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We are so thankful for your support of our family's farm business in northeast Michigan. Every order placed helps us prioritize animal care and environmental stewardship.

Great Lakes Lamb
Great Lakes Lamb
3 reviews
5.00

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About Great Lakes Lamb

We are Jim and Sherrie Bristol and Rick and Elaine Palm. We have a strong family history of farming in America, and now we are two generations continuing that heritage together in northeast Michigan. Our family appreciates caring for the land and animals, and we would like future generations to have the same opportunity.


Quality, nutritious protein products are an important food choice we offer our community. It’s a pleasure to raise food for our own family and a bonus to raise food for others’ families. Some of our favorite lamb dishes include kabobs, bratwurst, burgers and sliders, cherry-glazed loin and more.

 

The health of our animals is our top priority. Our farm was the third in the country to achieve an American Wool Assurance program certification, which is a voluntary program that focuses on year-round animal care. Our farm is also involved in the voluntary Michigan Agriculture Environmental Assurance Program to prioritize minimizing

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West Branch, MI 48661

Phone

989-329-9551

Hours

Shop online 24/7

Orders Shipped:

We ship every Monday and Tuesday

Pick-Up Options

Free pick-up is available within 60 miles of West Branch, Michigan. If this option is selected, we will contact you once order has been placed to arrange for pick-up!

Roasts & BBQProducts found: 5

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Tender, Flavorful Lamb Roasts for Any Occasion

A lamb roast is a classic and flavorful dish that features a large, tender cut of lamb, often prepared for special occasions or family gatherings. Common cuts for roasting include the leg, shoulder, or loin, each offering rich, succulent meat with a slightly gamey taste. The natural fat in lamb makes it ideal for roasting.

 

Popular Cuts of Lamb Roasts:

  • Leg of Lamb: A classic choice for roasting, known for its tender texture and bold flavor.
  • Lamb Shoulder Roast: A flavorful cut that benefits from slow cooking to achieve fall-apart tenderness.
  • Boneless Lamb Roast: Easy to carve and perfect for stuffing with herbs and seasonings.
  • Rack of Lamb: A show-stopping roast with a rich, buttery texture and elegant presentation.

Fun Facts About Lamb Roasts:

  • In many cultures, roast lamb is a symbol of celebration and tradition, served at weddings, holidays, and family gatherings.
  • The rack of lamb is considered one of the most tender and luxurious cuts of lamb, often featured in high-end restaurants.
  • A well-seasoned lamb roast pairs beautifully with garlic, rosemary, and mint, enhancing its natural flavors.
  • Slow-roasting lamb shoulder at a low temperature helps break down connective tissue, resulting in melt-in-your-mouth tenderness.

Cooking Tips:

  • Oven Roast: Season generously and cook at 325°F for juicy, flavorful results.
  • Slow Cooker: Ideal for lamb shoulder or boneless roasts, cooked low and slow for ultimate tenderness.
  • Reverse Sear: Slow-roast your rack of lamb before finishing it with a quick sear for a perfectly crispy crust.

Lamb Roast Cooking Temperatures:

  • Medium-Rare: 130-135°F
  • Medium: 135-145°F
  • Well-Done: 155°F+

Nutritional Benefits:

Lamb roasts are an excellent source of protein, iron, and healthy fats, making them a flavorful and nutrient-dense choice for any meal.

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Lamb Shank
Lamb Shank If you have time for a low-and-slow cook, lamb shanks will "meat" your needs for a lean, flavorful dish that will have meat practically falling off the bone. Each Package is approximately 2.0 - 2.5 Lbs.
Fulfillment OptionsShips from Michigan, Local Pick-Up
$25.00 $15.00
You save: $10.00
Out of stock
Rack of Lamb
65CE48BE83118
Rack of Lamb An iconic cut of lamb, the rack is a great way to prepare eight chops to be served at a time. If you're looking to get a little fancy with little effort, our rack of lamb is the way to go for high-quality meals. Each Package is approximately 2.0 - 2.5 Lbs.
Fulfillment OptionsShips from Indiana, Local Pick-Up
$25.00
 
Out of stock
Whole Lamb Loin
Whole Lamb Loin Easily our favorite "special treat" cut of lamb that we offer! Tender, juicy and delicious - this cut is perfect for any special occasion! Serve whole as the showpiece of your table, or slice into medallions that your family and friends will rave over.   Each package is about .75 - 1.0 lbs.
$30.00
Out of stock
Lamb Brisket
Lamb Brisket Also known as lamb breast, the brisket is a flavorful piece of meat. Weighing in around a half pound of meat, our lamb brisket is a great way to not overcommit your day at the smoker, and still enjoy the slow-cooked meat your friends and family will enjoy. 
$15.00
In stock
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Lamb Shoulder Roast
Lamb Shoulder Roast The lamb shoulder roast can be cooked low and slow to tenderize the connective tissue that can make this cut a little tougher than others. Because there's a higher fat content, the flavor and succulence of this cut make it a must-try! Each Package is approximately 3.5 lbs
Fulfillment OptionsShips from Michigan, Local Pick-Up
$30.00
Out of stock
Great Lakes Lamb Reviews
3
5.00
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T
Todd Hunter 06/25/2024, 03:23 PM
Fast delivery, packaged well, very tasty and will definitely buy again!
K
Kim Barackman 06/24/2024, 03:24 PM
Wow! I can’t say enough about the quality of this meat! It was incredibly tender and flavorful. The shipping was fast, and I especially appreciated the recipe book, note from the farmers, and reminder that the ice blankets and cooler can be reused! I’m always happy to support a small business, it’s easy when their product is some of the best meat I’ve ever tasted! I highly recommend, and I can’t wait to order again!
N
Nate 03/27/2024, 01:23 PM
Excellent flavor. These are awesome definitely recommend if you like lamb
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