They are 100% Ground Mangalitsa Pork.
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$19.99
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10 Pack Mangalitsa Bacon
12 packs of 16 oz./package. Be careful, it’s addicting. *12 pack special will be hickory smoked sugar cured A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
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$222.42
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Mangalitsa Bacon Pieces - Cured
16 oz package. Be careful, it’s addicting. These sugar-cured hickory smoked or uncured bacon ends will be your new favorite. Made with our signature Maple Sugar brine formula or with our signature uncured brine formula. Available in Cured or Uncured Gluten-free. No added hormones or antibiotics used. Slow smoked over hickory to enhance the flavor. They can be used in many different cooking methods. A complimentary addition to any dish. Made from the end pieces of our sliced bacon slabs. Minimal sugar.
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$14.98
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Mangalitsa Heart
Mangalitsa Heart is individually packaged.
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$10.48
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Mangalitsa Liver
Mangalitsa Liver is sliced in 1 pound packages.
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$10.48
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Mangalitsa Shanks (Uncured) or Hocks
1.2-2.5lbs-hock-or-shank
Packages of 1 uncured shank or hock. PRICE IS PER PACKAGE / 1.5-2.5 lbs. The Pork Shank is a cut of many talents. Braise it all day in the slow cooker for crazy tender meat that can be used in hearty ragu or to top polenta. Or, cure it for a week, then smoke all day and use it to flavor your soups and greens. However you decide to cook it, it’s going to be like no other meat you’ve ever tasted because our pigs develop an incredible flavor.
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$45.75
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Mangalitsa Ham Steak: Thick Cut, Hickory Maple Sugar Cured
1-1.2-lbs ham steak
Approximate weight: 1.2 lbs. Buy as a single ham steak for $18.99 or as a 3 pack for $49.95 and save $7. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free, no MSG. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for availability.
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$35.57
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Mangalitsa Italian Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg.
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$18.00
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Mangalitsa Sliced Deli Ham
Mangalitsa Sliced deli ham, ready to eat! Approximately 1 lbs. packages.
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$17.99
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Mangalitsa Chorizo Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg.
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$18.00
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Mangalitsa Hog Share, 1/4 or 1/2 One Time Shipment
Want to lock in a quarter or half hog, having it shipped all at once? This package is for you! Quarter Hog* ($375): 5 lbs. of bacon 6 pork chops (2/package; 3 packages) 4 boneless pork steaks (2/package; 2 packages) 1-2 roasts totaling at least 6 lbs. (Boston Butt, Shoulder, Cushion, etc.) 1 ham steak 1 pork shank 3 lbs. sliced deli ham (1 lbs. packages) 3 lbs. breakfast sausage (1 lbs. packages) 1 lbs. fresh (frozen) chorizo sausage 2 lbs. Italian sausage (1 lbs. packages)   Half Hog* ($750): 10 lbs. of bacon 12 pork chops (2/package; 6 packages) (suggestion: substitute a portion for a bone-in rack for the holidays!) 2-3 roasts totaling at least 11 lbs. (Boston Butt, Shoulder, Cushion, etc.) 7 lbs. half ham Tenderloin (1 package) Spare ribs (1 package) 4 lbs. sliced deli ham (1 lbs. packages) 6 lbs. breakfast sausage (1 lbs. packages) 2 lbs. fresh (frozen) chorizo sausage 3 lbs. Italian sausage (1 lbs. packages) Optional, please request: bones (5 lbs.), heart (1 package), liver (1 package), and kidney (1 package) *Subject to product availability; like substitutions may be made.
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$475.00
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Mangalitsa America's Cut Boneless Chop
Mangalitsa America’s Cut Boneless Pork Chops. Same great flavor as our Bone-In Chops without the bone. Try these juicy, flavorful Chops. Remember to cook to 145 degrees F for best results. 2 Chops per package.
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$39.99
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Sirloin Roast
sirloin-roast-2-3-lbs
Available as boneless. Sold per unit. Approximate weight of Boston Butts are 4-19 lbs., but can vary. When ordering, you are ordering individual pieces by the pound. However, in the event we cannot ship pieces by the individual pound selected, we can send multiple pieces to meet the final pounds ordered unless you specify upon checkout or in an email that you would like only single pieces and not made up of multiple products to meet ordered weight range.   Boneless The approximate weight of Boneless Boston Butts are 2-7 lbs. but can vary. These Boneless Boston Butts are the shoulder muscle after we have removed the collar muscle to cut the Delmonico Steaks. They are hand-tied to make a small shoulder roast excellent for making pulled pork. They are very flavorful and tender with ample marbling and fat. When ordering, you are ordering individual pieces by the pound, however, in the event we can not ship pieces by the individual pound selected we will send multiple pieces to meet the final pounds ordered unless you specify upon checkout or in an email that you would like only single pieces and not made up of multiple products to meet ordered weight range.
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$56.00
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Save 2%
Mangalitsa Boneless Top Loin
boneless-top-loin-2.4-2.9-lbs
Sold as a unit. - Small 2-3 lbs. - Medium 4-6 lbs. Half boneless top loin
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$59.00 $58.00
You save: $1.00
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Save 23%
Mangalitsa Sirloin Roast
2.5-3.0-sirloin-roast
Available as boneless. Boneless Sirloin Roast These Boneless Sirloin Roasts are the tail end of the pork loin muscle connecting to the rear leg. They are hand-tied to make a small roast excellent for making pulled pork. They are very flavorful and tender with ample marbling and fat. Approximate weight of the Sirloin Roasts are 5-7 lbs., but can vary. When ordering, you are ordering individual pieces by the pound, however, in the event that we can not ship pieces by the individual pound selected, we will send multiple pieces to meet the final pounds ordered unless you specify upon checkout or in an email that you would like only single pieces and not made up of multiple products to meet ordered weight range.
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$62.00 $48.00
You save: $14.00
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Mangalitsa Estates

Why Mangalitsa Estates?  Natural Gourmet Flavor  – our pork is raised without added hormones or antibiotics. The flavor of our pork comes from the heirloom breed we raise on our family farm. Our Mangalitsa Pork is raised for its deeper red coloring as well as its marbling – making it some of the most tender pork full of flavor and moisture.

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