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Hello and welcome to our family farm page. Family and Farming has been all my family has ever known. My family has been farming in the beautiful driftless area region of southwestern Wisconsin in rural Muscoda since settling in the area in the 1870s. Much of my family’s legacy has been built on being pioneers in the industry and caretakers of the land, paving the way for future generations to come. That very premise if why we are here and continuing on our next chapter.
Hi, I am Ryan Studnicka. I am the fifth-generation farmer of the Studnicka family. I attended the local high school, Riverdale and completed my degree at UW-Platteville focusing on Commodity and Price Analysis. Throughout college I would find myself coming home most weekends to help my father with his registered Angus beef herd and crop farming. After college I worked around the state establishing my career in agriculture while always having the itch in having my own beef herd.
In 2014 that dream became a reality when I purchased one of my family’s neighbors’ Black Angus Baldy (mostly white face and mostly black body) herd. At the time I was working and living in Madison. This satisfied my appetite momentarily, being a weekend warrior sort of speak but in the back of my mind knew I wanted to be by my and my dad’s respective herds and operation daily. Opportunity knocked in 2015 when I accepted a position at the local family cheese plant in Muscoda, bringing me home for good! After living in town for a few years and searching relentlessly for my very own farm, a once in a lifetime opportunity came up in 2017. The farm next to my dad’s was going to auction. After much planning, preparing, and utter finger crossing I was fortunate enough to secure the farm at the start of 2018.
Historically I was a cow-calf operation but started to see the inevitable need for long-term sustainability of working directly with the beef consumer. What started as a social media page for family and friends, sharing what we were up to at the farm lead to today’s full product availability. My family always prided themselves in doing what’s best for the family, animals and land. My only hope to continue this strong family tradition. Our products are a direct reflection of our passion and squarely our brand.
Address
View map1435 Blue River Road Muscoda, WI 53575
Phone
(608) 383-3389
Orders Shipped:
We ship every Monday.
Pick-Up Options
After you order, we will contact you to schedule a pick-up time. Pick-up is available: Mon - Fri 8:00 am - 6:00 pm Sat 8:00 am - noon
Beef bologna is a classic, savory deli meat that’s perfect for sandwiches, snacks, or charcuterie boards. Made from high-quality beef, it’s seasoned to perfection and then smoked, delivering a rich, flavorful taste in every slice.
Whether you’re making a traditional bologna sandwich, adding it to a breakfast spread, or enjoying it with crackers and cheese, beef bologna is a versatile and satisfying choice for any meal or snack time.
Beef bologna is made by grinding beef and blending it with spices, which is then cooked and smoked for a rich, distinctive flavor.
It’s a popular choice for deli sandwiches, but also makes a great snack or appetizer when paired with your favorite cheeses and sides.
Bologna is traditionally known for its mild, savory flavor and smooth texture, making it a timeless favorite.
High in protein, helping to fuel your day and support muscle recovery.
Rich in essential vitamins and minerals like iron, zinc, and B12 for energy and immune health.
A delicious, filling option with a satisfying flavor and texture.
Slice thin for sandwiches, or enjoy thicker slices for a quick snack.
Pair with mustard, cheese, or pickles for a classic bologna sandwich.
Fry slices in a pan for a crispy edge and serve on a breakfast platter or in a wrap.
Order beef bologna online directly from trusted farmers and butchers. Skip the grocery store and bring home this flavorful, protein-packed deli meat—delivered right to your door and ready to enjoy.