Kromer Meats is owned by Brian and Samantha Kromer along with their two children, Caleb and Addison. Kromer Meats was created in 2020 when Brian decided to venture out on his own. Brian has been raising beef with his grandfather for over 20 years. They recently purchased his grandfather's farm, Kromil Farm. This sixth-generation farm has been in Brian's family since 1890. They decided to sell beef direct-to-consumer after his parents noticed an increase in individuals asking about farm-raised meat. All Kromer Meat products are grassfed and grainfinished with forage and grain raised and harvested directly from the Kromer farm. All animals are naturally raised with no antibiotics or hormones.