Meat from Local Farmers and Butchers

Beef Oxtail

Oxtail is a popular delicacy that comes from the tail of the cow. The tail is cut into thick pieces or chunks. It is often stewed or braised, releasing superb flavors. , , Each USDA Inspected, Frozen Package is approximately

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$15.00

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Porterhouse Steak

Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. , , Each USDA Inspected, Frozen Package is approximately

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$15.00

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Boneless Ribeye Steak

This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! , , Each USDA Inspected, Frozen Package is approximately

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15 Lb Beef Sampler Box

Bundle and save with this Sample Beef Box. Includes a wide array of steaks and roasts! , , Each USDA Inspected, Frozen Package is approximately 15 Lbs.

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$150.00

Out of stock

Beef Short Ribs

Full of beef flavor and fall-off-the-bone tender, but also available boneless. Grill or slow-roast for a succulent beef dish. , , Each USDA Inspected, Frozen Package is approximately 1.76 - 2.00 lbs.

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$12.00

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Top Sirloin Steak

This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. , , Each USDA Inspected, Frozen Package is approximately 0.76 - 1.00 lbs.

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$15.00

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Sirloin Tip Roast

Boneless and fairly tender with full flavor. Roast or grill then slice across the grain. This boneless, lean cut is great value. Best when roasted and carved into thin slices. , , Each USDA Inspected, Frozen Package is approximately

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$26.00

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Skirt Steak

Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry , , Each USDA Inspected, Frozen Package is approximately

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$15.00

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Stew Meat

A full-flavored staple. Great for slow-cooking, chili and stews. , , Each USDA Inspected, Frozen Package is approximately

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$12.00

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T-Bone Steak

Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. , , Each USDA Inspected, Frozen Package is approximately

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$15.00

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Beef Winter Freezer Stocker Box - 15 lbs

, , Each USDA Inspected, Frozen Package is approximately 15 Lbs.

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Ground Lamb

Ground Lamb Fresh ground lamb is a great lean meat to add to any meal you choose or make delicious burgers out of! , 1 LB Pack, Each USDA Inspected, Frozen Package is approximately

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$10.00

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Lamb Loin Chop

Lamb Chop Lamb Loin Chops are full of flavor and a very versatile cut that go well with many sides. , 2 Per Pack, Each USDA Inspected, Frozen Package is approximately 1 Lb

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$15.00

Out of stock

Leg of Lamb Roast (Boneless)

Leg of Lamb A great option if you are feeding a crowd or like leftovers. Best served medium to medium rare. , , Each USDA Inspected, Frozen Package is approximately 3.0 - 4.0 Lbs.

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$30.00

Out of stock

Rack of Lamb Ribs

Rack of Lamb Ribs This tender meat can be cooked as a whole roast or cut into individual rib chops. , , Each USDA Inspected, Frozen Package is approximately

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$15.00

Out of stock

Lamb Shoulder Roast

Lamb Shoulder Roast , , Each USDA Inspected, Frozen Package is approximately

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$25.00

Out of stock

10 Lb. Lamb Sampler Box

Lamb Sampler Bundle Box A variety of ground lamb cuts and roasts typically including: 4-6 lbs of ground lamb 1-2 Roasts and/or kabob 1-2 Chops and/or shanks. , , Each USDA Inspected, Frozen Package is approximately 10 Lbs

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$100.00

Out of stock

20 Lb. Lamb Sampler Box

Lamb Sampler Bundle Box A variety of ground lamb cuts and roasts typically including: 8-12 lbs of ground lamb 2-3 Roasts and/or kabob 2-3 Chops and/or shanks , , Each USDA Inspected, Frozen Package is approximately 20 Lbs

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$175.00

Out of stock

Half Lamb [DEPOSIT]

Deposit for Half Lamb. Want to stock your freezer with delicious lamb but don't have quite enough room for a full lamb? Look no further. Vary your at-home meals with the wide variety of lamb cuts that you'll receive. Typically 55-80 Lbs. , , Each USDA Inspected, Frozen Package is approximately

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$70.00

Out of stock

Whole Lamb [DEPOSIT]

Deposit for Whole Lamb. Want to stock your freezer with delicious lamb? Look no further. Vary your at-home meals with the wide variety of lamb cuts that you'll receive. Typically 120-170 Lbs. , , Each USDA Inspected, Frozen Package is approximately

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$140.00

Out of stock

Pasture Raised Eggs

Pasture Raised Eggs We love our farm fresh eggs but you have to live close to the farm to get them! Our eggs are so good that they are only available for farm pickup. , , Each Package is approximately

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$1.00

Out of stock

Farm Bee Honey

Farm Bee Honey Sweeten things up the way nature intended! Farm- raised honey has many health benefits including reducing reactions to allergens. , , Each Package is approximately 1 lb

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$6.00

Out of stock

Beef Winter Freezer Filler Box

An economical box with a mix of ground beef and roasts. Perfect for family dinners on winter nights! , , Each USDA Inspected, Frozen Package is approximately 15 Lbs.

