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The Parish family has been raising grass-fed Angus beef just west of Dallas - Fort Worth for over fifty years.
In that time, we have grown to understand that beef preferences vary greatly among families.
Parish Custom Beef offers delicious grass-fed Angus beef, without any added hormones and never treated with antibiotics, that is custom grass- or grain-finished, processed, and packaged according to each customer’s unique specifications.
Our beef is not available for shipping, but we are happy to make arrangements with local Texans for pickup or delivery.
Address
View map3077 Pleasant Valley Road Mineral Wells, TX 76067
Hours
24/7
Pick-Up Options
We will contact you once order has been placed to arrange for pick-up.
Grass-fed, grass-finished beef offers a premium, natural option for those who prioritize quality, flavor, and sustainability. Raised on a diet of pasture grasses, this beef is free from grains, hormones, and antibiotics, ensuring a more wholesome and environmentally-friendly product.
Known for its rich, distinct flavor and leaner cuts, grass-fed, grass-finished beef offers a truly authentic taste of nature. Perfect for grilling, roasting, or slow-cooking, this beef is an excellent choice for those seeking a cleaner, more ethical protein source without sacrificing flavor or tenderness.
Grass-fed, grass-finished beef is raised entirely on grass and forage, meaning it has never been fed grains or supplements.
The beef tends to be leaner and lower in fat compared to conventionally raised beef, but it still offers a rich, beefy flavor.
It’s an ideal choice for environmentally conscious consumers, as grass-fed beef production has a smaller carbon footprint compared to grain-fed beef.
Rich in omega-3 fatty acids, which are beneficial for heart health and reducing inflammation.
Higher in antioxidants like vitamin E, which supports immune function and skin health.
Contains more conjugated linoleic acid (CLA), a fatty acid associated with fat-burning and improved metabolic health.
Grass-fed beef is leaner than grain-fed beef, so it cooks faster—be sure to avoid overcooking to maintain tenderness.
Perfect for grilling steaks, making burgers, or slow-cooking roasts and stews.
For added flavor, marinate before cooking to enhance tenderness and moisture.
Order grass-fed, grass-finished beef online directly from trusted farmers and butchers. Skip the grocery store and bring home this flavorful, sustainable cut—delivered right to your door and ready to enjoy.