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100% Grass Fed Half Angus beef ($5.10/lb hw) [DEPOSIT]

In stock

HALF 100% Grass Fed Angus beef ($5.10/lb hw) [DEPOSIT]

A $700 deposit reserves your half beef. The final price is based on your beef’s actual hanging weight*
and is generally $1400-$1500.

This price does not include processing fees, which are paid directly to the butcher, when you pick up
your beef. Processing fees vary, depending on your personal cut and packaging selections, but $425-
$450 is a reasonable estimate.

BEFORE placing an order, please contact us in the message center to verify availability/wait time.  Or, you may call us at 940-452-6995.  

*Hanging weight is determined by the butcher, once the beef is slaughtered, and the head, hooves, blood and unusable organs are removed.

Our beef, your way. 

The Parish family has been raising grass-fed Angus beef just west of Dallas - Fort Worth for over fifty years.

In that time, we have grown to understand that beef preferences vary greatly among families. 

Parish Custom Beef offers delicious grass-fed Angus beef, without any added hormones and never treated with antibiotics, that is custom grass- or grain-finished, processed, and packaged according to each customer’s unique specifications.

Our beef is not available for shipping, but we are happy to make arrangements with local Texans for pickup or delivery.

Pick up from processor or Parish Custom Beef. We will contact you with details.

Delivery is available to some locations.  Please contact us for availability and pricing.  

 

Vendor Reviews
2
5.00
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L
Oh Mylanta!!! Tonight we enjoyed our grass fed Parish Custom Beef! Tastes like butta! Rich in flavor is what I can say! Thank you for sharing your live with us!♥️
J
It was the best beef we have had in a very long time!!! I highly recommend them.... precious people as well!!!❤️
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About ChopLocal

If you're looking for high-quality meat directly from farmers and butcher shops, you're in the right place.

ChopLocal is an online farmer's market just for meat. Farms and butcher shops set up their virtual tents and tables (we call it a microstore) and you can browse, ask questions, and purchase directly from them!

Want to find out more information about this particular cut of meat?

Head up to the upper right hand corner of the screen and click "Ask a question." You'll be able to send a message directly to the farmer who raised it or butcher who cut it.

Want to know more about the farm or butcher shop listing this product for sale?

Click on the vendor name in the same area - you'll see information about their farm/shop and all of the products they have for sale.