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$125.00

Out of stock

Breakfast Sausage (small link)

Breakfast Sausage (small link) Small link breakfast sausage from our local Boquet Valley pigs. Great with farm fresh eggs any morning of the week. Each package is approximately 1 lb.

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$10.00

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Smoked Bacon

Smoked Bacon Noted as the Duct Tape of the Kitchen- bacon fixes everything! Adirondack Style thick-cut Smoked bacon. Each package is approximately 1 lb.

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$12.00

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Pork Spare Ribs

The centerpiece of the smoker, these pork spare ribs are perfect for some down-home BBQ! Slow-cook or smoke for fall off the bone perfection!

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$10.00

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Pork Shoulder Roast

Pork Shoulder Roast Pork shoulder is fall-apart-tender when smoked slow and is a true crowd pleaser bursting with flavor! Great for preparing pulled Pork, a favorite of the Adirondack north country.

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$20.00

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Pork Chops

Pork Chops Great for grilling, baking, or broiling. Pork chops from these grass-fed pigs offer a unique and tasty experience. 2 pork chops per package

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$16.00

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Hot Italian Ground Sausage

Hot Italian Ground Sausage Italian sausage is a favorite for use in soups, stews, risotto, pizza, and pasta dishes. Each package is approximately 1 lb.

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$8.00

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Sweet Italian Sausage (Large Link)

Sweet Italian Sausage (Large Link) Sweet Italian Sausage links are great for any pasta dish and for sausage, pepper, and onion subs. Each package is approximately 1 lb.

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$10.00

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Hot Italian Sausage (Large Link)

Hot Italian Sausage (Large Link) Hot Italian Sausage links are great for any pasta dish and for sausage, pepper, and onion subs. Each package is approximately 1 lb.

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$10.00

In stock

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Grassfed Ground Beef Subscription - 15 lb Box

Versatility makes ground beef hamburger ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between. Also Known As: Chopped Steak; Ground Chuck; Ground Round; Ground Sirloin; Ground Steak , 1 LB Pack, Each USDA Inspected, Frozen Package is approximately 1 Lb

Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips Nationwide, Local Pick-Up

$105.00

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Live Fresh Maine Lobster

1 lb Fresh Maine Lobster Overnight shipping included Wild-Caught Sustainably Harvested Antibiotic-Free Weight Range: 1 to 1.2lb per Lobster Our 1 lb Maine lobsters, hand-harvested and select graded for quality. Whether you’re planning a family meal or a large event, our fresh 1 pound lobsters are a great choice for a hearty dish you and your fellow diners will enjoy. When you place your order, you’ll be able to choose the date you want your seafood delivered. This will give you the peace of mind that comes with knowing your lobster will be delivered when you’re expecting it. We want as many people as possible to enjoy our seafood and get a taste of Maine. That’s why we offer free shipping on orders of $100 or more. Side Dishes Perfect for 1 lb Lobster No lobster is complete without a drawn butter sauce for dipping. Alternatively, stir in lemon juice and chopped parsley for a lemon-butter. Or gently sauté chopped garlic in butter for a garlic-butter. Serve lobster with green bean salad to balance the richness of the seafood is the best idea. You can also make some baked potatoes, Macaroni cheese, Boston baked beans for side dishes and turn your lobster dinner into an impressive feast. Some quick-cook lobster instruction Boiling (timing after the water boiled) ~ 8-10 min Steaming (timing after the water boiled) ~ 10-12 min Baking/Grilling: Internal temperature of lobster is 145 degrees Fahrenheit Quick-tip: Choose a pot that has lots of room for the water boiling to cook the lobsters How to tell if lobster is undercooked? The meat is partly transparent How to tell if lobster is overcooked? The meat is chewy and tough Have fun. Eat well. Place an order of 1lb fresh lobster with Fishermen’s Net today. Looking for more detailed instructions on how to cook lobster at home ? Check out our blog! Warning : Closing claws and tails can cause bodily harm. If lobsters arrive without bands, please exercise extreme caution when handling. , 2 Lobsters 1 Lb

Seafood Weight1 Lb Seafood Quantity2 Lobsters

$149.99 $99.99

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Langoustine Norway Lobster

Irish langoustine (Norway lobster) 4-7 counts per pound Whole, raw, male Boil for up to 4 minutes and serve with a squeeze of lemon. Hint: Keep them juicy by slightly under-cooking , Frozen, Wild Caught 1 pound

Seafood Weight1 Lb

$64.99 $44.99

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Frozen Steamed Brown Crabs

CODE: 64109F1FDBA7A

1.7 lb up for each crab You can reheat them by steaming or grilling. To have more flavor, you can stir-fry them with tamarind sauce or your own sauce and enjoy They are full of egg roe and meat, worth to give them a try , 4 crabs Frozen, Wild Caught

