About Wagner American Blues
We are a family owned farm in Parkston, South Dakota, and we strive to bring you the best meat. We love our American Blue meat and want to share our love for it with everyone.
American Blues are a double muscle breed of cattle, meaning they have a gene called the Myostatin Gene. The American Blue crosses contain more short muscle fibers than traditional beef. This significantly contributes to meat tenderness.
Since there is minimal fat content, American Blue beef has greater moisture content. These two items together help establish a base for an exceptionally flavorful product. Not only is it flavorful it is also very tender. Once you try American Blue meat your mouth will water for more.
Not only does their meat taste wonderful, the breed is great to work with. They are a docile and quiet breed which makes them easy to handle and to work with.
Our meat is hormone free, drug free, and grass fed, grain finished.
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Hamburger Patties Delivered to Your Door
Choose premium, farm-fresh hamburger patties for your next grill out!
Juicy, tender, and packed with flavor — hamburger patties are the ultimate choice for any burger lover. Perfect for grilling, pan-searing, or even broiling, these patties offer a quick and satisfying meal that’s sure to please everyone at the table. Whether you're crafting the perfect burger for a backyard BBQ or enjoying a simple family dinner, hamburger patties provide an easy and delicious solution every time.
Fun Facts:
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A Cookout Staple: Hamburger patties are a classic, versatile option that’s always a hit at cookouts, tailgates, and family dinners.
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Customizable to Taste: Top with everything from classic cheese and pickles to gourmet toppings like avocado, bacon, or caramelized onions.
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Quick and Easy: Ready to cook in just a few minutes, making them perfect for busy weeknights or last-minute meals.
Nutritional Benefits:
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Rich in Protein: Packed with high-quality protein to fuel your body and keep you feeling satisfied.
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Iron-Rich: Beef patties provide essential iron to help support energy levels and overall health.
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High in Essential Nutrients: Full of vitamins and minerals like zinc, which supports immune health.
Cooking Tips:
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Grill over medium-high heat for 4-5 minutes per side for a perfectly cooked patty.
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For a juicier burger, avoid pressing down on the patties while they cook.
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Experiment with seasoning! Add garlic powder, onion powder, or your favorite spices to elevate the flavor.
Cooking Temperatures:
- 160°F (71°C) — For ground beef, according to USDA guidelines.
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For juicier burgers, some chefs prefer:
- Medium: 140–145°F
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Medium-Well: 150–155°F
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Well-Done: 160°F and above
Meat Delivered to Your Door!
Order hamburger patties online directly from trusted farmers and butchers. Skip the grocery store and enjoy premium, locally-sourced patties delivered right to your door. Take your next BBQ or dinner to the next level with these mouthwatering, juicy hamburger patties.
