Orders over $75 ship free from farms & butchers in your region!
Enter your zip code for the most accurate shipping info!

Your location Change Location

Survey30

Uncured Jowl Bacon Ends Our Uncured Jowl Bacon Ends come from the flavorful cheek of our heritage, pasture-raised pigs and are naturally smoked without added nitrates or nitrites. These meaty, marbled pieces are intensely savory with a silky texture and deep pork flavor—perfect for adding richness to home-cooked meals. Serving ideas: Dice and render into crispy bites for collard greens, beans, or roasted vegetables. Stir into soups, stews, or chowders for next-level flavor, or fry and serve over grits or eggs. These ends are a Southern classic and a secret weapon in the kitchen—humble, hearty, and full of soul. Each Package is approximately 0.9 - 1.1 lbs
$13.50
 
Out of stock
Pork Sirloin Steak Our Pork Sirloin Steak is a lean, flavorful cut from our pasture-raised, heritage pork—perfectly balanced with just enough marbling to stay juicy and tender. It’s a versatile, everyday cut that’s easy to cook and big on taste. Serving ideas: Grill or pan-sear with a simple rub for a quick weeknight dinner, or marinate and slice thin for stir-fries, tacos, or grain bowls. It’s also excellent roasted and sliced over salads or tucked into sandwiches. However you prepare it, this cut delivers real pork flavor with minimal fuss. 1 Per Pack Each Package is approximately 0.6 - 0.8 lbs.
$12.00
 
Out of stock
Pork Tenderloin Our Pork Tenderloin is a lean, tender, and versatile cut from pasture-raised, heritage pigs. With its mild flavor and melt-in-your-mouth texture, it's a perfect canvas for a variety of seasonings and cooking techniques. Serving ideas: Roast it whole with a herb rub for a simple, elegant dinner, or slice it into medallions and sear for a quick stir-fry. It’s perfect paired with apples, roasted root vegetables, or a tangy mustard glaze. Whether grilling, roasting, or sautéing, this cut brings delicious tenderness to any dish. Each Package is approximately 1.1 - 1.3 lbs
$30.00
In stock
 
+
Boneless Pork Chop Our Boneless Pork Chops come from pasture-raised, heritage pigs and are prized for their perfect balance of lean meat and rich, melt-in-your-mouth fat along the edges. Each chop is tender, juicy, and packed with savory flavor, offering a satisfying bite every time. Serving ideas: Pan-sear or grill to a golden-brown crust, allowing the fat to melt beautifully, then finish with a drizzle of balsamic glaze or a sprinkle of fresh herbs. These chops are fantastic with apples, roasted potatoes, or creamy mashed cauliflower. Serve them alongside sautéed greens or on a sandwich for a versatile, crowd-pleasing meal. 2 Per Pack Each Package is approximately 1.0 - 1.2 lbs
$18.00
 
 
Out of stock
Boston Butt Our Boston Butt is a cut of pork that's full of flavor and tenderness, sourced from our heritage-breed, pasture-raised pigs. Known for its rich marbling, this cut is perfect for slow cooking, allowing the fat to melt and infuse the meat with delicious depth and juiciness. Serving ideas: Slow roast it for a tender, fall-apart roast, or braise it low and slow for pulled pork sandwiches. It’s also ideal for making carnitas, shredded into tacos, or served with a tangy barbecue sauce. Whether smoked, roasted, or cooked in a slow cooker, this cut offers unbeatable flavor and texture in every bite. Each Package is approximately 4.0 - 5.0 Lbs.
$65.00
 
