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Buy Local Meat

Love meat from farms and butcher shops? Of course you do!

As we say at ChopLocal, "The highest quality meat comes directly from the farmer who raised it or the butcher who cut it."

Now, you can purchase beef, pork, chicken, turkey, lamb, rabbit and other meats directly from local farms conveniently from the comfort of home. No time to visit the farmer's market? No problem! Just browse ChopLocal for the offerings from our network of meat farmers and butcher shops, place your order, and have it delivered to your door!

Unlike other online meat companies and subscription butcher boxes, our meat comes directly from local farms. Do you want to know how your meat was raised? Or meet the butcher who cut your meat? You can!

Your friends and family will appreciate your dedication to supporting local farmers and local meat - and so do we!

 

Local Beef

The ChopLocal network includes local beef farms in Iowa, Nebraska, Georgia, Wisconsin, Illinois, and Pennsylvania. Or browse our best-selling local beef. You can also purchase half a cow from many of our farms.

 

Local Pork

Looking for some special pork? Maybe you want to buy bacon online or have Mangalitsa or Berkshire pork delivered to you! Buy pork online here.

 

Local Turkey

ChopLocal is home to a variety of turkey products that you can order online, including Thanksgiving turkeys! One of our best-selling products is smoked turkey legs!

 

Local Chicken

Organic chicken, free-range chicken, whole chickens - you can get it all here at ChopLocal! Order from a chicken farm and have it delivered to your door!

 

Local Lamb

Where can you find lamb meat? Not at your local grocery store! Instead, order lamb meat directly from farmers here.

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Dalton Farms Gift Certificates
Purchase a gift certificate for a family member or friend! Makes a gift for newlyweds, new parents, teachers, college students, and more!  After purchase, your gift card will be emailed to you. At that point, you can print it out, or forward it to the recipient!
Fulfillment OptionsLocal Pick-Up, Ships from Ohio
$50.00
In stock
 
 
Select a Variation
Whole Beef [DEPOSIT]
Whole Beef [DEPOSIT] CURRENTLY TAKING ORDERS FOR OCTOBER 2023 Total cost for this package is $3.50/pound of hanging weight of your beef (estimated to be 400 lbs). Approximately $1400 total. A $100 deposit is due at the time of your order. Remaining balance due at pick up. Email us to discuss approximate time you can expect your order to be ready before ordering if you would like. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Ohio
$200.00
In stock
 
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Whole Hog [DEPOSIT]
Whole Hog [DEPOSIT] CURRENTLY TAKING ORDERS FOR October 2023. This item is not available to be shipped. Cost for 1 whole hog is $3/lb. $50 deposit due at time of order. Remaining balance is due at the time of pick up (estimated total be about $600). Contact us to determine an exact turn-around time on your order. 1 hog is about 200 lbs hanging weight. Includes basic cuts like pork chops, steaks, roasts, spare ribs, neck bones, sausage, ham, ham steaks and bacon. All cuts are customizable and reviewed with you the week the pig goes to the butcher.
Fulfillment OptionsShips from Ohio, Local Pick-Up
$50.00
In stock
 
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Supersize Variety Pack [DEPOSIT]
Supersize Variety Pack [DEPOSIT] Beef, pork, chicken, you name it - this variety pack has got it all!
$25.00
 
Out of stock
100% Grass Fed Half Angus beef ($4.10/lb hw) [DEPOSIT]
HALF 100% Grass Fed Angus beef ($3.80/lb hw) [DEPOSIT] A $400 deposit reserves your half beef. The final price is based on your beef’s actual hanging weight* and is generally $1100-$1300. This price does not include processing fees , which are paid directly to the butcher, when you pick up your beef. Processing fees vary, depending on your personal cut and packaging preferences, but $400- $425 is a reasonable estimate. Parish Custom Beef offers delivery to some locations. Please contact us for availability and pricing. *Hanging weight is determined by the butcher, once the beef is slaughtered, and the head, hooves, blood and unusable organs are removed.
Fulfillment OptionsLocal Pick-Up, Ships from Texas
$700.00
In stock
 
