Central Iowa Raised Shrimp | 1 lb
Central Iowa Raised Shrimp | 1 lb
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Central Iowa Raised Shrimp | 1 lb
These freshly frozen Iowa-raised Pacific White Shrimp are a treat for your tastebuds, and we're proud to offer them at West Forty Market!
Approximately 30 shrimp per pound.
MIDWEST FRESH SHRIMP
Located in Central Iowa, Midland Co. is a land-based seafood company dedicated to raising sustainable, ethical, and delicious seafood. Using innovative Algae-Based™ RAS (recirculating aquaculture systems) technology, Midland Co. strives to be stewards of the environment. Our shrimp are responsibly raised and are free of hormones, antibiotics, and chemicals. We are dedicated to quality!
PACIFIC WHITE SHRIMP
Litopenaeus vannamei
FIRM, SWEET, DELICATE, AND RICH IN MINERALS AND FLAVOR
Pacific white shrimp is a warm water species originating from the waters of Sonora, Mexico to northern Peru. Pacific whites have a robust flavor profile with a lobster-like richness – sweet but earthy, tender yet firm.
Fresh Pacific white shrimp’s versatile flavor can work in a variety of dishes and cooking. Our shrimp our head-on with shells, but trust us, it is worth getting a little bit outside of your comfort zone for the maximum flavor that comes with cooking them whole. For appreciating the rich and subtle flavors, a quick pan sauté will do the trick with a drizzle of a grassy extra virgin olive oil, a tight squeeze of lemon, and a dash of freshly cracked peppercorns. A company favorite is a classic hearty shrimp boil with corn and potatoes. However you decide to get your shrimp on, you can have trust that Midland Shrimp the best shrimp to buy for sustainability and flavor.
RESPONSIBLY RAISED THROUGH ALGAE-BASED RAS™
Sourcing sustainable seafood is complicated. The wild-caught seafood industry is unable to meet growing seafood demand while protecting ocean habitats that are finite and fragile. Farmed fish, or aquaculture, is accepted industry-wide as the answer to wild-caught fishing concerns but has faced its own challenges. Most farmed shrimp are raised in countries with minimal government oversight presenting some major handling and safety concerns as well as environmental sustainability issues. Domestic, land-based systems address all these concerns but only account for less than 1% of the shrimp we buy, and international production is predicted to continue to dominate the market. Midland Co. is dedicated to changing this narrative and to be the future of seafood production in America.
Midland’s technology simplifies RAS systems with a new, innovative technology– algae-based wastewater treatment. These impressive microorganisms capture nutrients and carbon from the air, leaving the water purified and oxygenated in a single one-step wastewater treatment system. The nutrient-dense algae are then recovered to be used as a new regenerative fertilizer for Iowa’s agricultural land. This zero-discharge technology makes it one of the most sustainable forms of aquaculture today.
For more information, visit www.midlandseafood.com.
After years of rave reviews over the beef John & Sue Ebensberger were producing on their hobby farm, West Forty (40 acres west of Greene, IA) was born!
We have been selling individual cuts and custom wholesale options in Greene since 2013 and Des Moines since 2016. In September 2019, John & Sue purchased the grocery store in Greene, renaming it West Forty Market. You can find all of our locally raised meats at the store!
After being a full time vendor at the Des Moines Farmers Market and offering delivery around the metro, Teresa (their daughter) decided to open her own retail store in Ankeny, IA in May 2021. West Forty Market is located in Uptown Ankeny and features over 120 cuts of beef, pork, chicken, bison, lamb and turkey - all raised on local Iowa farms and butchered in Iowa. We also feature over a dozen local products, including pasta, rubs, sauces and honey.
Grass-fed, grain-finished and raised with love and care ... we are confident you'll enjoy the amazing flavor and tenderness of our meats!
Pick-Up - West Forty Market
Orders from West Forty Market are available for pick-up at our Ankeny, Iowa and Greene, Iowa locations during our regular business hours.
Ankeny
315 SW Maple St, Suite D
Ankeny, IA 50023
515-664-6100
Hours
Monday - Friday: 10am - 5pm
Saturday: 10am - 2pm
Greene
107 E Traer Street
Greene, IA 50636
Hours
Mon - Sat: 7:30 am - 7:00 pm
Sun: 7:30 am - 1:00 pm
You will receive an email when your order is ready for pick-up!
Delivery within 25 miles of Ankeny, Iowa
If you live within 25 miles of our Ankeny, Iowa store, we'll deliver to your door!
- $25 minimum order
- $10 delivery charge
- Deliveries are made on Fridays
Shipping from West Forty Market
ChopLocal Meat Delivery from West Forty Market
How much does it cost to ship my meat order?
Shipping from this farm or butcher shop varies depending on the destination.
Preferred Rate Areas
- Orders under $74.99 = $29.99 shipping
- Orders over $75 = FREE shipping
Extended Rate Areas
- Orders under $74.99 = $49.99 shipping
- Orders over $75 = $29.99 shipping
Because ChopLocal sellers ship directly from their farm or butcher shop, these rates apply to orders from a single farmer/butcher.
*Please note, as you shop on ChopLocal, you may find products from other farms and butcher shops, and they may have different preferred/extended rate areas.
When will my meats ship?
ChopLocal farmers and butchers ship orders on Monday, Tuesday, and Wednesday unless otherwise noted. This is to avoid weekend delays and ensure that you receive your order in good condition.
Can I order meat as a gift?
Yes! Enter the recipient's address in "Shipping Address" and we'll send meat right to their door!
How is my order kept cold?
Each of ChopLocal's farmers and butchers ship directly from their farm or butcher shop, using insulated shipping containers and coolant to ensure your meat arrives in good condition.
Different sellers use different insulation and cooling products, so if you have questions about the specific products used, please contact the seller directly.
What should I do if there's an issue?
If you do not receive your order in a timely manner or the meat has thawed, please contact support@choplocal.com within 24 hours of delivery. Check out our refund policy for more information.
Pick-up at West Forty in Greene, Iowa
Weekly pick-up available Saturday & Sunday.
All orders processed prior to Thursday 5pm each week will be available for pickup that weekend!
West Forty Market
After years of rave reviews over the beef John & Sue Ebensberger were producing on their hobby farm, West Forty (40 acres west of Greene, IA) was born!
We have been selling individual cuts and custom wholesale options in Greene since 2013 and Des Moines since 2016. In September 2019, John & Sue purchased the grocery store in Greene, renaming it West Forty Market. You can find all of our locally raised meats at the store!
After being a full time vendor at the Des Moines Farmers Market and offering delivery around the metro, Teresa (their daughter) decided to open her own retail store in Ankeny, IA in May 2021. West Forty Market is located in Uptown Ankeny and features over 120 cuts of beef, pork, chicken, bison, lamb and turkey - all raised on local Iowa farms and butchered in Iowa. We also feature over a dozen local products, including pasta, rubs, sauces and honey.
Grass-fed, grain-finished and raised with love and care ... we are confident you'll enjoy the amazing flavor and tenderness of our meats!
Orders from West Forty Market are available for pick-up at our Ankeny, Iowa and Greene, Iowa locations during our regular business hours.
Ankeny, IA
315 SW Maple St, Suite D
Ankeny, IA 50023
515-664-6100
Hours
Monday - Friday: 10am - 5pm
Saturday: 10am - 2pm
Greene, IA
107 E Traer Street
Greene, IA 50636
Hours
Mon - Sat: 7:30 am - 7:00 pm
Sun: 7:30 am - 1:00 pm
You will receive an email when your order is ready for pick-up!