 
Out of stock
Pork Heart Our Pork Heart is a nutrient-dense, rich cut from our pasture-raised, heritage pigs, full of flavor and packed with essential vitamins and minerals like iron, zinc, and B12. It’s perfect for those who value the health benefits of organ meats and want to make the most of the entire animal, offering a sustainable and wholesome approach to cooking. Serving ideas: Slow cook or braise it in hearty stews or chili for a deep, savory flavor, or slice it thinly and pan-fry for a delicious addition to salads or grain bowls. It can also be used to make pâté, or grilled on skewers for a unique, flavorful dish. In addition to its culinary uses, pork heart is an excellent choice for making nose-to-tail supplements. By dehydrating and grinding the heart into powder, you can create your own nutrient-packed supplement that’s rich in protein and micronutrients—perfect for boosting your diet in a natural, whole-food way. Whether you’re cooking for flavor or wellness, our Pork Heart provides an amazing, sustainable option for both meals and supplements. Each Package is approximately 0.9 - 1.0 lbs.
$8.00
In stock
 
+
Pork Spleen Our Pork Spleen is a nutrient-packed organ meat from our pasture-raised, heritage pigs. Often overlooked, spleen is incredibly rich in iron, B vitamins, and protein, offering a dense and savory flavor profile that can elevate both your cooking and your health. Serving ideas: Spleen can be braised, slow-cooked, or sautéed to create a rich addition to stews and soups, where its meaty texture and flavor can shine. It’s also perfect for making traditional dishes like liver and spleen pâté or blending into ground meat for added depth and nutrition. For a creative twist, try grilling or pan-frying slices with onions and garlic. Pork spleen is also ideal for nose-to-tail supplementation. After dehydrating and grinding, it makes an excellent addition to homemade nutrient-dense powders, boosting your diet with essential vitamins and minerals naturally. From hearty meals to homemade supplements, Pork Spleen offers a sustainable, wholesome choice for anyone looking to make the most of their food. Each Package is approximately 0.3 - 0.5 lbs.
$4.00
In stock
 
+
Pork Liver Our Sliced Pork Liver comes from pasture-raised, heritage pigs and is packed with nutrients like iron, vitamin A, and folate—making it one of the most nutrient-dense cuts of meat. With its rich, deep flavor and smooth texture, pork liver is a powerhouse of health benefits that can be enjoyed in a variety of dishes. Serving ideas: Sauté slices of liver with onions and garlic for a simple, classic dish, or pan-fry for a tender, savory meal. A fantastic idea is to make liver mush—a Southern delicacy—by simmering the liver with spices and ground cornmeal, then forming it into a loaf or frying it in slices for a flavorful breakfast treat. Pork liver also lends itself perfectly to nose-to-tail supplementation. After dehydrating and grinding, it makes a great addition to homemade nutrient-dense powders that can support overall health and vitality. Whether you're cooking for flavor or nutrition, Sliced Pork Liver is a great way to utilize the whole animal while boosting your diet with natural, whole-food nutrients. Each Package is approximately 0.9 - 1.2 lbs.
$12.00
In stock
 
+
Pork Kidney Our Pork Kidney is a rich, nutrient-dense organ meat from our pasture-raised, heritage pigs, full of essential vitamins and minerals like iron, B vitamins, and potassium. It has a unique, bold flavor and tender texture that makes it an excellent choice for those looking to incorporate more organ meats into their diet. Serving ideas: Kidney can be sautéed with onions and garlic for a rich, flavorful dish or slow-cooked in stews and braises to absorb all the hearty flavors. It’s also fantastic in traditional recipes like kidney pies or kidney and mushroom stir-fries. For a creative twist, try making a kidney pâté, blending it with herbs and spices for a smooth, spreadable treat. For those interested in nose-to-tail supplementation, pork kidney can be dehydrated and ground into powder, providing a nutrient-packed addition to homemade wellness blends, boosting your intake of essential nutrients in a natural, whole-food form. Pork Kidney is a great choice for anyone looking to maximize the nutritional benefits of their food and enjoy a sustainable, whole-animal approach to eating. Each Package is approximately 0.5 - 1.0 Lbs.
$4.00
In stock
 
