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We are so thankful for your support of our family's farm business in northeast Michigan. Every order placed helps us prioritize animal care and environmental stewardship.

Great Lakes Lamb
Great Lakes Lamb
5 reviews
5.00
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About Great Lakes Lamb

We are Jim and Sherrie Bristol and Rick and Elaine Palm. We have a strong family history of farming in America, and now we are two generations continuing that heritage together in northeast Michigan. Our family appreciates caring for the land and animals, and we would like future generations to have the same opportunity.


Quality, nutritious protein products are an important food choice we offer our community. It’s a pleasure to raise food for our own family and a bonus to raise food for others’ families. Some of our favorite lamb dishes include kabobs, bratwurst, burgers and sliders, cherry-glazed loin and more.

 

The health of our animals is our top priority. Our farm was the third in the country to achieve an American Wool Assurance program certification, which is a voluntary program that focuses on year-round animal care. Our farm is also involved in the voluntary Michigan Agriculture Environmental Assurance Program to prioritize minimizing

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West Branch, MI 48661

Phone

989-329-9551

Hours

Shop online 24/7

Orders Shipped:

We ship every Monday and Tuesday

Pick-Up Options

Free pick-up is available within 60 miles of West Branch, Michigan. If this option is selected, we will contact you once order has been placed to arrange for pick-up!

Lamb Stew MeatProducts found: 2

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Order Lamb Stew Meat Online

These tender, hand-cut chunks of lamb are perfect for hearty stews, savory curries, and rich braises — delivering bold flavor in every bite.

What Is Lamb Stew Meat?


Lamb stew meat is typically cut from tougher areas like the shoulder, leg, or neck. These well-exercised muscles are rich in connective tissue, which breaks down during slow cooking to create fork-tender, melt-in-your-mouth pieces of lamb.

Why Choose Lamb Stew Meat?

  • Full Flavor – Rich, meaty taste ideal for slow-cooked recipes.

  • Perfect for Batch Cooking – Ideal for prepping big-batch meals like stews and soups.

  • Budget-Friendly – A cost-effective way to enjoy lamb.

  • Versatile – Use it in international dishes like tagine, curry, or Irish stew.

How to Cook Lamb Stew Meat


Lamb stew meat needs low, slow heat to become tender.

  • Sear the cubes on all sides to build flavor.

  • Simmer or braise in a broth or sauce with aromatics for 2–3 hours.

  • Add vegetables in the last 30–45 minutes of cooking to keep them from getting mushy.

Lamb Stew Meat Cooking Temperatures:

  • Cook to an internal temperature of at least 160°F.

  • For best texture, slow cook until fork-tender (190–200°F internally).

Fun Facts About Lamb Stew Meat

  • Great for meal prep — lamb stew tastes even better the next day.

  • Stew meat can also be used in pot pies, chili, or meat pies.

  • Cut into smaller pieces for use in kebabs or skewers after marinating.

Where to Buy Lamb Stew Meat


ChopLocal connects you with farms and butcher shops offering pasture-raised lamb stew meat. Delivered straight to your door, this farm-fresh cut is ready for your next comfort-food creation.

Get Cooking Inspiration

Looking for recipes with lamb? Check out our Lamb Lovers Recipes for delicious ideas on how to prepare and enjoy lamb shanks.

Great Lakes Lamb Reviews
5
5.00
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E
Great Lakes Lamb has been an integral part of our culinary journey at The Highway Brewing Company for the past six years. Their consistently exceptional product has impressed our customers and elevated our menu offerings. What sets Great Lakes Lamb apart is not only the quality of their lamb but also their unwavering commitment to openness in their operations. We trust them implicitly to deliver the highest quality product every time. Additionally, their dedication to the welfare of their animals and stewardship of their land reflects their deep-rooted values, which resonate with us and our patrons. Working with Great Lakes Lamb has been an absolute pleasure, and we look forward to many more years of partnership.
C
We purchase 2–3 lambs a year from Great Lakes Lamb, and it is by far the best lamb we’ve ever had. The flavor is outstanding, and the meat is always tender and delicious. On top of the quality, the customer service is consistently exceptional. Highly recommend!
T
Fast delivery, packaged well, very tasty and will definitely buy again!
K
Wow! I can’t say enough about the quality of this meat! It was incredibly tender and flavorful. The shipping was fast, and I especially appreciated the recipe book, note from the farmers, and reminder that the ice blankets and cooler can be reused! I’m always happy to support a small business, it’s easy when their product is some of the best meat I’ve ever tasted! I highly recommend, and I can’t wait to order again!
N
Excellent flavor. These are awesome definitely recommend if you like lamb
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