Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info!
Products:
Hello and welcome to our family farm page. Family and Farming has been all my family has ever known. My family has been farming in the beautiful driftless area region of southwestern Wisconsin in rural Muscoda since settling in the area in the 1870s. Much of my family’s legacy has been built on being pioneers in the industry and caretakers of the land, paving the way for future generations to come. That very premise if why we are here and continuing on our next chapter.
Hi, I am Ryan Studnicka. I am the fifth-generation farmer of the Studnicka family. I attended the local high school, Riverdale and completed my degree at UW-Platteville focusing on Commodity and Price Analysis. Throughout college I would find myself coming home most weekends to help my father with his registered Angus beef herd and crop farming. After college I worked around the state establishing my career in agriculture while always having the itch in having my own beef herd.
In 2014 that dream became a reality when I purchased one of my family’s neighbors’ Black Angus Baldy (mostly white face and mostly black body) herd. At the time I was working and living in Madison. This satisfied my appetite momentarily, being a weekend warrior sort of speak but in the back of my mind knew I wanted to be by my and my dad’s respective herds and operation daily. Opportunity knocked in 2015 when I accepted a position at the local family cheese plant in Muscoda, bringing me home for good! After living in town for a few years and searching relentlessly for my very own farm, a once in a lifetime opportunity came up in 2017. The farm next to my dad’s was going to auction. After much planning, preparing, and utter finger crossing I was fortunate enough to secure the farm at the start of 2018.
Historically I was a cow-calf operation but started to see the inevitable need for long-term sustainability of working directly with the beef consumer. What started as a social media page for family and friends, sharing what we were up to at the farm lead to today’s full product availability. My family always prided themselves in doing what’s best for the family, animals and land. My only hope to continue this strong family tradition. Our products are a direct reflection of our passion and squarely our brand.
Address
View map1435 Blue River Road Muscoda, WI 53575
Phone
(608) 383-3389
Orders Shipped:
We ship every Monday.
Pick-Up Options
After you order, we will contact you to schedule a pick-up time. Pick-up is available: Mon - Fri 8:00 am - 6:00 pm Sat 8:00 am - noon
Beef tongue is a tender, flavorful cut that’s celebrated for its rich taste and versatility in the kitchen. Whether slow-cooked, braised, or grilled, this traditional delicacy transforms into a melt-in-your-mouth dish that can be used in tacos, sandwiches, or served as a main course.
Once considered a hidden gem, beef tongue is gaining popularity for its ability to absorb bold flavors and its unique, tender texture. With the right preparation, this cut becomes a standout dish that is both hearty and unforgettable.
Beef tongue is a staple in global cuisines, including Mexican (lengua), Jewish deli fare, and Eastern European dishes.
It’s incredibly tender when slow-cooked, thanks to its high fat content and distinct texture.
A single beef tongue can serve multiple portions, making it a great value for your next family meal or special gathering.
High in protein and essential B vitamins, including B12 and niacin.
Rich in zinc, iron, and other important minerals that support immune health.
Naturally flavorful, meaning it requires minimal added fats or oils.
Simmer low and slow with aromatic herbs and vegetables for several hours until fork-tender.
Peel the outer membrane after cooking for the best texture and presentation.
Slice thin and serve in tacos, on rye bread, or paired with mustard and pickles for a savory treat.
Order beef tongue online directly from trusted farmers and butchers. Skip the grocery store and bring home this flavorful and nutritious cut—delivered right to your door and ready to create an unforgettable meal.