+
Pork Bones Our Pork Bones are sourced from our pasture-raised, heritage pigs, offering a flavorful base for homemade broths and stocks. Packed with collagen, minerals, and gelatin, these bones are perfect for creating nutrient-dense broths that support joint health and digestion. Serving ideas: Simmer Pork Bones for hours to create a rich, hearty broth that can serve as the foundation for soups, stews, and sauces. You can also use the broth for cooking grains or to add depth and flavor to vegetables and risottos. After slow cooking, the bones can also be roasted to intensify the flavors before being added to your stock. For nose-to-tail supplementation, you can use Pork Bones to make nutrient-packed bone broth. The collagen and minerals in the bones help support overall health, making this a great addition to any wellness routine. Pork Bones are an excellent, sustainable way to make the most of every part of the animal while boosting your diet with wholesome, nourishing goodness. If you're feeling generous, dogs LOVE pork bones. Feed them as-is outside to avoid a mess or just include the bone broth as a dog food topper. The bone marrow is an excellent topping as well! Each Package is approximately 6 - 7 lbs.
$53.00
In stock
 
 
Pork Lard Our Raw Pork Fat comes directly from our heritage, pasture-raised pigs and is perfect for rendering at home to create your own fresh, flavorful lard or cooking fat. Unprocessed and unseasoned, this fat is an excellent starting point for those who appreciate the tradition and flexibility of making their own cooking fats from scratch. Serving ideas: Render it yourself to create a smooth, rich lard for frying, sautéing, or baking. Use the rendered fat for cooking everything from crispy vegetables to succulent meats, or in traditional dishes like pie crusts and tamales. The raw fat can also be cubed and added to ground pork for richer, juicier sausages or burgers. This versatile fat allows you to experience the art of traditional cooking and make the most of your pork, all while supporting a sustainable, whole-animal approach to eating. Each Package is approximately 4.0 - 5.0 Lbs.
$35.00
 
Out of stock
Pork Jowl Bacon Our Brown Sugar Uncured Jowl Bacon is a deliciously sweet and savory treat, crafted from the cheek of our heritage, pasture-raised pigs. Naturally smoked and free from added nitrates or nitrites, this bacon is tender and packed with flavor, with the added richness of brown sugar that perfectly balances its smoky notes. Serving ideas: Pan-fry it until crispy and enjoy it alongside eggs for a flavorful breakfast, or chop it into bits and sprinkle over salads, roasted vegetables, or creamy soups for an extra layer of flavor. Try it in a sandwich or crumbled over a bowl of grits for a Southern-inspired meal. The caramelized sweetness from the brown sugar makes it perfect for wrapping around savory ingredients like dates or asparagus for an irresistible appetizer. Whether you’re serving it as a main or using it to elevate other dishes, this jowl bacon adds a rich, indulgent touch to any meal. Each Package is approximately 0.6 - 0.9 lbs.
$12.00
 
 
Out of stock
Assorted Pork Organs Bundle Each Package is approximately 2.0 - 3.0 Lbs.
$25.00
 
Out of stock
Coppa Roast Our Coppa Roast is a premium, flavorful cut from the shoulder of our heritage, pasture-raised pigs. Known for its marbling and tenderness, this roast is rich in flavor and offers a perfect balance of lean meat and savory fat, making it a crowd-pleaser for any occasion. Serving ideas: Slow-roast or braise this cut to perfection, allowing the fat to render and the meat to become incredibly tender. Slice thin for sandwiches, or serve as a roast with your favorite sides like roasted potatoes, greens, or a tangy apple sauce. Coppa is also fantastic for making traditional charcuterie—cured and air-dried to develop its unique flavors. For a simple meal, sear the roast and then finish it in the oven, letting the natural juices caramelize into a rich, flavorful crust. The versatility of this cut means it can be enjoyed in a wide variety of preparations, from hearty main dishes to elegant charcuterie platters. Each Package is approximately 4.0 - 5.0 Lbs.
$100.00
In stock
 
