Braunschweiger
Braunschweiger
Otherwise known as "liver sausage pate'". Made with pork liver straight from locally raised hogs and our own fan favorite bacon added to give it that extra flavor. Guaranteed to make you a party pleaser!
Each Package is approximately 14 oz
Cedar Road Meats was founded in June of 2004. We are located in Wisconsin and have a state inspected and federally approved processing facility. Our facility is state-of-the-art with a complete start to finish operation. From the holding pens in the back, through the processing room and finishing up at the store front serving you, the customer.
Cedar Road Meats offers many services: butchering for local producers, custom cutting of halves and quarters, retail cuts from our storefront and private label products. We offer locally raised beef and pork as a half or quarter, our top selling bacon, tasty brats, old fashioned wieners, ring bologna, hams and fresh frozen cuts of beef and pork. We are proud to have Matt Malterer our 1st generation head butcher and sausage maker.
We welcome you to visit our Retail Store (located on site) and try our wide range of high-quality products.
Pick-Up at Cedar Road Meats - Iron Ridge, WI
Are you local to Iron Ridge? Pick-up your order and save 15%!
Monday-Friday: 9am-5pm
Saturday: 9am-1pm