Meat Shopping Jargon Ever feel overwhelmed by all the labels when shopping for meat? You’re not alone. From “grass-fed” to “antibiotic-free,” meat shopping can sometimes feel like learning a whole new language. Let’s break it down: All Natural Minimally processed meat with no artificial ingredients, additives, marinades, or...

Meet the Farmers Behind Your Lamb Celebrating Lamb Lovers Month At ChopLocal, we know that great food starts with great farmers. Our lamb producers take immense pride in producing high-quality, farm-fresh lamb while carrying on traditions that have been passed down for generations.  Busy Ewe Farm & Fibers | Custer County, SD...

There’s nothing quite like the thrill of firing up the grill and searing a beautiful cut of meat over an open flame. The combination of charcoal, fresh meat, and rich seasoning creates a mouthwatering aroma, building anticipation for that first juicy bite. Plus — cooking outside lets you take in the sounds of nature, with the sizzling of meat in the...

Super Bowl-Level Appetizers Game Day Recipes Featuring Farm-Fresh Meat Super Bowl Sunday is one of America’s biggest traditions. But did you know there’s an even deeper American tradition? Farmers and ranchers producing high-quality meat for families across the country. This year, celebrate both by skipping the grocery store lines and...

Treat Your Valentine to a ChopLocal Steak Whether you’re married, single, in a relationship, or in the ‘talking phase,’ we’re here to tell you that you deserve a premium steak for Valentine’s Day. Buy one for yourself, or buy two for your significant other — we don’t care. Our message is simple: buy the steak. Why Quality Matters...

Healthy Recipes with Lean Protein from Local Farms The holidays have come and gone, and just like that, we’re kicking off 2025. A new year often brings new resolutions, and it’s hard to escape the buzz around Dry January , exercising more, saving money and eating healthier. While some of these goals can feel overwhelming, it’s a great...

ChopLocal is proud to introduce our first halal certified meat vendor - Chaudhry Halal Meats! Have questions about halal? Read on for the answers. Understanding Halal Meat: What It Means and Why It Matters Halal meat is an essential concept in Islamic dietary laws, and it’s gaining global recognition due to the increasing demand from Muslim...

(Updated for 2024) Meateaters - prepare yourselves! We are approaching one of the most important holidays of the year... Thanksgiving! Thanksgiving is an important holiday, and a perfectly roasted turkey is the centerpiece of the meal! Whether you're brand new to the job, or have done it before but want to refresh your memory, everything you need...

Purchasing a whole hog is a great way to fill your freezer with high-quality pork at an affordable price! A whole hog can yield anywhere from 140 lbs to 230 lbs of pork, including your favorite cuts like pork chops, shoulder roast, ribs and bacon. Below are some tips on where to find a whole hog for sale near you and other frequently asked...

Welcome to our lamb lover's paradise! If you're a fan of tender, succulent meat with a rich flavor profile, you're in for a treat. Lamb, often praised for its distinctive taste and versatility, has been a culinary delight for centuries, captivating taste buds across cultures and cuisines. In this blog post, we present six exceptional lamb recipes that...

October is Pork Month, and to celebrate, we're sharing information about farm-fresh pork on this blog, our facebook page, our instagram channel, and in our email newsletter. To kick things off, here are 10 Facts about Farm-Fresh Pork to whet your appetite!   1.  World's Most Consumed Meat : Pork is the most widely consumed meat in the world....

When you purchase meat from local meat farms, chances are that it's frozen. Thawing frozen meat is an essential step in meal preparation, ensuring that your dishes are not only delicious but also safe to consume. While it may be tempting to rush the process, it's crucial to avoid methods that could compromise the quality and safety of the meat. In...

When it comes to awesome food, nothing beats sinking your teeth into a perfectly cooked piece of meat. And in the world of tasty options, Duroc pork is like a hidden treasure loved by food experts. It's got this one-of-a-kind flavor, super high quality, and it's a bit of a challenge to find, which makes it all the more exciting when you do!...

In the world of gourmet meats, few can rival the uniqueness and exquisite flavor of Mangalitsa pork . This heritage breed, also known as the "wooly pig," boasts a distinct appearance and remarkable taste that have earned it a special place on the plates of food enthusiasts and top-tier restaurants alike. From its intriguing history to its most popular...

Welcome to our gastronomic adventure as we embark on a journey through the rich flavors and nutritional benefits of bison meat. As the world becomes more conscious of sustainable and ethical food choices, bison has gained popularity for its lean, flavorful meat and its positive impact on the environment. In this blog post, we bring you a selection of...

Welcome to our blog post where we explore the versatility of cottage cheese in the kitchen. In this article, we'll take you on a culinary journey and share eight delicious recipes that showcase the incredible range of flavors and possibilities that cottage cheese brings to your meals. From savory to sweet, prepare to be inspired by these creative and...

Farm-to-table meat is a concept that emphasizes a direct and transparent supply chain from the farm where animals are raised to the plates of consumers. It's a movement that prioritizes local and sustainable agriculture, ethical animal treatment, and minimal environmental impact. This approach seeks to bridge the gap between producers and consumers,...

Are you tired of the same old grilled dishes at your backyard parties? Spice up your summer gatherings with a mouthwatering variety of kabobs! In this blog post, we will explore seven different kabob recipes that will take your grilling game to the next level. From savory garlic chicken to succulent shrimp and peach, get ready to tantalize your taste...

Grilling is more than a cooking method - it's an American pasttime! But there are so many little tricks of the trade that can turn your grilled meat from mediocre to magnificient! Check out our tips and FAQs on grilling below!   Top 10 Tips for Grilling Preheat your grill: Preheating your grill is essential for even cooking and preventing...

You may think lobster is only a “night out” food, but ChopLocal offers FRESH to your DOORSTEP, LIVE lobster! Lobster is a highly regarded delicacy known for its succulent meat and rich flavor. Lobster recipes span various cuisines and cooking methods, offering a wide range of delectable dishes for seafood lovers. Whether you prefer it grilled, boiled,...

In an era of convenience and innovation, the way we source and consume our food has undergone a significant transformation. One industry that has embraced this change is the meat delivery sector. The traditional model of purchasing meat from a local butcher or grocery store is gradually evolving into a more streamlined and direct-to-consumer experience,...

In today's digital age, the convenience of online shopping extends beyond clothing and electronics – it includes the world of food, including meat. While purchasing meat online might sound like a pricey endeavor, with the right strategies, you can savor the flavors while staying within your budget. Here's how to navigate buying meat online without...

You already know that ChopLocal is a great place to order meat directly from farmers and butcher shops, but now you can order seafood, as well! We're proud to introduce a few of our newest vendors, who offer seafood from the coasts of Maine and Alaska, ready to be shipped to your door! From Maine lobster to Alaskan sockeye salmon, these "fisher...

Bison meat is definitely not as popular as beef, but it is a delicious and lean alternative. Read on to find out everything you need to know if you are new to purchasing bison meat. What is bison meat? Bison meat is the meat of the American bison, also known as the American buffalo. Bison is a large, bovine mammal that is native to North America....