+
Pig Ear Our Raw Pig Ears come from our heritage, pasture-raised pigs and are completely unprocessed, offering a natural, healthy treat with a satisfying, chewy texture. Rich in collagen, they’re a great source of protein and provide essential nutrients to support joint health and overall well-being. Serving ideas: Raw pig ears are perfect for dogs on a raw diet, offering them a nutrient-packed chew that supports dental health and satisfies their natural chewing instincts. For those who prefer to enjoy them themselves, raw pig ears can be boiled or simmered before being slow-roasted for a crunchy, savory snack. They’re a unique, sustainable treat that makes the most of the whole animal. These ears are also an excellent option for nose-to-tail consumption, allowing you to use every part of the pig in a natural, sustainable way. 2 Per Pack Each Package is approximately 0.75 - 1.0 lbs
$4.80
 
Out of stock
Pigs Feet Our Pigs' Feet are sourced from our heritage, pasture-raised pigs, offering a unique, flavorful cut that’s rich in collagen and packed with natural nutrients. These feet are perfect for making hearty, comforting dishes with a melt-in-your-mouth texture once slow-cooked or braised. Serving ideas: Pigs' feet are fantastic for slow-cooking or braising, allowing the collagen to break down and create a rich, silky broth full of flavor. They’re great in traditional dishes like pigs' feet stew or as a key ingredient in Southern recipes like pickled pigs' feet. For a crunchy twist, you can fry them after braising, creating a crispy exterior with tender meat inside. For pet owners, pigs' feet can also be a natural, raw treat for dogs, providing them with a tasty chew that’s packed with nutrients like glucosamine and chondroitin, supporting joint health. Pigs' feet are a great nose-to-tail option, allowing you to make the most of every part of the animal while enjoying rich, flavorful dishes or providing your pets with a wholesome, natural treat. 2 Per Pack Each Package is approximately 1.9 - 2.05 lbs.
$13.50
In stock
 
+
Brown Sugar Uncured Ham Our Brown Sugar Uncured Ham is a tender, flavorful cut from our heritage, pasture-raised pigs, carefully slow-cooked and free from nitrates or nitrites. The addition of brown sugar enhances the natural sweetness of the ham, creating a perfect balance of savory and sweet flavors that will elevate any meal. Serving ideas: This ham is perfect for a holiday feast or Sunday dinner, where you can glaze it with a mixture of brown sugar, mustard, and spices, then slow-roast it to create a beautifully caramelized crust. Slice thin for sandwiches, or serve it as a main dish alongside roasted vegetables, mashed potatoes, or a tangy mustard sauce. The sweet, savory profile also makes it ideal for breakfast—pair it with scrambled eggs or a warm biscuit for a hearty meal. For a unique twist, try cubing it for use in soups, stews, or quiches, adding that sweet and smoky flavor to your favorite comfort foods. Our Brown Sugar Uncured Ham is a flavorful and sustainable choice, making the most of the whole animal while providing you with a delicious, wholesome cut. Each Package is approximately 2.0 - 3.0 Lbs.
$49.00
 
Out of stock
Pork Leaf Fat Our Pork Leaf Fat is a high-quality, premium fat sourced from the interior of our heritage, pasture-raised pigs. Known for its mild flavor and smooth texture, this fat is prized for its purity and is perfect for rendering into lard or using in a variety of recipes to add richness and depth. Serving ideas: Pork Leaf Fat is ideal for rendering into lard, which can be used for frying, sautéing, or baking, creating tender, flaky pie crusts and pastries. It has a higher melting point and is less greasy than other fats, making it a favorite among chefs for creating light and crispy textures in cooking. You can also incorporate it into ground meat to enhance flavor and juiciness, particularly in sausages or burgers. For nose-to-tail utilization, Pork Leaf Fat is a wonderful resource, allowing you to create your own high-quality cooking fats while supporting the sustainable use of the entire animal. Whether you’re rendering it at home or using it in your favorite recipes, Pork Leaf Fat adds a luxurious richness to your meals, making it an essential ingredient for any kitchen. Each Package is approximately 2.0 - 2.5 Lbs.
$21.00
In stock
 
