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Chaudhry Halal Meats is a second-generation, family-owned slaughter and processing facility. We have been serving our local community out of this location since 1996. We are USDA Inspected, handling Beef, Goat, Chicken and Lamb. All of our products are Halal, certified through Halal Monitoring Service (HMS) and harvested onsite.
Our family was raised on farmland, so we understand the impact of knowing where your food comes from and how it is handled. We started this venture out of necessity to provide our families with quality food to eat. It has grown into a passion we provide to many farmers and businesses in our area. We are proud to share that passion with you.
Address
View map380 Stockyard Rd Siler City, North Carolina 27344
Nothing says comfort food like a whole chicken. Perfect for roasting, grilling, or slow-cooking, our farm-fresh whole chickens come directly from trusted local farmers and butchers. Whether you’re cooking Sunday dinner, meal-prepping for the week, or making homemade stock, a whole chicken gives you maximum versatility and flavor.
Big Bluff Ranch - Red Bluff, California: Pasture raised, organic chicken, shipping nationwide!
A whole chicken typically weighs between 3–5 pounds, making it ideal for family meals or leftovers.
Buying a whole bird is often more economical than individual cuts, while still offering all the same great flavor.
Every part of the chicken can be used — from juicy roasted meat to rich, nourishing broth made with the bones.
Roast: Classic oven-roasted chicken with herbs and veggies. Crispy skin + juicy meat.
Grill/Rotisserie: Slow-grilled or rotisserie-style for smoky flavor and tender meat.
Slow Cooker: Add seasoning and let it cook low and slow for fall-apart tenderness.
Homemade Stock: Simmer bones and leftovers for nutrient-rich chicken broth.
High in protein to keep you energized.
Provides essential nutrients like niacin, selenium, phosphorus, and B vitamins.
Skin-on chickens offer healthy fats that boost flavor and satiety.
Cook a whole chicken to an internal temperature of 165°F (74°C).
Always check the thickest part of the thigh (without touching the bone) for accuracy.
Order a whole chicken directly from local farmers and butchers through ChopLocal. Enjoy farm-fresh quality, unbeatable flavor, and the convenience of home delivery — all while supporting the farmers who raise your food with care.
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