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Buy Local Meat

Love meat from farms and butcher shops? Of course you do!

As we say at ChopLocal, "The highest quality meat comes directly from the farmer who raised it or the butcher who cut it."

Now, you can purchase beef, pork, chicken, turkey, lamb, rabbit and other meats directly from local farms conveniently from the comfort of home. No time to visit the farmer's market? No problem! Just browse ChopLocal for the offerings from our network of meat farmers and butcher shops, place your order, and have it delivered to your door!

Unlike other online meat companies and subscription butcher boxes, our meat comes directly from local farms. Do you want to know how your meat was raised? Or meet the butcher who cut your meat? You can!

Your friends and family will appreciate your dedication to supporting local farmers and local meat - and so do we!

 

Local Beef

The ChopLocal network includes local beef farms in Iowa, Nebraska, Georgia, Wisconsin, Illinois, and Pennsylvania. Or browse our best-selling local beef. You can also purchase half a cow from many of our farms.

 

Local Pork

Looking for some special pork? Maybe you want to buy bacon online or have Mangalitsa or Berkshire pork delivered to you! Buy pork online here.

 

Local Turkey

ChopLocal is home to a variety of turkey products that you can order online, including Thanksgiving turkeys! One of our best-selling products is smoked turkey legs!

 

Local Chicken

Organic chicken, free-range chicken, whole chickens - you can get it all here at ChopLocal! Order from a chicken farm and have it delivered to your door!

 

Local Lamb

Where can you find lamb meat? Not at your local grocery store! Instead, order lamb meat directly from farmers here.

Ground Pork Our Ground Pork comes from heritage breed pigs raised on pasture with care and integrity, resulting in rich flavor and exceptional texture. It’s a kitchen staple with endless possibilities—mild enough to blend seamlessly into any dish, but flavorful enough to stand on its own. Serving ideas: Use it as the base for juicy meatballs, dumpling filling, or a hearty Bolognese. It shines in tacos, lettuce wraps, or breakfast patties, and adds depth to stir-fries, casseroles, and soups. Whether you're cooking comfort food or something globally inspired, this is your go-to for flavor-packed meals from scratch. Each Package is approximately 0.95 - 1.2 lbs
$12.50
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Ground Pork Sausage Our Mild Pork Sausage is made from pasture-raised, heritage pork and a simple blend of seasonings that let the natural flavor of the meat shine. It’s savory and satisfying without the heat—perfect for all ages and a variety of dishes. Serving ideas: Shape it into breakfast patties or crumble into a skillet for a hearty sausage gravy. It’s excellent in quiches, casseroles, or layered into lasagna for added richness. Try it in stuffing, meatloaf, or shepherd’s pie—this sausage brings classic comfort to every meal, any time of day." Each Package is approximately 0.85 - 0.95 lbs.
$13.00
 
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Hot Ground Sausage Our Hot Ground Sausage is made from premium, pasture-raised heritage pork and a zesty blend of spices that brings the heat without overwhelming the flavor. It’s bold, savory, and full of character—perfect for those who like a little kick in their cooking. Serving ideas: Brown and stir into creamy pasta sauces, fold into breakfast burritos, or use it as a spicy pizza topping. It’s excellent in chili, jambalaya, or stuffed peppers, and adds depth to soups and stews. Whether you’re cooking up comfort food or firing up the flavor in weeknight meals, this sausage delivers." Each Package is approximately 0.95 - 1.1 lbs
$14.50
 