+
Brown Sugar Uncured Shank Our Brown Sugar Uncured Shank is a tender, flavorful cut from the leg of our heritage, pasture-raised pigs, slow-cooked to perfection without added nitrates or nitrites. The rich, natural sweetness of brown sugar enhances the savory depth of the meat, creating a delightful balance of flavors that’s perfect for any meal. Serving ideas: This shank is perfect for slow roasting, where the brown sugar glaze caramelizes into a beautiful, rich crust, leaving the meat tender and succulent. It can also be braised low and slow in a savory broth, allowing the flavors to meld and the meat to become fall-apart tender. Serve it with mashed potatoes, roasted vegetables, or a tangy mustard sauce for a comforting, hearty meal. For a creative twist, use the shredded shank in tacos, sandwiches, or as a topping for a salad, infusing your dishes with a smoky-sweet flavor that will keep everyone coming back for more. Our Brown Sugar Uncured Shank offers a delicious, sustainable way to enjoy a flavorful cut, making the most of the whole pig while providing a wholesome, delicious meal. Each Package is approximately 2.5 - 3.0 Lbs
$24.00
 
Out of stock
Pork Skin Our Pork Skin is a versatile, flavorful cut from our heritage, pasture-raised pigs, perfect for creating delicious, crispy treats or as an essential ingredient in traditional dishes. Rich in collagen, pork skin is a great source of protein and adds a satisfying texture to your meals. Serving ideas: Pork skin can be slow-cooked to make crispy pork cracklings—simply roast or fry the skin until golden and crispy for a crunchy, savory snack. It’s also an essential ingredient in chicharrón (crispy pork belly), or can be simmered in soups and stews to add body and flavor. For nose-to-tail utilization, pork skin can be rendered down to make pork lard or used to create a rich, nutrient-dense broth that’s perfect for soups, risottos, or cooking grains. Whether you’re indulging in crispy cracklings or adding flavor to your next dish, pork skin is a versatile and sustainable way to enjoy the full range of flavors and nutrients from your pasture-raised pigs. Each Package is approximately 4.5 - 5.0 Lbs.
$28.00
In stock
 
+
Gyro Meat Enjoy the bold, savory flavor of our Gyro Meat, made with a perfect 50/50 blend of ground beef and lamb, pre-seasoned with classic Greek spices. Each one-pound pack is ready for sizzling skillet meals, wraps, or Mediterranean-inspired bowls. 1 lb per package. 
Grass Finished or Grain FinishedGrain Finished
$10.99
In stock
 
+
680816E7AB9DA
American Wagyu New York Strip Thick cut, tender and lean Strip Steak has a robust taste that will leave you wanting more! Season with salt + pepper, perfect on the grill or stove top. 1 per package. Each steak is approximately 12oz. 
$85.00
In stock
 
 
American Wagyu Filet Mignon Incredible texture and deep flavor, you will love every bite of these amazing steaks - a real treat! One steak per package. 6oz cut.
$50.00
 
Out of stock
American Wagyu Sampler Pack The perfect gift for yourself or someone else and a great intro to Wagyu! This exclusive collection highlights our most popular American Wagyu cuts. From incredibly marbled steaks to flavorful ground beef, we're confident you'll love it all! Your order will...
$100.00
In stock
 
+
Beef Hot Dogs These all beef hot dogs will have you never going back to common store-bought brands. No nitrates or nitrites added; all beef and tons of flavor. Cooks up perfect on the grill or stove top. Uncured. 5 Hotdogs per package, approximately 1 pound package.
$12.50
In stock
 
+
Rasperries & Swiss Cheese Pork Brats Step up your brat game and try something completely different! These delicious pork brats are perfectly marbled with swiss cheese & raspberries, smoked and ready to serve. All you need to do is warm them up on the stove or grill. We suggest pairing...
$12.50
In stock
 
+
Salumi Soppressata You'll want this one on your charcuterie board or just as a great snack option! Dry cured pork salami with black pepper and natural flavoring. It's just a good 'ol original salami. Ready to eat!
$15.49
In stock
 
