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10 Pack Mangalitsa Bacon
12 packs of 16 oz./package. Be careful, it’s addicting. *12 pack special will be hickory smoked sugar cured A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
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$222.42
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Mangalitsa 'Nduja (spreadable Soppressata)
Mangalitsa 'Nduja (spreadable Soppressata) Mangalitsa 'Nduja is a phenomenal pork item for its intense, fiery flavor and luxurious creamy texture. The unique combination of Mangalitsa pork, spicy Calabrian style chilies, and aromatic spices creates a culinary experience that is bold, complex, and utterly irresistible. Each Package is approximately 8 oz
$15.00 $13.50
You save: $1.50
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Mangalitsa America's Cut Boneless Chop
Mangalitsa America’s Cut Boneless Pork Chops. Same great flavor as our Bone-In Chops without the bone. Try these juicy, flavorful Chops. Remember to cook to 145 degrees F for best results. 2 Chops per package.
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$39.99
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Mangalitsa Back Fat (4.0-4.9 lbs)
4-4.9lbs back fat
Skin (optional) on product, is cut in approximately 2 ft. long pieces, ranging 2-4 inches wide. Mangalitsa back fat; non-rendered. If ordering multiple pieces, we will fulfill total lbs., (i.e. order 5 units of 5 lbs. = 25 lbs., we may ship more or less units but will minimally fulfill total lbs. ordered, often sending more lbs. than ordered).
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$42.99
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Mangalitsa Bacon (Cured)
$12.99/lbs. 16 oz package. Be careful, it’s addicting. A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
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$15.98
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Mangalitsa Bacon Pieces - Cured
16 oz package. Be careful, it’s addicting. These sugar-cured hickory smoked or uncured bacon ends will be your new favorite. Made with our signature Maple Sugar brine formula or with our signature uncured brine formula. Available in Cured or Uncured Gluten-free. No added hormones or antibiotics used. Slow smoked over hickory to enhance the flavor. They can be used in many different cooking methods. A complimentary addition to any dish. Made from the end pieces of our sliced bacon slabs. Minimal sugar.
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$14.98
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Save 9%
Mangalitsa Beer & Cheddar Bratwurst
Mangalitsa Beer & Cheddar Bratwurst Traditional Bratwurst flavors blended with beer and cheddar cheese. Great on the grill or in a pan. 100% Mangalista. 4 Per Pack. Each Package is approximately 1 Lb
$11.00 $10.00
You save: $1.00
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Mangalitsa Bone-In Pork Chops
Mangalitsa Bone-In Pork Chops Bone-in pork chops offer rich pork flavor. The extra fat also allows this cut to remain juicy and tender. One of our most prized cuts, these chops are beautifully marbled and tender. Allow to thaw, season with salt and pepper, and sear on cast iron or grill over charcoal until Medium-Medium Rare (140-145f internal temp). Let rest for 5-10 minutes and enjoy. Each Package is approximately
$15.00
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Mangalitsa Boneless Top Loin
boneless-top-loin-2.4-2.9-lbs
Sold as a unit. - Small 2-3 lbs. - Medium 4-6 lbs. Half boneless top loin
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$59.00 $58.00
You save: $1.00
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Mangalitsa Buttery Ham (Nitrate Free)
Mangalitsa Buttery Ham (Nitrate Free) 3-3.5 lbs of Nitrate Free Mangalitsa half ham. The Mangalitsa produces a smaller ham than commercial american hogs. They are up to about 7 or 8 pounds whole. Our Nitrate Free recipe requires hams to be cut in half when processed. Of course that gives you the really good crispy outer edges to share! The fat has NOT been trimmed off. If you have never experienced buttery ham, here's your chance. They are simply the juiciest, richest ham. Raised without corn or soy, if pork gives you a tummy ache, this won't. Questions? just ask!
$50.00
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Mangalitsa Calabrian Salami
Mangalitsa Calabria Salami Mangalitsa Calabria Salami is a premium cured meat with a distinct flavor profile. Made from the prized Mangalitsa pork, this salami boasts a rich and marbled texture that melts in your mouth. The Calabrian chili adds a spicy kick that complements the savory notes of the meat. This delicacy is a true treat for those who appreciate gourmet charcuterie.
