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10 Pack Mangalitsa Bacon
12 packs of 16 oz./package. Be careful, it’s addicting. *12 pack special will be hickory smoked sugar cured A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
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$222.42
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Mangalitsa 'Nduja (spreadable Soppressata)
Mangalitsa 'Nduja (spreadable Soppressata) Mangalitsa 'Nduja is a phenomenal pork item for its intense, fiery flavor and luxurious creamy texture. The unique combination of Mangalitsa pork, spicy Calabrian style chilies, and aromatic spices creates a culinary experience that is bold, complex, and utterly irresistible. Each Package is approximately 8 oz
$15.00 $13.50
You save: $1.50
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Mangalitsa America's Cut Boneless Chop
Mangalitsa America’s Cut Boneless Pork Chops. Same great flavor as our Bone-In Chops without the bone. Try these juicy, flavorful Chops. Remember to cook to 145 degrees F for best results. 2 Chops per package.
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$39.99
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Mangalitsa Back Fat (4.0-4.9 lbs)
4-4.9lbs back fat
Skin (optional) on product, is cut in approximately 2 ft. long pieces, ranging 2-4 inches wide. Mangalitsa back fat; non-rendered. If ordering multiple pieces, we will fulfill total lbs., (i.e. order 5 units of 5 lbs. = 25 lbs., we may ship more or less units but will minimally fulfill total lbs. ordered, often sending more lbs. than ordered).
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$42.99
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Mangalitsa Bacon (Cured)
$12.99/lbs. 16 oz package. Be careful, it’s addicting. A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
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$15.98
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Mangalitsa Bacon Pieces - Cured
16 oz package. Be careful, it’s addicting. These sugar-cured hickory smoked or uncured bacon ends will be your new favorite. Made with our signature Maple Sugar brine formula or with our signature uncured brine formula. Available in Cured or Uncured Gluten-free. No added hormones or antibiotics used. Slow smoked over hickory to enhance the flavor. They can be used in many different cooking methods. A complimentary addition to any dish. Made from the end pieces of our sliced bacon slabs. Minimal sugar.
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$14.98
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Mangalitsa Beer & Cheddar Bratwurst
Mangalitsa Beer & Cheddar Bratwurst Traditional Bratwurst flavors blended with beer and cheddar cheese. Great on the grill or in a pan. 100% Mangalista. 4 Per Pack. Each Package is approximately 1 Lb
$11.00 $10.00
You save: $1.00
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Mangalitsa Bone-In Pork Chops
Mangalitsa Bone-In Pork Chops Bone-in pork chops offer rich pork flavor. The extra fat also allows this cut to remain juicy and tender. One of our most prized cuts, these chops are beautifully marbled and tender. Allow to thaw, season with salt and pepper, and sear on cast iron or grill over charcoal until Medium-Medium Rare (140-145f internal temp). Let rest for 5-10 minutes and enjoy. Each Package is approximately
$15.00
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Mangalitsa Boneless Top Loin
boneless-top-loin-2.4-2.9-lbs
Sold as a unit. - Small 2-3 lbs. - Medium 4-6 lbs. Half boneless top loin
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$59.00 $58.00
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Mangalitsa Buttery Ham (Nitrate Free)
Mangalitsa Buttery Ham (Nitrate Free) 3-3.5 lbs of Nitrate Free Mangalitsa half ham. The Mangalitsa produces a smaller ham than commercial american hogs. They are up to about 7 or 8 pounds whole. Our Nitrate Free recipe requires hams to be cut in half when processed. Of course that gives you the really good crispy outer edges to share! The fat has NOT been trimmed off. If you have never experienced buttery ham, here's your chance. They are simply the juiciest, richest ham. Raised without corn or soy, if pork gives you a tummy ache, this won't. Questions? just ask!
$50.00
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Mangalitsa Chorizo Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg.
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$18.00
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Mangalitsa Gourmet Pork Burgers (Original)
Original Burger, 2 half pounders (1 lbs. total) Regular: We argue our Gourmet Pork burgers are better than a hamburger. These unique course ground Gourmet Pork Burgers are packaged two, half-pound burgers per package. They are 100% Ground Mangalitsa Pork.
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$19.99
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Mangalitsa Ground Mexican Chorizo
Mangalitsa Ground Mexican Chorizo Mangalitsa Mexican chorizo reigns supreme in the world of chorizo. Its succulent Mangalitsa pork, vibrant spices, and smoky undertones create a tantalizing flavor explosion. With its perfect balance of heat, richness, and depth, this chorizo transforms any dish.
