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We are Jim and Sherrie Bristol and Rick and Elaine Palm. We have a strong family history of farming in America, and now we are two generations continuing that heritage together in northeast Michigan. Our family appreciates caring for the land and animals, and we would like future generations to have the same opportunity.
Quality, nutritious protein products are an important food choice we offer our community. It’s a pleasure to raise food for our own family and a bonus to raise food for others’ families. Some of our favorite lamb dishes include kabobs, bratwurst, burgers and sliders, cherry-glazed loin and more.
The health of our animals is our top priority. Our farm was the third in the country to achieve an American Wool Assurance program certification, which is a voluntary program that focuses on year-round animal care. Our farm is also involved in the voluntary Michigan Agriculture Environmental Assurance Program to prioritize minimizing
Address
View mapWest Branch, MI 48661
Phone
989-329-9551
Hours
Shop online 24/7
Orders Shipped:
We ship every Monday and Tuesday
Pick-Up Options
Free pick-up is available within 60 miles of West Branch, Michigan. If this option is selected, we will contact you once order has been placed to arrange for pick-up!
Order Lamb Sirloin Chops online from local farms and butcher shops. These hearty, flavorful chops are a delicious option for weeknight dinners or weekend grilling.
Lamb sirloin chops come from the hip area of the lamb, located between the leg and the loin. They’re thicker than other chops and contain a small round bone, with a deep, meaty flavor and a slightly firmer texture.
Big Flavor – Known for their robust flavor that pairs well with bold seasonings.
Generous Portions – Larger than other lamb chops, sirloin chops are perfect for hearty appetites.
Budget-Friendly – A more affordable option without sacrificing quality.
Lamb sirloin chops can be grilled, pan-seared, roasted, or braised depending on your preference.
Marinate or rub with your favorite herbs and spices.
Sear or grill over medium-high heat for 4–5 minutes per side.
Let them rest before slicing to preserve juiciness.
Rare: 125°F
Medium-Rare: 130–135°F
Medium: 140–145°F
Well-Done: 160°F+
A favorite among home cooks for their versatility and value.
While not as tender as loin or rib chops, they deliver big on flavor and portion size.
Ideal for marinating due to their slightly denser texture.
ChopLocal connects you with farmers and butchers offering lamb sirloin chops near you. Enjoy high-quality, lamb delivered to your door for a meal that’s fresh, flavorful, and raised with care.
Looking for recipes with lamb? Check out our Lamb Lovers Recipes for delicious ideas on how to prepare and enjoy lamb sirloin chops.