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Mild Italian Sausage Crafted from our heritage, pasture-raised pork and a traditional blend of Italian herbs and spices, this Mild Italian Sausage is full of rich, savory flavor without the heat. It’s a versatile favorite that brings comfort and warmth to any dish. Serving ideas: Perfect in pasta sauces, baked ziti, or lasagna, it also shines on a pizza or tucked into a toasted hoagie roll with peppers and onions. Try it crumbled into risotto, frittatas, or soups like minestrone. However you use it, this sausage adds hearty Italian flavor to your table. Each Package is approximately 0.9 - 1.1 lbs.
$14.00
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Brown Sugar Maple Links These Brown Sugar Maple Links are a sweet-and-savory favorite, crafted from our heritage, pasture-raised pork and kissed with real maple syrup and brown sugar. The result is a tender, flavorful sausage with just the right touch of caramelized richness in every bite. Serving ideas: Sizzle them up for a standout breakfast alongside eggs and pancakes, or slice and fold into fluffy scrambled eggs for a sweet-savory combo. They’re also perfect tucked into a biscuit sandwich or served as an appetizer with a mustard dipping sauce. These links bring cozy, nostalgic flavor—perfect for slow mornings or breakfast-for-dinner nights. 12 Per Pack Each Package is approximately 0.9 - 1.1 lbs
$14.00
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Cheddar Wurst Links Our farm-fresh Cheddar Wurst Links are made from heritage-breed, pasture-raised pork and real aged cheddar, for a sausage that’s rich, juicy, and bursting with flavor. These links strike the perfect balance between smoky, savory, and cheesy, making them a hit at any meal. Serving ideas: Grill them to a golden crisp and serve on a toasted bun with mustard and sauerkraut, or slice into rounds and toss into mac and cheese for a hearty twist. They also shine in a breakfast hash or wrapped in puff pastry for elevated pigs-in-a-blanket. Quick to cook and crowd-pleasing, these links bring bold flavor to the table with minimal effort. 4 Per Pack Each Package is approximately 0.7 - 0.85 lbs
$11.50
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Uncured Thick-Cut Bacon Our Uncured Thick Cut Bacon is made from heritage-breed, pasture-raised pork and naturally smoked without added nitrates or nitrites—just clean, classic bacon flavor. Each slice is thick, meaty, and packed with rich, savory goodness. Serving ideas: Fry it up for a hearty breakfast, layer it on a BLT, or crumble it over salads, baked potatoes, or creamy soups. It’s also perfect for wrapping around roasted veggies or stuffing into burgers and grilled cheese. However you serve it, this bacon brings deep, smoky flavor and satisfying texture to any dish. Each Package is approximately 1.0 - 1.1 lbs.
$19.00
 
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Brown Sugar Uncured Bacon This Brown Sugar Uncured Bacon is a decadent twist on a classic—made from pasture-raised, heritage pork and cured without added nitrates or nitrites. Each thick slice is kissed with real brown sugar, creating the perfect balance of smoky, salty, and sweet. Serving ideas: Pan-fry until caramelized and serve alongside pancakes or waffles for a breakfast upgrade, or use it to elevate burgers and sandwiches with a hint of sweetness. It’s also delicious chopped over roasted Brussels sprouts, baked into cornbread, or wrapped around dates for an unforgettable appetizer. This bacon adds crave-worthy flavor to any meal, any time. Each Package is approximately 1.0 - 1.1 lbs.
$19.00
 
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Uncured Jowl Bacon Ends Our Uncured Jowl Bacon Ends come from the flavorful cheek of our heritage, pasture-raised pigs and are naturally smoked without added nitrates or nitrites. These meaty, marbled pieces are intensely savory with a silky texture and deep pork flavor—perfect for adding richness to home-cooked meals. Serving ideas: Dice and render into crispy bites for collard greens, beans, or roasted vegetables. Stir into soups, stews, or chowders for next-level flavor, or fry and serve over grits or eggs. These ends are a Southern classic and a secret weapon in the kitchen—humble, hearty, and full of soul. Each Package is approximately 0.9 - 1.1 lbs
$13.50
 
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Pork Sirloin Steak Our Pork Sirloin Steak is a lean, flavorful cut from our pasture-raised, heritage pork—perfectly balanced with just enough marbling to stay juicy and tender. It’s a versatile, everyday cut that’s easy to cook and big on taste. Serving ideas: Grill or pan-sear with a simple rub for a quick weeknight dinner, or marinate and slice thin for stir-fries, tacos, or grain bowls. It’s also excellent roasted and sliced over salads or tucked into sandwiches. However you prepare it, this cut delivers real pork flavor with minimal fuss. 1 Per Pack Each Package is approximately 0.6 - 0.8 lbs.
$12.00
 
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Pork Tenderloin Our Pork Tenderloin is a lean, tender, and versatile cut from pasture-raised, heritage pigs. With its mild flavor and melt-in-your-mouth texture, it's a perfect canvas for a variety of seasonings and cooking techniques. Serving ideas: Roast it whole with a herb rub for a simple, elegant dinner, or slice it into medallions and sear for a quick stir-fry. It’s perfect paired with apples, roasted root vegetables, or a tangy mustard glaze. Whether grilling, roasting, or sautéing, this cut brings delicious tenderness to any dish. Each Package is approximately 1.1 - 1.3 lbs
$30.00
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Boneless Pork Chop Our Boneless Pork Chops come from pasture-raised, heritage pigs and are prized for their perfect balance of lean meat and rich, melt-in-your-mouth fat along the edges. Each chop is tender, juicy, and packed with savory flavor, offering a satisfying bite every time. Serving ideas: Pan-sear or grill to a golden-brown crust, allowing the fat to melt beautifully, then finish with a drizzle of balsamic glaze or a sprinkle of fresh herbs. These chops are fantastic with apples, roasted potatoes, or creamy mashed cauliflower. Serve them alongside sautéed greens or on a sandwich for a versatile, crowd-pleasing meal. 2 Per Pack Each Package is approximately 1.0 - 1.2 lbs
$18.00
 
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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