Your location Change Location
Categories
Sort:
Vendor Rating: High to Low
48
The Whole Hog
You know the saying. If you are going to do it, you might as well do the whole hog. This pork is priced at $1.73/lb. hanging weight plus processing. Final price is determined by the final hanging weight (170 - 210 lbs.). Once the item(s) is weighed, the seller will charge you the final price less deposit. Place your deposit today to be added to the waitlist. *Orders and payment for processing are directly between the customer and the locker. Processing fees vary due to customer preferences.
Fulfillment OptionsLocal Pick-Up
$200.00
On backorder
 
+ −
The Half Hog
Afraid of going hog wild? The half hog option is perfect for you. This pork is priced at $1.73/lb. hanging weight plus processing. Final price is determined by the final hanging weight (85-105 lbs.). Once the item(s) is weighed, the seller will charge you the final price less deposit. Place your deposit today to be added to the waitlist. *Orders and payment for processing are directly between the customer and the locker. Processing fees vary due to customer preferences.
Fulfillment OptionsLocal Pick-Up
$100.00
On backorder
 
+ −
Product filters
Farmer or Butcher

About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

sell meat online learn more