Ribeye Steak - Dry Aged | 16 oz
Ribeye Steak - Dry Aged (40 days)
There's only one way to improve upon the natural flavor of Iowa-raised ribeye - dry aging. You will NOT be disappointed in this steak.
As with as with all our steaks, this is a natural product and there may be some variation in size. We specify a minimum of 16 oz. for this unique steak.
- Local Pick-Up
- Ships Nationwide
No posts found