Seafood Quantity4 crabs

$249.99

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Mahi Mahi | 8 oz Vacuum Pack

Mahi Mahi is a lean, white fish that cooks up with a firm texture and a slightly sweet flavor. It's versatility allows for multiple different cooking methods including grilling, baking or steaming. , Frozen, Wild Caught, Vacuum Pack 8 oz

$24.99 $16.99

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Yellowfin Tuna Steak | 8 oz Vacuum Pack

Cut from the loin of the fish, tuna steak has a meaty texture and is high in protein. This lean cut cooks up quickly! , Frozen, Wild Caught, Vacuum Pack 8 oz

$24.99 $16.99

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Frozen Hamachi Kama (Yellowtail Collars)

Hamachi Kama comes from the fattiest part of the yellowfish. This cut is juicy and filled with flavor, requiring minimal prep work. 1.7lb-2.3lb/bag (4-5 collars) , 1 bag Frozen, Wild Caught

$64.99 $44.99

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Bacon Wrapped Scallops

10 pieces of scallops that are wrapped in bacon make them much more flavorful , 1 box

$44.99 $24.99

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Frozen King Scallop on the Half Shell

High-quality hand-shucked King Scallop meat frozen on the half shell with roe. 4-5 pieces/lb , 5 lbs

Seafood Weight1 Lb

$44.99 $24.99

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Wild Caught Canadian Lobster Tails

CODE: 640252943600A

4 oz lobster tails Sustainably Harvested Flash Frozen Wild-Caught Antibiotic-Free What makes one meal stand out more than another? The quality of the core ingredients. Our 4-ounce lobster tails provide every dish you use them in with healthy fats and protein. They are famously known as a delicacy, sure you also crave this rich, plump, and subtly sweet crustacean. You can serve it on a hot summer day or a snowy winter day. Preserving lobster tail after receiving Each lobster tail you order from Fishermen’s Net comes ready to thaw. After processing the lobster when the meat is fresh, we flash freeze the tail. When you cook and serve your lobster tail, you are getting the meat at its freshest point. You can even keep your lobster tail frozen for up to 3 months if you don't feel like cooking right away. Cook lobster tails Lobster tail meat is extremely sought after, giving your guest a plump and firm texture with a subtly sweet taste. Cooking recipes for lobster tails are wonderfully versatile because lobsters cook well when boiled, broiled, steamed, and grilled. Make lobster spectacular with the best side dishes Lobster combines very well with grains like rice, al dente pasta, or barley. Some vegetables also help balance lobsters such as asparagus, potatoes, green beans, broccoli,... Add little fresh herbs such as fragrant vinegar, fresh parsley, thyme to increase the flavor. rich taste. You can also combine it with soups, creamy sauces, or herbal butter. Don't forget to squeeze the lemon juice into your lobster no matter what you combine it to brighten up the sweet and rich meat. How to broil lobster tails well? For luxury parties, grilled lobster is the best fit. For the perfect grilled lobster tail, preheat the oven first and place the lobster on a baking tray. Use kitchen shears or a sharp knife to slice open the lobster tail lengthwise to expose the meat inside. Place on a small, ungreased baking sheet. In a small bowl, whisk together melted butter, garlic, salt, and pepper. Drizzle over lobster exposed lobster meat. Place baking sheet 6 inches beneath broiler and let broil until the meat is no longer translucent, 5 to 10 minutes. Watch closely. Serve immediately with lemon wedges. Squeeze juice over lobster meat just before eating. Planning a wedding or other large event and want your caterer to serve lobster tails? Consider buying a supply of lobster tails from Fishermen’s Net now. Your special day will include a meal that everyone will appreciate! Order 4 oz lobster tail online right now! Warning: Consuming raw or undercooked shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions. " , 4 Lobster Tails 4 oz

Seafood Weight5-6 oz Seafood Quantity2 Lobster Tails

$59.99

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Fresh Sea Urchin Roe (Uni)

CODE: 641095E590875

Without any preservatives, this Fresh Saltwater Uni is hand-picked from the East Coast. The uni that packed fresh daily, stored in the saltwater mixture right away is called Ensui, the best way to ship out of Maine State. 150 gr per pack , 2 packs Fresh, Wild Caught

$119.98

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Live Jonah Crab

CODE: 6422032CC7AE1

Live Jonah Crab Maine Jonah Crabs are wild-caught crab, sustainably harvested from the North Atlantic, flash-frozen immediately. Perfect for steam, stir fry, sweet, juicy crab meat. You can serve them up with a side of hot butter or cocktail sauce on pre-dinner.

Seafood Weight10 Lbs.

