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Bone-In Ribeye Steak

In stock
 
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Bone-In Ribeye Steak

In stock
 
Write a review
$24.00
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Bone-In Ribeye Steak

This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Bone-In Ribeye Steaks offer great plate coverage and impressive presentations. Best prepared when grilled.

Each Package is approximately 1.0 - 1.25 lbs

Vendor Reviews
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Diane Ray 12/10/2024, 09:43 AM

We have purchased bulk and from the retail store (for those nights when you just have to have a rib-eye) and the meat quality and taste never disappoints! Exciting to have these products AND PEOPLE as part of the local community

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Spencer Vaughan 11/04/2024, 06:57 AM

The best place to get your beef. Friendly people, easy buying and pick up process and very affordable. Smoked a few briskets and had to do very minimal trimming compared to any other brisket I’ve bought elsewhere.

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Amanda Kolln 11/02/2024, 12:00 PM

We have been purchasing from Rocky Ridge Livestock for over two years. We love the selection of meat that they offer, the great communication, and most of all the product. Kristi is wonderful to work with and I love going to the farm and seeing it be a family affair. They have grown since we started with them but they haven't lost the thing that keeps us going back - the amazing product and family feel.

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Sarah H 10/25/2024, 06:47 PM

Great quality beef from an awesome local family!

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Andrea L Robichaud 05/01/2024, 04:38 PM

I highly recommend getting your beef here. The meat is tender and flavorful. The buying, picking up process is easy peasy and not hard on the wallet.

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Ella Ressler 10/25/2023, 04:39 PM

Delicious beef! Their shaved steak is AMAZING and the ground beef makes some great burgers. Can't go wrong with any of their products

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Kim White 01/28/2022, 04:40 PM

Best beef you'll find anywhere in the area!! So tender you don't need a knife! Prices are good too and very friendly people!

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ChopLocal Meat Delivery from Local Farms and Butcher Shops in Maine

How much does it cost to ship my meat order?

Shipping from this farm or butcher shop varies depending on the destination.

Preferred Rate Areas

  • Orders under $74.99 = $29.99 shipping
  • Orders over $75 = FREE shipping

Extended Rate Areas

  • Orders under $74.99 = $49.99 shipping
  • Orders over $75 = $29.99 shipping

Because ChopLocal sellers ship directly from their farm or butcher shop, these rates apply to orders from a single farmer/butcher.

*Please note, as you shop on ChopLocal, you may find products from other farms and butcher shops, and they may have different preferred/extended rate areas.

 

 

When will my meats ship?

ChopLocal farmers and butchers ship orders on Monday, Tuesday, and Wednesday unless otherwise noted. This is to avoid weekend delays and ensure that you receive your order in good condition.

Can I order meat as a gift?

Yes! Enter the recipient's address in "Shipping Address" and we'll send meat right to their door!

How is my order kept cold?

Each of ChopLocal's farmers and butchers ship directly from their farm or butcher shop, using insulated shipping containers and coolant to ensure your meat arrives in good condition.

Different sellers use different insulation and cooling products, so if you have questions about the specific products used, please contact the seller directly.

What should I do if there's an issue?

If you do not receive your order in a timely manner or the meat has thawed, please contact support@choplocal.com within 24 hours of delivery. Check out our refund policy for more information.

About Rocky Ridge Livestock

Rocky Ridge Livestock is a 5th generation family-farm in Western Maine, dedicated to caring for the land, livestock and our community. 
 
Our farm sits on a beautiful mountainside where we raise cattle, pigs and chickens. For many years, our family took pride in raising organic dairy products, but today, we specialize in raising grass-based beef. Our cattle rotationally graze and are fed grass harvested from our farm all year long. We have always taken great care to manage our land with organic practices.
 
Our beef is finished with limited amounts of grain and continuous free choice grass silage for the final 4 to 5 months of thier life. They receive less than 25% of their diet as grain, but we are able to achieve excellent marbling that provides our customers with an excellent eating experience every time. Our beef is also dry aged for 2 weeks, making for a premium product!
 
In addition to beef, we also raise and sell pigs and chicken. 
 
We're proud to share our locally-raised products with you! 
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About ChopLocal

If you're looking for high-quality meat directly from farmers and butcher shops, you're in the right place.

ChopLocal is an online farmer's market just for meat. Farms and butcher shops set up their virtual tents and tables (we call it a microstore) and you can browse, ask questions, and purchase directly from them!

Want to find out more information about this particular cut of meat?

Head up to the upper right hand corner of the screen and click "Ask a question." You'll be able to send a message directly to the farmer who raised it or butcher who cut it.

Want to know more about the farm or butcher shop listing this product for sale?

Click on the vendor name in the same area - you'll see information about their farm/shop and all of the products they have for sale.