Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info!

Your location Change Location
Products
iowa beef farm 
 **Now Offering 21 day Dry Aged Beef for superior flavor and 5 Star eating experience!

Prime Kut Meat Company brings you the highest quality beef through a partnership of the Steinbronn and Reinking families.

Steinbronn Farms is a family business dedicated to Agriculture. They have been raising cattle, farming, and selling Pioneer Seed for over 26 years. The last fifteen years they have rebuilt their entire herd to incorporate a stronger selection of Angus and Simmental genetics- focusing on carcass and maternal traits. Their goal for their breeding program is to satisfy their customers with a continual offering of proven, high quality beef.  They know that your satisfaction is derived from the total eating experience of their beef, and Prime Kut Meat Company will always strive to satisfy their customers.

With the added partnership of the Reinking family, Prime Kut Meat Company is proud to bring our product direct to the consumer.  Our locally raised beef is USDA processed and can ship anywhere in the United States.  Our steaks are thick-cut, 1.5 inches thick for the finest eating experience. 

Located in the middle of an Iowa corn field, Prime Kut Meat offers fresh local meat that is sustainably raised, high quality and affordable. Prime Kut Meat Company provides consumers with the finest grade USDA beef available without breaking their budget. Feed your family well. Order today and see what you've been missing.


Picanha /Coulotte Steak

Ask a question

Picanha Steak Delivered to Your Door

The Brazilian Showstopper

Picanha steak is a true star, renowned for its bold beef flavor and tender, juicy texture. This cut, popular in Brazilian cuisine, is perfect for grilling, roasting, or skewering for a traditional churrasco. Known for its fat cap that adds flavor and moisture during cooking, picanha is a favorite among steak lovers who enjoy a flavorful, hearty meal with a unique twist.

Fun Facts:

  • Brazilian Classic: Picanha is the signature steak of Brazil, often served in churrasco (Brazilian BBQ) and renowned for its rich flavor and tenderness.

  • Fat Cap Flavor: The fat cap is essential for flavor and moisture, creating a deliciously crispy exterior while keeping the meat juicy inside.

  • Grill-Ready: Picanha sears beautifully on the grill, allowing the fat to render and form a crisp crust that enhances the flavor.

  • Unique Cut: This cut is taken from the top of the rump, offering both tenderness and a bold beefy taste, making it a favorite for grilling enthusiasts.

Nutritional Benefits:

  • High in Protein: A great source of lean protein to support muscle growth and recovery.

  • Rich in Iron and Zinc: Helps with the production of red blood cells and supports immune function.

  • B Vitamins Boost: Important for energy production and cognitive health.

Cooking Tips:

  • Grilling: Grill over medium-high heat for 4-5 minutes per side, making sure the fat cap is rendered for a crispy finish.

  • Roasting: Roast with the fat cap facing up to allow it to render and baste the meat as it cooks.

  • Slice Against the Grain: For maximum tenderness, slice picanha against the grain after cooking.

Cooking Temperatures:

  • Rare: 120–125°F

  • Medium-Rare: 130–135°F

  • Medium: 140–145°F

  • Medium-Well: 150–155°F

  • Well Done: 160°F+

Meat Delivered to Your Door!

Order picanha steak online directly from trusted farmers and butchers, and enjoy premium meat delivered straight to your door. Skip the grocery store and feel confident knowing you're supporting local producers while enjoying top-tier beef for your next meal. Learn more about ChopLocal steaks and how to prepare them: https://choplocal.com/blog/introduction-to-steak-101/

No products found matching the search criteria

Prime Kut Reviews
S

Shawn Zagar 04/05/2025, 01:25 AM

I tried the ground beef patties and rib-eye, both were fantastic

Write a review
Ask a question

Prime Kut Meat