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Don't forget about the Denver Steak! This newer cut is treasured by top chefs and for good reason. It has been identified as the 4th most tender muscle and this flavorful cut comes from the chuck primal. Cook this steak like any other great steak using the grill, cast iron pan or oven. Cook to medium-rare or medium, slice against the grain and be prepared to be amazed. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips from Nebraska, Local Pick-Up
$24.99
 
Out of stock
Brisket The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. This is a popular choice for BBQ's because of its tenderness and flavor. Each Package is approximately 10 Lbs
Fulfillment OptionsLocal Pick-Up, Ships from Ohio
$13.95
 
Out of stock
American Wagyu Denver Steaks Cut from the center of the under blade, located in the chuck beef primal.  These steaks are  very tender, with beautiful marbling and full of incredible flavor!  Best when finished over high-heat and always cut against the grain!
Fulfillment OptionsShips from Arizona, Local Pick-Up
$21.00
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

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