We all love a classic hot dog, but why not elevate your cookout with farm-fresh beef bratwurst? Perfect for grilling or pan-searing, these bratwursts are easy to prepare and bursting with flavor. With high-quality ingredients, you can enjoy a truly premium sausage experience with minimal effort. Whether you're hosting a BBQ or enjoying a family meal, beef bratwurst brings the perfect savory touch to any grill-out!
Swanstrom Family Farms
Ottumwa, Iowa
We are a family who operates a multi generational farm in south east Iowa. Robert Swanstrom started farming in 1952, his son Ron took over after college, and Alex came back after college and a financial services career.
In spring you can find us planting crops and calving cows. During the summer we stay baling hay and manage the cows on pasture. In fall we harvest crops and prepare for winter in Iowa. Winter brings a number of challenges with frozen waterers, snow and ice storms and cold temperatures.
Our focus is providing high quality beef direct to consumers. We have been selecting genetics for high marbling for several years resulting in USDA choice and prime grade beef.
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Beef Bratwurst Delivered to Your Door
The ultimate hot-dog expereince
Fun Facts:
- A German Classic: Bratwurst originated in Germany, with the name "brat" meaning finely chopped meat and "wurst" meaning sausage.
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Perfectly Versatile: Beef bratwurst can be grilled, pan-fried, or even simmered in beer for an extra burst of flavor.
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Savory and Spiced: The flavor profile of beef bratwurst comes from a blend of spices like garlic, nutmeg, and caraway, giving it a distinct, savory taste.
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History in the Making: The tradition of making bratwurst dates back to the 14th century in Germany, making it a timeless and beloved food.
Nutritional Benefits:
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Rich in Protein: Packed with high-quality protein to fuel your body and keep you feeling satisfied.
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Iron-Rich: Beef patties provide essential iron to help support energy levels and overall health.
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High in Essential Nutrients: Full of vitamins and minerals like zinc, which supports immune health.
Cooking Tips:
Grill over medium-high heat for 4-5 minutes per side for a perfectly cooked bratwurst.
Cooking Temperatures:
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160°F (71°C) — This is the safe internal temperature for pork or beef brats (if not pre-cooked).
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Use a meat thermometer and check in the thickest part.
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Tip: Cook over medium heat to avoid bursting the casing and drying out the brat.
Meat Delivered to Your Door!
Order beef bratwursts online directly from trusted farmers and butchers. Skip the grocery store and enjoy premium, locally-sourced bratwursts delivered right to your door. Take your next BBQ or dinner to the next level with these mouthwatering, juicy hamburger patties.
Swanstrom Farms Reviews
