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About Wagner American Blues

We are a family owned farm in Parkston, South Dakota, and we strive to bring you the best meat. We love our American Blue meat and want to share our love for it with everyone.

 

American Blues are a double muscle breed of cattle, meaning they have a gene called the Myostatin Gene. The American Blue crosses contain more short muscle fibers than traditional beef. This significantly contributes to meat tenderness.

 

Since there is minimal fat content, American Blue beef has greater moisture content. These two items together help establish a base for an exceptionally flavorful product. Not only is it flavorful it is also very tender. Once you try American Blue meat your mouth will water for more.

 

Not only does their meat taste wonderful, the breed is great to work with. They are a docile and quiet breed which makes them easy to handle and to work with.

 

Our meat is hormone free, drug free, and grass fed, grain finished.

SteakProducts found: 6

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Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 2 Per Pack, "1"" Thick"Each Package is approximately 1.0 - 2.0 Lbs
Fulfillment OptionsLocal Pick-Up, Ships from South Dakota
$40.00
In stock
 
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Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Bone-In Ribeye Steaks offer great plate coverage and impressive presentations. Best prepared when grilled. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
Fulfillment OptionsLocal Pick-Up, Ships from South Dakota
$40.00
In stock
 
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Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. 2 Per Pack, "1"" Thick"Each Package is approximately 1.0 - 2.0 Lbs
Fulfillment OptionsLocal Pick-Up, Ships from South Dakota
$9.00
In stock
 
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Tenderized Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. 2 Per PackEach Package is approximately 0.5 - 2 Lbs.
Fulfillment OptionsLocal Pick-Up, Ships from South Dakota
$11.00
In stock
 
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Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
Fulfillment OptionsLocal Pick-Up, Ships from South Dakota
$40.00
In stock
 
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
Fulfillment OptionsLocal Pick-Up, Ships from South Dakota
$46.00
In stock
 
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Wagner American Blues Meats
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