+
Salumi Vino Dry cured pork salami with black pepper and natural flavorings. This one is a great addition to any charcuterie board - a little sweet with no heat. Ready to eat!
$15.49
In stock
 
+
Vegan Salami Made with dates, walnuts, salt & spices make this the perfect addition to any charcuterie board for anyone wanting a vegan option. Blended & packaged by The Good Butcher in Des Moines, IA. Approximately 5.5oz package.
$10.50
In stock
 
+
Brat Patties These savory and versatile patties are perfect for grilling or pan-frying, offering a delicious twist on classic bratwurst in a convenient patty form. 3 per package. Each package is approximately 1 lb. 
Grass Finished or Grain FinishedGrain Finished
$7.50
In stock
 
+
Ben Wever Farm Gift Certificate We've got the perfect gift for every occasion - a gift certificate to Ben Wever Farm! This gift certificate can be used to purchase meat online from   Ben Wever Farm! (To purchase a gift certificate that can be used with any of our farms or butcher shops,   click here! ) Makes a great gift for: the one who loves meat (obviously) the one who shops local the one who doesn't need any more  stuff the college student the newlywed the inlaws the foodie you! Just add to the cart and leave a note to the lucky recipient at the checkout. After purchase, your gift card will be   emailed   to you within 24-48 hours. At that point, you can print it out or forward it to the recipient.
$25.00
In stock
 
 
Lamb Hot Dogs All New - Lamb Hot Dogs 8 'dogs' to a package Soon to be a new favorite. Like great taste with a lean real meat Hot Dog!  Cant beat it!  Great for those looking for real meat!
$18.00
 
Out of stock
681CC4C846394
Sliced Smoked Bacon Delight in the rich, smoky essence of our Forest-Raised Smoked Bacon, a true testament to artisanal craftsmanship and sustainable farming. This premium bacon comes from pigs that thrive in the lush, natural environment of the forest, where they forage freely on a diverse diet, ensuring a product that's not only superior in taste but also ethically produced. The unique flavor profile of our forest-raised pork is further enhanced by a traditional smoking process, using a blend of hardwoods to infuse each slice with a deep, aromatic smokiness. Our smoked bacon is perfectly balanced, offering a crisp texture and a savory taste that elevates any dish, from breakfast to dinner. Enjoy the unmistakable quality and flavor that only our Forest-Raised Smoked Bacon can provide, bringing a touch of the wilderness to your culinary creations. Each Package is approximately 0.51 - 0.75 lbs.
Fulfillment OptionsShips from Michigan, Local Pick-Up
$13.58
In stock
 
 
Save 42%
65EA2628BAF66_C6C9
Heritage Pork Loin Roast Indulge in the distinguished flavor of our Heritage Pork Roast, a culinary gem that brings the rich traditions of heritage farming to your table. Sourced from ancient breeds that are raised with the utmost care and respect, this pork roast stands out for its exceptional marbling, depth of flavor, and succulent tenderness. These pigs are given the freedom to roam and forage, which contributes to the meat's superior quality and taste. Our Heritage Pork Roast is perfect for those special occasions when only the best will do. Whether you're preparing a slow-roasted Sunday dinner or a festive holiday feast, this roast offers a luxurious, flavorful experience that celebrates the art of traditional farming. Experience the unparalleled taste and texture of our Heritage Pork Roast, where every bite tells the story of heritage and excellence. Each Package is approximately 2.0 - 2.5 Lbs.
Fulfillment OptionsShips from Michigan, Local Pick-Up
$34.00 $19.60
You save: $14.40
In stock
 
 
Gourmet Angus Ground Beef Premium 100% Angus ground beef graded USDA Choice or better. Perfect for a variety of dinner ideas. Vacuum sealed. Each Package is approximately 1 lb
Grass Finished or Grain FinishedGrain Finished
$7.00
In stock
 
 
Gourmet Angus Ground Beef Patties Premium 100% Angus ground beef graded USDA Choice or better. 4x pre-pattied burgers ready for the grill! Vacuum sealed. Each Package is approximately 1.25 lbs
Grass Finished or Grain FinishedGrain Finished
$9.50
In stock
 