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100% Grass Fed Whole Angus beef. ($3.99/lb hw) [DEPOSIT]
100% Grass Fed Whole Beef [DEPOSIT] This item is $3.70/LB, the estimated final price is between $2220.00 and $2775.00 and the estimated final weight is between 600 and 750 lbs. Final price is determined by final weight. Once item(s) is weighed, seller will charge you final price less deposit. You will receive a receipt for the final charge. "Final weight" is the "hanging weight" of the beef. "Hanging weight" is determined by the butcher after the beef is slaughtered and the skin, head, blood, non-usable organs, and hooves are removed. In addition to this price, customer pays the butcher for processing the beef. $1.00-$1.05/lb hanging weight is a reasonable estimate for processing with some customization.
Fulfillment OptionsShips from Texas, Local Pick-Up
$1,200.00
In stock
 
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60-Day Grain Half Angus Beef ($4.80/lb hw) [DEPOSIT]
60-Day Grain Half Angus Beef ($3.80/lb hw) [DEPOSIT] A $400 deposit reserves your half beef. The final price is based on your beef’s actual hanging weight* and is generally $1100-$1300. This price does not include processing fees, which are paid directly to the butcher, when you pick up your beef. Processing fees vary, depending on your personal cut and packaging preferences, but $400- $425 is a reasonable estimate. Parish Custom Beef offers delivery to some locations. Please contact us for availability and pricing. *Hanging weight is determined by the butcher, once the beef is slaughtered, and the head, hooves, blood and unusable organs are removed.
Fulfillment OptionsLocal Pick-Up, Ships from Texas
$700.00
In stock
 
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60-Day Grain Whole Angus Beef ($4.70/lb hw) [DEPOSIT]
60-Day Grain Whole Beef [DEPOSIT] This item is $4.50/LB, the estimated final price is between $2700.00 and $3375.00 and the estimated final weight is between 600 and 750 lbs. Final price determined by final weight. Once item(s) is weighed, seller will charge you final price less deposit. You will receive a receipt for the final charge. Grass-fed and then grain finished for 60 days. "Final weight" is the "hanging weight" of the beef. "Hanging weight" is determined by the butcher after the beef is slaughtered, and the skin, head, blood, non-usable organs, and hooves are removed. In addition to this price, customer pays the butcher for processing the beef. $1.00-$1.05/lb hanging weight is a reasonable estimate for processing with some customization.
Fulfillment OptionsLocal Pick-Up, Ships from Texas
$1,500.00
In stock
 
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Mangalitsa Bone-In Pork Chops
Mangalitsa Bone-In Pork Chops Bone-in pork chops offer rich pork flavor. The extra fat also allows this cut to remain juicy and tender. One of our most prized cuts, these chops are beautifully marbled and tender. Allow to thaw, season with salt and pepper, and sear on cast iron or grill over charcoal until Medium-Medium Rare (140-145f internal temp). Let rest for 5-10 minutes and enjoy. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$15.00
In stock
 
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Mangalitsa Hot Italian Rope Sausage
Mangalitsa Hot Italian Sausage Italian sausage is a favorite for use in soups, stews, risotto, pizza, and pasta dishes. Simple blend of premium Mangalitsa pork and traditional Italian seasonings. With a robust and spicy flavor profile, this sausage offers a perfect balance of heat and savory notes. Its juicy and tender texture, combined with the unique richness of Mangalitsa pork, creates a truly indulgent and satisfying culinary experience... perfect accompaniment to your Sunday gravy, or try with grilled peppers and onions. Each Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$10.00
In stock
 
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Save 17%
Mangalitsa Lard
Mangalitsa Lard Mangalitsa lard is a prized culinary ingredient derived from our pigs, a heritage breed known for its abundant fat. This lard is exceptionally rich and flavorful, with a creamy texture and a distinct nutty taste. It is highly sought after by chefs and gourmands for its versatility in cooking and baking, adding depth and decadence to a wide range of dishes. Mangalitsa lard is also a versatile ingredient for soap and candle making. Its high-quality fat content lends a creamy texture, moisturizing properties, and a subtle, luxurious aroma, enhancing the quality of handmade soaps and candles. 1 Quarth Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$12.00 $10.00
You save: $2.00
In stock
 
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Mangalitsa Ground Mexican Chorizo
Mangalitsa Ground Mexican Chorizo Mangalitsa Mexican chorizo reigns supreme in the world of chorizo. Its succulent Mangalitsa pork, vibrant spices, and smoky undertones create a tantalizing flavor explosion. With its perfect balance of heat, richness, and depth, this chorizo transforms any dish.
Fulfillment OptionsLocal Pick-Up, Ships from Pennsylvania
$9.50
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

sell meat online learn more