$149.99

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Maine Lobster Roll Kit

4 oz lobster tails Sustainably Harvested Flash Frozen Wild-Caught Antibiotic-Free What makes one meal stand out more than another? The quality of the core ingredients. Our 4-ounce lobster tails provide every dish you use them in with healthy fats and protein. They are famously known as a delicacy, sure you also crave this rich, plump, and subtly sweet crustacean. You can serve it on a hot summer day or a snowy winter day. Preserving lobster tail after receiving Each lobster tail you order from Fishermen’s Net comes ready to thaw. After processing the lobster when the meat is fresh, we flash freeze the tail. When you cook and serve your lobster tail, you are getting the meat at its freshest point. You can even keep your lobster tail frozen for up to 3 months if you don't feel like cooking right away. Cook lobster tails Lobster tail meat is extremely sought after, giving your guest a plump and firm texture with a subtly sweet taste. Cooking recipes for lobster tails are wonderfully versatile because lobsters cook well when boiled, broiled, steamed, and grilled. Make lobster spectacular with the best side dishes Lobster combines very well with grains like rice, al dente pasta, or barley. Some vegetables also help balance lobsters such as asparagus, potatoes, green beans, broccoli,... Add little fresh herbs such as fragrant vinegar, fresh parsley, thyme to increase the flavor. rich taste. You can also combine it with soups, creamy sauces, or herbal butter. Don't forget to squeeze the lemon juice into your lobster no matter what you combine it to brighten up the sweet and rich meat. How to broil lobster tails well? For luxury parties, grilled lobster is the best fit. For the perfect grilled lobster tail, preheat the oven first and place the lobster on a baking tray. Use kitchen shears or a sharp knife to slice open the lobster tail lengthwise to expose the meat inside. Place on a small, ungreased baking sheet. In a small bowl, whisk together melted butter, garlic, salt, and pepper. Drizzle over lobster exposed lobster meat. Place baking sheet 6 inches beneath broiler and let broil until the meat is no longer translucent, 5 to 10 minutes. Watch closely. Serve immediately with lemon wedges. Squeeze juice over lobster meat just before eating. Planning a wedding or other large event and want your caterer to serve lobster tails? Consider buying a supply of lobster tails from Fishermen’s Net now. Your special day will include a meal that everyone will appreciate! Order 4 oz lobster tail online right now! Warning: Consuming raw or undercooked shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions. " , 4 Lobster Tails 4 oz

$99.99

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Maine Lobster Meat

Maine Lobster Meat Quality lobster meat comes from the ocean. Fishermen's net lobster has always been grown naturally in the ocean, without antibiotics and hormones. They will be caught every day from the ocean and carefully selected by hand. Lobsters that do not qualify will be returned to the ocean immediately. After harvesting, we will cook immediately to keep tender flavors and vacuum according to orders. Fresh tail, knuckle, and claw lobster meat (TCK) shipped straight from the cold Atlantic waters to your table. Their meat is authentically plump, and their colors are vivid and pure. Make all dishes with lobster meat. Lobster meat can be eaten without a little garlic butter sauce or can be combined with many ingredients to create a variety of dishes. Be as creative as you like, and don’t be afraid to add lobster to ordinary recipes like vegetable soup or macaroni and cheese. Or you can create your favorite lobster dishes in minutes, like lobster stew, lobster salad, lobster pie, or even overstuffed lobster rolls. Lobster meat always adds something special to an everyday dish. Distinguish between fresh lobster meat and bad meat. A freshly cooked lobster will have its tail curl and the meat will be somewhat springy and firm, no mushy dried or jelly texture. Bad meat will give off an ammonia odor. Lobster should be cooked properly, never overcooked or you’ll end up with rubbery and tough meat. The meat should be chilled and used right away or at least within a day or so. Note: Due to the hot weather, we will freeze them on the day we ship to make sure of the good quality. In addition, we also remove lobster shells for you, or when you want to make it your own, we still have lobsters available, see the Lobster category on the website.

Seafood Weight1 Lb

$84.99

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Idaho Pasture Pig Garlic Sausage

Idaho Pasture Pig Garlic Sausage This garlic sausage brings the flavor straight to your dish. We use it for biscuits and gravy, pasta dishes, and burgers! The seasoning is astounding! Each Package is approximately 1 lb

$8.00

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Idaho Pasture Pig Garlic Sausage Links

Idaho Pasture Pig Garlic Sausage LInks Grill these up and make sausage subs, or dice them and add them to your spaghetti. You won't ever want another sausage in your freezer again after trying these! Each Package is approximately 1 lb

$10.00

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Idaho Pasture Pig Smoked Pork Chops

Idaho Pasture Pig Smoked Pork Chops Pork chops are pretty tasty, but SMOKED pork chops are on a whole other level. These are limited supply so don’t miss out! 2 Per Pack Each Package is approximately

$8.00

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