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Prime Rib Delivered to Your Door

A classic, tender roast with a rich, melt-in-your-mouth texture and unbeatable flavor.
Prime Rib is the star of any special occasion, known for its luxurious marbling, tender texture, and bold flavor. With its bone-in cut, it delivers a feast-worthy experience perfect for roasting or slow-cooking. Whether you're preparing a holiday dinner or a weekend roast, Prime Rib promises to impress with every slice.

Fun Facts:

  • Often referred to as the “King of Roasts,” Prime Rib is known for its decadent, melt-in-your-mouth texture.

  • Typically cooked with the bone in for added flavor and moisture.

  • A favorite for festive occasions, family gatherings, and celebratory meals.

Nutritional Benefits:

  • High in quality protein, supporting muscle growth and repair.

  • Packed with iron and zinc to support overall health.

  • The marbling throughout the cut provides rich flavor and juiciness.

Cooking Tips:

  • Roast with the fat-side up for optimal flavor and tenderness.

  • For a perfect medium-rare, roast to an internal temperature of 130–135°F.

  • Let rest for 15-20 minutes before slicing to retain juices and ensure tenderness.

Cooking Temperature:

  • Roast to an internal temperature of 130–135°F for medium-rare.

  • For a deeper crust, sear before roasting.

Meat Delivered to Your Door!

Order Prime Rib online directly from trusted farmers and butchers. Skip the grocery store and enjoy this exquisite roast delivered right to your door — perfect for elegant dinners, special occasions, or an indulgent weekend treat.

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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

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