 
Angus Brisket The king cut for the smoker! These delicious, flavorful, tender briskets are the perfect center piece for a weekend event or family gathering. Premium 100% Angus beef graded USDA Choice or better. Vacuum sealed in individual package. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished
$40.00
In stock
 
 
Tex-Mex Bundle Fajita's, Tacos, Burritos, Enchiladas! This is the bundle to satisfy all of your Tex-Mex dinner plans. Premium 100% Angus beef graded USDA Choice or better. Steak cuts are ideal for searing off on the grill for an abundance of Tex-Mex dishes. Bundle contains: 1x skirt steak, 1x flank steak, 3x flat iron steaks, 4x ranch steaks and 10x 1 lb ground beef packages. Vacuum sealed in individual packages. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished
$170.00
In stock
 
+
Griller's Bundle A great bundle to fire up the grill with. Perfect for steak and burger nights. Premium 100% Angus beef graded USDA Choice or better. Bundle includes 8x New York Strips, 4x Sirloin Strips, and 6 packs of 4x pre-pattied burgers. Vacuum sealed in individual packages. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished
$235.00
In stock
 
+
Griller's Premium Bundle The ultimate steak and burger bundle for grilling! Premium 100% Angus beef graded USDA Choice or better. Bundle includes 4x Ribeyes, 4x New York Strips, 4x Filet Mignons, and 8x packs of 4x pre-pattied burgers. Vacuum sealed in individual packages. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished
$330.00
In stock
 
+
681E271609885
Berkshire Pork Traditional Brats Look no farther; we have your #1 summer grilling ESSENTIAL right here with our very own Bratwursts. Versatile and easy to prepare, our bratwursts are ideal for various culinary adventures. Grill them to perfection and serve on a crusty roll with grilled peppers and onions for a twist on a classic summer sandwich. Slice them and sauté with fresh vegetables and pasta for a quick and flavorsome weekend meal. The possibilities are endless!
Fulfillment OptionsLocal Pick-Up, Ships from Iowa
$12.00
In stock
 
 
682242450070C
Angus Chuck Roast Perfect tender, delicious, and flavorful cut for the slow cooker or even the smoker. Premium 100% Angus beef graded USDA Choice or better. Vacuum sealed in individual package. Each Package is approximately
Grass Finished or Grain FinishedGrain Finished
$27.00
 
 
Out of stock
682271DB45D70
Stone Gate Farm Gift Certificates We've got the perfect gift for every occasion - a gift certificate to Stone Gate Farm!  
Grass Finished or Grain FinishedGrain Finished
$100.00
In stock
 
 
Angus Sirloin Steak Premium 100% Angus beef graded USDA Choice or better. Enjoy this bold flavored sirloin steak that is a versatile for many cooking options. Sear and grill for steak night, cut against the grain to enjoy tenderness in every bite.
Grass Finished or Grain FinishedGrain Finished
$12.00
In stock
 
+
Premium Angus Ranch Steak Premium 100% Angus Ranch steak. USDA graded Choice or better. A versatile cut: perfect for grilling or fajitas - even great as a salad topper. Beefy, bold flavor. Sear and enjoy. 0.5 - 0.8 lbs per package. 1 steak in each package.
Grass Finished or Grain FinishedGrain Finished
$8.75
In stock
 
+
Jalapeno Cheddar Bratwursts These 5oz brats are made with an award winning recipe and our Cali Berkshire pork. They have been a tremendous hit and are a staple of our operation. 4 Per Pack. Each Package is approximately 1.15 lbs.
Fulfillment OptionsLocal Pick-Up, Ships from California
$10.95
In stock
 
+
Salted Butter, WW Homestead Dairy
$9.00
In stock
 
+
Alfredo Hot Sauce (with seeds)
$8.00
In stock
 
+
Show another 15 products
Product filters
Farmer or Butcher
    Show all (53)
Grass-finished or Grainfed