Boneless Ribeye Steaks
Boneless Ribeye Steaks
- View all variations as list
CODE | Weight | Availability | Price | ||
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In stock
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$18.00 | |||
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66A3AB0844784
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In stock
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$25.00 |
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Boneless Ribeye Steaks
This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite!
1 Per Pack, 1" Thick
Available in 6-8 oz or 14 - 16 oz steaks.
Cedar Road Meats was founded in June of 2004. We are located in Wisconsin and have a state inspected and federally approved processing facility. Our facility is state-of-the-art with a complete start to finish operation. From the holding pens in the back, through the processing room and finishing up at the store front serving you, the customer.
Cedar Road Meats offers many services: butchering for local producers, custom cutting of halves and quarters, retail cuts from our storefront and private label products. We offer locally raised beef and pork as a half or quarter, our top selling bacon, tasty brats, old fashioned wieners, ring bologna, hams and fresh frozen cuts of beef and pork. We are proud to have Matt Malterer our 1st generation head butcher and sausage maker.
We welcome you to visit our Retail Store (located on site) and try our wide range of high-quality products.
Pick-Up at Cedar Road Meats - Iron Ridge, WI
Are you local to Iron Ridge? Pick-up your order and save 15%!
Monday-Friday: 9am-5pm
Saturday: 9am-1pm