Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info!

Your location Change Location

Chuck Eye Steak Delivered to Your Door!

Tender, Flavorful, and Perfect for Every Grill Master

Indulge in the perfect blend of flavor and tenderness with our premium chuck eye steaks, delivered directly to your door. Known for its juicy marbling and robust taste, this cut offers a delicious, affordable alternative to ribeye steaks, making it a great choice for grilling, pan-searing, or roasting.

Fun Facts:

  • The “Poor Man’s Ribeye”: The chuck eye steak is often called the "poor man's ribeye" due to its similar texture and flavor, but at a more budget-friendly price.

  • Perfect for Grilling and Searing: This cut is ideal for high-heat cooking methods like grilling and pan-searing, giving you a tender, flavorful steak in minutes.

  • Marbled for Extra Flavor: The chuck eye has great marbling that helps enhance its juicy flavor and tenderness with every bite.

Nutritional Benefits:

  • High in Protein: Chuck eye steaks are packed with high-quality protein, essential for muscle building, tissue repair, and overall health.

  • Rich in Iron: This cut is a great source of iron, which supports red blood cell production and helps maintain your energy levels.

  • Packed with B Vitamins: Chuck eye steaks contain essential B vitamins that promote energy production and contribute to healthy brain function.

Cooking Tips:

  • Grilling: For the best results, preheat your grill to medium-high heat and cook the chuck eye steak for 4-5 minutes per side for a perfect medium-rare.

  • Pan-Searing: Heat a heavy skillet with oil over medium-high heat, then sear the chuck eye for 3-4 minutes on each side, finishing in the oven if necessary to reach your preferred doneness.

  • Roasting: You can also roast the chuck eye steak in the oven, perfect for a more hands-off approach that results in a delicious, juicy cut of meat.

Cooking Temperatures:

  • Rare: 120-125°F

  • Medium-Rare: 130-135°F

  • Medium: 140-145°F

  • Medium-Well: 150-155°F

  • Well Done: 160°F and above

Meat Delivery:

Order meat online directly from farmers and butchers, and have farm-fresh cuts shipped right to your door. Skip the grocery store and feel confident knowing you're supporting American farmers and local butcher shops!

Order Chuck Eye Steak Now!

Whether you’re grilling up a backyard feast or preparing a special meal for family and friends, our chuck eye steaks deliver both taste and tenderness. Order today and enjoy top-quality meat delivery straight to your door.

A budget-friendly cut, also known as the poor man's ribeye. We recommend not letting it cook past medium and allowing for a few minutes of rest before you enjoy! 2 per package
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$25.49
In stock
 
 
West Forty Sampler Pack | Approx 15 pounds Welcome to West Forty Market! Whether you're a new customer or an OG, you'll love this selection of our best sellers! We carry over 120 cuts of Iowa-raised meat but these are some of the most-popular! What you'll get: 2 NY Strip Steaks...
Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$175.00
In stock
 
+
The American Wagyu Chuck Eye Steak is cut from the rib end only of the chuck primal, an area known for cuts of meat full of rich beefy flavor. Great on the gill or seared in a skillet. This is one of our most affordable steak options. Some say it has a similar taste profile to a ribeye, but is undervalued and more reasonably priced. Give it a try today! 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Nebraska
$14.99
 
Out of stock
The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from New York, Local Pick-Up
$12.00
 
Out of stock
Delmonico Steak The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak Each Package is approximately 1.0 - 2.0 lbs.
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$28.00
 
Out of stock
Delmonico Steak  The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$9.00
 
Out of stock
Delmonico/Chuck Eye Steak These 100% grass-fed Delmonico steaks come from Irish Dexter beef, a heritage breed prized for its exceptional flavor and tenderness. Raised on natural pastures without hormones or antibiotics, these steaks are rich, juicy, and packed with nutrients. Perfect for grilling or pan-searing, they offer a gourmet experience with every bite, delivering a depth of flavor that only heritage, grass-fed beef can provide. 2 Per Pack Each Package is approximately 1.0 - 1.5 Lbs
Grass Finished or Grain FinishedGrass Finished
$21.75
 
Out of stock
Chuck Eye Steak This is no "poor man's steak". Our Chuck Eye is a hidden gem of the shoulder. Succulent, tender, and easy on the pocket book. 1 Per Pack Each Package is approximately 0.8 - 1.6 lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$16.27
In stock
 
+
Delmonico Steak Made famous by the Delmonico Steak House, perfected by M&S. Our butcher has a way with a blade that makes this on par with our ribeye. 1 Per Pack Each Package is approximately 0.8 - 1.1. lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$23.76
In stock
 
+
Product filters
Farmer or Butcher
Grass-finished or Grainfed

About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

sell meat online learn more