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Flank Steak Delivered to Your Door!

The Steak for All the Occasions

Perfect for grilling, stir-frying, or slicing for tacos, flank steak offers a bold, beefy flavor with a satisfying chew. This cut is known for its versatility and ability to absorb marinades, making it a go-to choice for a variety of dishes. Whether you're preparing fajitas, steak salads, or skewers, flank steak delivers a delicious, high-quality experience.

Fun Facts:

  • The Marinate Master: Flank steak is known for absorbing marinades beautifully, enhancing its rich, beefy flavor.

  • Grill-Ready: This cut is perfect for grilling or searing, providing a satisfying bite that’s ideal for fajitas, stir-fries, and more.

  • A Family Favorite: Flank steak is a great choice for feeding a crowd — easy to cook in large portions and bursting with flavor.

  • Rich in Beefy Flavor: Despite being lean, flank steak is packed with a deep, satisfying taste that pairs well with bold seasonings.

Nutritional Benefits:

  • Protein-Packed: A lean, protein-rich cut that supports muscle growth and recovery.

  • Full of Iron and Zinc: Helps support energy, immunity, and overall health.

  • B Vitamins Boost: Essential for maintaining energy levels and promoting cognitive function.

Cooking Tips:

  • Grilling: Sear over medium-high heat for 3-4 minutes per side for a perfect medium-rare.

  • Stir-Fry: Slice against the grain for maximum tenderness and toss in your favorite stir-fry or fajita recipe.

  • Rest Before Serving: Let the flank steak rest for 5 minutes before slicing to retain its juices and tenderness.

Cooking Temperatures:

  • Rare: 120–125°F

  • Medium-Rare: 130–135°F

  • Medium: 140–145°F

  • Medium-Well: 150–155°F

  • Well Done: 160°F+

Meat Delivery You Can Trust

Order flank steak online directly from trusted farmers and butchers, and enjoy premium meat delivered straight to your door. Skip the grocery store and feel confident knowing you're supporting local producers while enjoying top-tier beef for your next meal. Learn more about ChopLocal steaks and how to prepare them: https://choplocal.com/blog/introduction-to-steak-101/

Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak. Approximately 1.25# cut. 1 per package
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$22.80
In stock
 
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The Flank Steak is one of our favorite casual grilling choices. A lean cut of meat, but known to have a robust flavor that is perfect for marinating and grilling. Use as your protein choice in fajita, tacos, or slice it up against the grain and serve it alone! This multi-purpose steak is one that’ll sure impress your guests. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 1.26 - 1.50 lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Nebraska
$32.99
 
Out of stock
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from Wisconsin
$23.25
In stock
 
 
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately 1.01 - 1.25 lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$13.00
In stock
 
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6452A85A00BB4
Flank Steak This dry-aged steak is very flavorful and cooks quickly. It is great when it is sliced thin against the grain and used as fajita meat, in a Mongolian Beef Stir fry, or in a steak salad. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Dry-aged, grain finished, no added hormones. Vacuum Packed
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Iowa, Local Pick-Up
$16.50
In stock
 
 
All Natural Angus Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each package is approximately 23-25 oz.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Ohio
$15.99
In stock
 
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American Wagyu Flank Steak Flank steak benefits from marinating and is best enjoyed grilled over high heat or slow-braised. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Arizona
$32.00
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Each Package is approximately 1.25 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Ohio, Local Pick-Up
$19.95
 
Out of stock
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Each Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from California, Local Pick-Up
$18.00
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. 1 Per PackEach Package is approximately 1.5 - 1.75 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Missouri
$23.99
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Each Package is approximately 0.8 - 1.2 lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Indiana
$12.00
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried.
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from Iowa, Local Pick-Up
$16.00
 
Out of stock
66C4F4339DA45
Flank Steak Flank steak is a tender, lean cut perfect for grilling or pan searing. Ideal for fajitas or stir-fry.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Georgia, Local Pick-Up
$24.99
 
 
Out of stock
672A79D2CAE4E
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. 2 Per Pack Each package is approximately
Grass Finished or Grain FinishedGrain Finished
$28.00
In stock
 
 
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. 1 Per Pack Each Package is approximately 1.6 - 2.0 lbs.
Grass Finished or Grain FinishedGrain Finished
$25.99
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

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