Meat from Local Farmers and ButchersProducts found: 1

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Buy Local Meat

Love meat from farms and butcher shops? Of course you do!

As we say at ChopLocal, "The highest quality meat comes directly from the farmer who raised it or the butcher who cut it."

Now, you can purchase beef, pork, chicken, turkey, lamb, rabbit and other meats directly from local farms conveniently from the comfort of home. No time to visit the farmer's market? No problem! Just browse ChopLocal for the offerings from our network of meat farmers and butcher shops, place your order, and have it delivered to your door!

Unlike other online meat companies and subscription butcher boxes, our meat comes directly from local farms. Do you want to know how your meat was raised? Or meet the butcher who cut your meat? You can!

Your friends and family will appreciate your dedication to supporting local farmers and local meat - and so do we!

 

Local Beef

The ChopLocal network includes local beef farms in Iowa, Nebraska, Georgia, Wisconsin, Illinois, and Pennsylvania. Or browse our best-selling local beef. You can also purchase half a cow from many of our farms.

 

Local Pork

Looking for some special pork? Maybe you want to buy bacon online or have Mangalitsa or Berkshire pork delivered to you! Buy pork online here.

 

Local Turkey

ChopLocal is home to a variety of turkey products that you can order online, including Thanksgiving turkeys! One of our best-selling products is smoked turkey legs!

 

Local Chicken

Organic chicken, free-range chicken, whole chickens - you can get it all here at ChopLocal! Order from a chicken farm and have it delivered to your door!

 

Local Lamb

Where can you find lamb meat? Not at your local grocery store! Instead, order lamb meat directly from farmers here.

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Duck Fat Pure Rendered Duck Fat from our USDA All-Natural Moulard Duck.  There are absolutely no additives or preservatives.  This product is antibiotic free and gluten free.    Our Duck Fat is rendered under USDA inspection and has a Water Activity Level below 0.85, meaning that there is not enough moisture to support the growth of bacteria, yeasts, and mold. According to FDA standards, it is safe to ship duck fat without refrigeration. However, refrigeration or freezing is highly recommended after you receive your Duck Fat. Gascony Butter:     Mix duck fat with blanched pounded garlic.  This is known as gascony butter and is used to flavor soups cassoulet and can be spread on croutons. Pure Rendered Duck Fat from our USDA All-Natural Moulard Duck. There are absolutely no additives or preservatives. This product is antibiotic free and gluten free. Each Package is approximately
$55.10
In stock
 
 
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