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Ham is a classic and versatile cut of meat, made from the hind legs of a pig. Ham is a popular choice for both everyday meals and special occasions, and it’s easy to cook, reheat, and serve.

Fun Facts:

  • Ham has been a staple in households for centuries and was traditionally preserved through curing, salting, and smoking.

  • Spiral-cut hams are pre-sliced, making them ideal for feeding large groups with ease.

  • Ham can be enjoyed hot or cold, making it incredibly versatile for both holiday meals and weeknight dinners.

Nutritional Info:

  • Protein: Ham is an excellent source of protein, providing around 18g of protein per 3-ounce serving.

  • Fat: Ham typically contains about 15g of fat per serving, depending on the cut.

  • Iron: A good source of iron, helping support healthy red blood cells and energy levels.

  • Vitamins: Ham is rich in B vitamins, particularly B6 and B12, which are essential for maintaining brain function and metabolic health.

Cooking Tips/Recipes:

  • Honey-Glazed Ham: Coat your ham in a mixture of honey, brown sugar, and mustard for a sweet-savory glaze, then bake it at 325°F for 10 minutes per pound.

  • Ham and Cheese Sliders: Make these easy, bite-sized sandwiches by layering ham and Swiss cheese on soft rolls, then baking until golden brown.

  • Ham & Pineapple Skewers: Combine chunks of ham with fresh pineapple on skewers, brush with BBQ sauce, and grill for a tropical twist.

  • Ham and Bean Soup: Use leftover ham to make a hearty soup by simmering with white beans, carrots, and onions.

Cooking Temperature:

  • Pre-cooked ham: Reheat at 325°F for 10 minutes per pound until it reaches an internal temperature of 140°F.

  • Partially cooked ham: Plan for 20 minutes per pound until the internal temperature reaches 160°F.

  • For spiral-cut hams, simply reheat and serve, as they are usually fully cooked.

Meat Delivery:
Order your ham directly from trusted farms and butchers, and have it delivered straight to your door. Skip the grocery store and enjoy premium, locally-raised pork from farms committed to quality and sustainability. Whether you're serving it at a holiday meal, preparing a week of delicious dinners, or looking for the perfect cut to feed a crowd, ChopLocal has your needs covered with high-quality ham delivered directly to your home.

$6.99
Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$50.00
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from Minnesota, Local Pick-Up
$17.60
Fulfillment OptionsShips from Iowa, Local Pick-Up
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

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