$9.50
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Mangalitsa Ground Pork
Mangalitsa Ground Pork Ground pork is affordable, fresh, and extremely versatile, soaking up any flavor you add to it. It’s available with an average lean-fat ratio of 70 percent lean, 30 percent fat, making it a great substitute for other ground meats featured in your favorite recipes. It comes frozen and ready-to-cook. This beautifully ground pork will be great in any dish that requires ground meat. Think spicy chili, pork & veal meatballs, pork & beef burgers. Each Package is approximately 1 Lb
$9.00 $3.00
You save: $6.00
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Mangalitsa Ground Pork (16 oz.)
$5.99/lbs. 1 lbs. pkg. Taking ground pork to the next level. 16 oz. Course ground 75% Lean Mangalitsa pork.
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$18.99
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Mangalitsa Ground Sage Sausage
Mangalitsa Ground Sage Sausage The perfect blend of aromatic sage and succulent Mangalitsa pork creates a sausage that is bursting with flavor, making it a versatile and irresistible addition to any dish or meal. Each Package is approximately 1 Lb
$9.00
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Mangalitsa Half Ham: Hickory Smoked, Maple Sugar Cured
5-6 lbs bone in half ham
Bone-in half ham. Optional spiral cut. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Cures better than mainstream pork. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for special order. ***NOTE: We currently only have 7-8 bone-in non-spiral cut remaining. As of 03.29.2021.
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$189.00
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Mangalitsa Ham Steak: Thick Cut, Hickory Maple Sugar Cured
1-1.2-lbs ham steak
Approximate weight: 1.2 lbs. Buy as a single ham steak for $18.99 or as a 3 pack for $49.95 and save $7. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free, no MSG. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for availability.
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$35.57
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Mangalitsa Heart
Mangalitsa Heart is individually packaged.
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$10.48
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Mangalitsa Hog Share, 1/4 or 1/2 One Time Shipment
Want to lock in a quarter or half hog, having it shipped all at once? This package is for you! Quarter Hog* ($375): 5 lbs. of bacon 6 pork chops (2/package; 3 packages) 4 boneless pork steaks (2/package; 2 packages) 1-2 roasts totaling at least 6 lbs. (Boston Butt, Shoulder, Cushion, etc.) 1 ham steak 1 pork shank 3 lbs. sliced deli ham (1 lbs. packages) 3 lbs. breakfast sausage (1 lbs. packages) 1 lbs. fresh (frozen) chorizo sausage 2 lbs. Italian sausage (1 lbs. packages)   Half Hog* ($750): 10 lbs. of bacon 12 pork chops (2/package; 6 packages) (suggestion: substitute a portion for a bone-in rack for the holidays!) 2-3 roasts totaling at least 11 lbs. (Boston Butt, Shoulder, Cushion, etc.) 7 lbs. half ham Tenderloin (1 package) Spare ribs (1 package) 4 lbs. sliced deli ham (1 lbs. packages) 6 lbs. breakfast sausage (1 lbs. packages) 2 lbs. fresh (frozen) chorizo sausage 3 lbs. Italian sausage (1 lbs. packages) Optional, please request: bones (5 lbs.), heart (1 package), liver (1 package), and kidney (1 package) *Subject to product availability; like substitutions may be made.
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$475.00
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Mangalitsa Hot Italian Sausage
Mangalitsa Hot Italian Sausage Italian sausage is a favorite for use in soups, stews, risotto, pizza, and pasta dishes. Simple blend of premium Mangalitsa pork and traditional Italian seasonings. With a robust and spicy flavor profile, this sausage offers a perfect balance of heat and savory notes. Its juicy and tender texture, combined with the unique richness of Mangalitsa pork, creates a truly indulgent and satisfying culinary experience... perfect accompaniment to your Sunday gravy, or try with grilled peppers and onions. Each Package is approximately 1 Lb
$9.00
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Mangalitsa Italian Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg.
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$18.00
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Mangalitsa Lard
Mangalitsa Lard Mangalitsa lard is a prized culinary ingredient derived from our pigs, a heritage breed known for its abundant fat. This lard is exceptionally rich and flavorful, with a creamy texture and a distinct nutty taste. It is highly sought after by chefs and gourmands for its versatility in cooking and baking, adding depth and decadence to a wide range of dishes. Mangalitsa lard is also a versatile ingredient for soap and candle making. Its high-quality fat content lends a creamy texture, moisturizing properties, and a subtle, luxurious aroma, enhancing the quality of handmade soaps and candles. 1 Quarth Package is approximately
$12.00 $10.00
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Mangalitsa Lard (Rendered, 2.5 lbs. Tub)
Approximately 3lbs. tub of rendered Mangalitsa lard. Need quite a bit of leaf lard? Contact us for price discount options. Note: REGULAR rendered lard, not leaf rendered lard.
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$32.99
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