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T-Bone Steak Delivered to Your Door

The Best of Both Worlds: Tenderloin and Strip in One Cut

T-bone steak offers the ultimate steak experience, combining the tender, melt-in-your-mouth tenderloin with the bold, savory flavors of strip steak. Known for its generous marbling and iconic T-shaped bone, this cut is perfect for grilling, pan-searing, or broiling. Whether you're celebrating a special occasion or enjoying a hearty meal, T-bone steak is sure to impress.

Fun Facts:

  • Two Steaks in One: The T-bone is a combination of two premium cuts—tenderloin and strip steak—offering the best of both worlds in one steak.

  • Grill-Ready: Ideal for grilling, the T-bone sears beautifully, creating a flavorful crust while keeping the inside tender and juicy.

  • Perfect for Sharing: With its substantial size, the T-bone is perfect for sharing with friends and family, making it a great option for gatherings.

  • Steakhouse Favorite: This iconic cut is a classic in steakhouses, offering a premium dining experience at home.

Nutritional Benefits:

  • High in Protein: Packed with lean protein to support muscle growth and overall health.

  • Rich in Iron: Helps with the production of red blood cells, promoting better circulation and oxygen flow.

  • B Vitamins: Supports energy production, metabolism, and cognitive function.

Cooking Tips:

  • Grilling: Grill over medium-high heat for 5-6 minutes per side, ensuring the bone helps flavor the meat while maintaining tenderness.

  • Pan-Seared: Sear in a hot skillet for 3-4 minutes per side, then finish in the oven at 400°F for a perfectly cooked steak.

  • Broiling: Broil for 4-6 minutes per side, depending on thickness, for a deliciously crispy exterior.

Cooking Temperatures:

  • Rare: 120–125°F

  • Medium-Rare: 130–135°F

  • Medium: 140–145°F

  • Medium-Well: 150–155°F

  • Well Done: 160°F+

Meat Delivered to Your Door!

Order T-bone steak online directly from trusted farmers and butchers. Skip the grocery store and enjoy premium, locally-sourced beef delivered right to your door. Elevate your next meal with this classic cut, and learn how to prepare T-bone steak to perfection: https://choplocal.com/blog/introduction-to-steak-101/

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T-Bone
62452748D6FC1
Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled.1 inch thick 1 per pack
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from Wisconsin, Local Pick-Up Choose OptionGrass Finished
$50.00
In stock
 
 
Select a Variation
Porterhouse Steak
6260AE044409F
Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.1 inch thick 1 per pack
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from Wisconsin, Local Pick-Up Choose OptionGrass Finished
$62.50
In stock
 
 
Select a Variation
T-Bone Steak | 2 pack
A cut that includes the loin (strip steak) and a few bites of tenderloin. You can't go wrong with a classic T-Bone! 2 per package
Fulfillment OptionsShips from Iowa, Local Pick-Up
$26.10
In stock
 
 
Select a Variation
Porterhouse Steak | 1 Steak
6266CE60D9C36
The Porterhouse is sure to please with a full NY Strip and a delicious Filet all in one steak! 2 per package
Fulfillment OptionsShips from Iowa, Local Pick-Up
$29.40
 
 
Out of stock
American Wagyu T-Bone Steak
This American Wagyu T-Bone is slightly smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 1.01 - 1.25 lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Nebraska, Local Pick-Up
$62.99
 
Out of stock
Porterhouse Steak
Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$15.00
In stock
 
+ −
T-Bone Steak
Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$15.00
In stock
 
+ −
T-Bone Steak 2 Per Pack
T-Bone Steak 2 Per Pack Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. 2 Per Pack Each Package is approximately3.5 - 4.0 Lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$30.00
 
 
Out of stock
Porterhouse Steak
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$26.00
In stock
 
+ −
T-Bone Steak
T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$23.00
In stock
 
+ −
Porterhouse Steak
Porterhouse Steak You get two great cuts in one steak with this delicious, dry-aged beef, a filet mignon(tenderloin-size will vary), and New York Strip. This is one of the most popular cuts at steak houses. All steaks are cut 1” thick. Dry-aged, grain finished, no added hormones. 1 steak per package. Vacuum Packed
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Iowa, Local Pick-Up
$21.00
In stock
 
 
Select a Variation
Porterhouse Steak
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$15.00
 
Out of stock
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

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