$35.00
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Mangalitsa Chorizo Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg.
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$18.00
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Mangalitsa Collar Steaks (Coppa Steak)
Mangalitsa Collar Steaks (Coppa Steak) Avg 8oz. Also known as the Coppa steak. This cut is well-marbled and delicious from the top part of the shoulder.
$6.00
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Mangalitsa Coppa Roast (Collar Roast)
Mangalitsa Coppa Roast (Collar Roast) The Coppa Roast is considered the secret cut, which is known for being amazingly tender and flavorful.
$24.00
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Mangalitsa Coppa, Whole
Mangalitsa Coppa, Whole Mangalitsa Coppa is a premium cut of meat from the neck of the Mangalitsa pig. It is known for its rich marbling and delicate flavor. This unique breed of pig produces meat with a distinctive taste and tenderness, making Mangalitsa Coppa a sought-after delicacy among food enthusiasts. Whether enjoyed on its own or as part of a charcuterie board, Mangalitsa Coppa offers a gourmet experience that is sure to delight the palate.
$30.00
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Mangalitsa Felino Salami
Mangalitsa Felino Salami Mangalitsa Felino Salami is a premium cured meat known for its rich marbling and delicate flavor. Made from high-quality Mangalitsa pork, this salami offers a unique taste experience that sets it apart from traditional salamis. Its luxurious texture and balanced seasoning make it a popular choice among food enthusiasts looking for a gourmet option.
$35.00
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Mangalitsa Gourmet Pork Burgers (Original)
Original Burger, 2 half pounders (1 lbs. total) Regular: We argue our Gourmet Pork burgers are better than a hamburger. These unique course ground Gourmet Pork Burgers are packaged two, half-pound burgers per package. They are 100% Ground Mangalitsa Pork.
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$19.99
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Mangalitsa Ground Mexican Chorizo
Mangalitsa Ground Mexican Chorizo Mangalitsa Mexican chorizo reigns supreme in the world of chorizo. Its succulent Mangalitsa pork, vibrant spices, and smoky undertones create a tantalizing flavor explosion. With its perfect balance of heat, richness, and depth, this chorizo transforms any dish.
$9.50
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Mangalitsa Ground Pork
Mangalitsa Ground Pork Ground pork is affordable, fresh, and extremely versatile, soaking up any flavor you add to it. It’s available with an average lean-fat ratio of 70 percent lean, 30 percent fat, making it a great substitute for other ground meats featured in your favorite recipes. It comes frozen and ready-to-cook. This beautifully ground pork will be great in any dish that requires ground meat. Think spicy chili, pork & veal meatballs, pork & beef burgers. Each Package is approximately 1 Lb
$9.00
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Mangalitsa Ground Pork (16 oz.)
$5.99/lbs. 1 lbs. pkg. Taking ground pork to the next level. 16 oz. Course ground 75% Lean Mangalitsa pork.
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$18.99
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Mangalitsa Ground Sage Sausage
Mangalitsa Ground Sage Sausage The perfect blend of aromatic sage and succulent Mangalitsa pork creates a sausage that is bursting with flavor, making it a versatile and irresistible addition to any dish or meal. Each Package is approximately 1 Lb
$9.00
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Mangalitsa Half Ham: Hickory Smoked, Maple Sugar Cured
5-6 lbs bone in half ham
Bone-in half ham. Optional spiral cut. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Cures better than mainstream pork. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for special order. ***NOTE: We currently only have 7-8 bone-in non-spiral cut remaining. As of 03.29.2021.
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$189.00
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Mangalitsa Ham Steak
Mangalitsa Ham Steak Experience the marbled fat and intense flavor of Mangalitsa Ham Steak. Elevate your meal with our family farm-raised heritage pork. Approx .75 lb weight
$6.50
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Mangalitsa Ham Steak: Thick Cut, Hickory Maple Sugar Cured
1-1.2-lbs ham steak
Approximate weight: 1.2 lbs. Buy as a single ham steak for $18.99 or as a 3 pack for $49.95 and save $7. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free, no MSG. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for availability.
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$35.57
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ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

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