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April is National Brunch Month!

Celebrate with 25% off these favorites, all from local farmers and butcher shops!

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Breakfast Club Subscription Box
Breakfast Club Subscription Box Start your mornings off right when you subscribe to our Breakfast Club Box. This box comes 1/month and includes: 2 lbs bacon 1 lb ground breakfast sausage 1 lb maple breakfast links OR breakfast patties
$53.00
In stock
 
 
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Sliced Bacon - UNCURED
Sliced Bacon - UNCURED Noted as the Duct Tape of the Kitchen- bacon fixes everything! Each Package is approximately 1 lb
$9.50
 
Out of stock
Pork Belly
Pork Belly Each Package is approximately 1.0- 1.5 Lbs
$14.99
In stock
 
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Blueberry Sausage (Ground)
Blueberry Breakfast Sausage This sweet and savory sausage is the perfect addition to your breakfast table. Ground sausage is great for making your own patties or adding to your favorite breakfast casserole.  Each package is approximately 1 lb. 
$7.75
In stock
 
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Breakfast Brats
BFF1514
Pork Breakfast Brats with sausage with potatoes, peppers, onion and cheese all in a brat form! 
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$14.00
In stock
 
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Bacon
Approximately one pound package of sliced bacon!  Super good and ready for all your BACON needs!
Fulfillment OptionsShips Nationwide, Local Pick-Up
$8.50
In stock
 
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Breakfast Sausage
A family favorite around our house this is great to use for biscuits and gravy or make into your morning breakfast pattie!  One pound packages.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$8.00
In stock
 
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Mangalitsa Mild Breakfast Sausage/Country Sausage (16 oz.)
$6.99/lbs.; 1 lbs. pkg. Great for breakfast or part of a dish. 16 oz.
Fulfillment OptionsShips Nationwide
$18.99
In stock
 
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Mangalitsa Bacon (Cured)
$12.99/lbs. 16 oz package. Be careful, it’s addicting. A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
Fulfillment OptionsShips Nationwide
$15.98
In stock
 
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10 Pack Mangalitsa Bacon
12 packs of 16 oz./package. Be careful, it’s addicting. *12 pack special will be hickory smoked sugar cured A big part of what makes Mangalitsa pork special is its creamy, buttery fat, so we recommend not cooking this bacon until it’s completely crisp – much of the fat the fat will be rendered out and the bacon may be left too salty. Instead, cook it until the meat is cooked, but the bacon is still somewhat pliable.
Fulfillment OptionsShips Nationwide
$222.42
In stock
 
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Mangalitsa Bacon Pieces - Cured
16 oz package. Be careful, it’s addicting. These sugar-cured hickory smoked or uncured bacon ends will be your new favorite. Made with our signature Maple Sugar brine formula or with our signature uncured brine formula. Available in Cured or Uncured Gluten-free. No added hormones or antibiotics used. Slow smoked over hickory to enhance the flavor. They can be used in many different cooking methods. A complimentary addition to any dish. Made from the end pieces of our sliced bacon slabs. Minimal sugar.
Fulfillment OptionsShips Nationwide
$14.98
In stock
 
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Oak Smoked Bacon
Oak Smoked Bacon Noted as the Duct Tape of the Kitchen- bacon fixes everything! Bacon smoked to perfection using oak hardwood native to the Texas Hill Country. Smoked and sliced at Klein Smokehaus in Boerne, Texas. Each package is approximately 1 lb 4 oz. Each Package is approximately
$13.00
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

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