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Mangalitsa America's Cut Boneless Chop
Mangalitsa America’s Cut Boneless Pork Chops. Same great flavor as our Bone-In Chops without the bone. Try these juicy, flavorful Chops. Remember to cook to 145 degrees F for best results. 2 Chops per package.
Fulfillment OptionsShips Nationwide
$39.99
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Mangalitsa Ham Steak: Thick Cut, Hickory Maple Sugar Cured
1-1.2-lbs ham steak
Approximate weight: 1.2 lbs. Buy as a single ham steak for $18.99 or as a 3 pack for $49.95 and save $7. Naturally flavorful. Hickory maple sugar cured. Buttery, rich, and moist! Well-marbled, yet cleaner tasting, smooth fat. Monounsaturated fat, higher in oleic acid. Hormone and antibiotic-free, fed a vegetarian diet. Gluten-free, no MSG. Perfect for the holidays, or just something special. Our ham comes fully cooked in a hickory smoke cure. If you’d like an uncured ham, please contact us for availability.
Fulfillment OptionsShips Nationwide
$35.57
In stock
 
 
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Mangalitsa Pepperoni Salame
Mangalitsa Pepperoni Salame Mangalitsa pepperoni is a superb ingredient that elevates any dish. Its bold, robust flavor, perfectly balanced spices, and the succulent, marbled Mangalitsa pork combine to create a pepperoni unlike any other. Whether on pizzas, sandwiches, or in pasta, it adds a distinctive, mouthwatering kick to your culinary creations. Each package is approximately 0.85lb.
$35.00
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Mangalitsa Tuscan Finocchiona Salame
Mangalitsa Tuscan Finocchiona Salame All Natural 100% Mangalitsa pork. Seasoned with toasted and cracked fennel seeds. It has a nice and distinct floral note. Dry aged for 5.5 months Average weight 1 pound.
$35.00
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Mangalitsa Napoli Salami (Hot Soppressata)
Mangalitsa Napoli Salami (Hot Soppressata) Bold Flavor: Mangalitsa Napoli Salami, also known as Hot Soppressata, boasts a rich and bold flavor profile. This artisanal cured meat is characterized by its intense taste, making it a standout choice for those who enjoy a spicy kick in their charcuterie selection. Distinct Texture: With a perfectly balanced blend of lean meat and fat, Mangalitsa Napoli Salame offers a distinct texture that melts in your mouth. This unique combination creates a satisfying experience for those seeking a luxurious and indulgent treat. Versatile Pairing: Whether paired with a full-bodied red wine or served on a charcuterie board with an array of cheeses, Mangalitsa Napoli Salame is a versatile delicacy that enhances any culinary
$35.00
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Mangalitsa Sweet Soppressata (Casareccio) Salami
Mangalitsa Sweet Soppressata (Casareccio) Salami All Natural 100% Mangalitsa pork. Dry aged for 5.5 months. This is your classic Soppressata with a little less hint of pepper. Larger pieces of fat help to mellow out the overall flavor. Average weight 1 pound.
$35.00
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Mangalitsa Saucisson Sec - Salami
Mangalitsa Saucisson Sec - Salami All Natural 100% Mangalitsa pork. A classic French dry cured sausage. Notes of garlic and black pepper. Dry aged for 5.5 months Average weight 1 pound.
$35.00
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Mangalitsa Felino Salami
Mangalitsa Felino Salami Mangalitsa Felino Salami is a premium cured meat known for its rich marbling and delicate flavor. Made from high-quality Mangalitsa pork, this salami offers a unique taste experience that sets it apart from traditional salamis. Its luxurious texture and balanced seasoning make it a popular choice among food enthusiasts looking for a gourmet option.
$35.00
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Mangalitsa Spanish-style Dry Cured Chorizo - Salami
Mangalitsa Spanish-style Dry Cured Chorizo - Salami All Natural 100% Mangalitsa pork. Our straightforward version of the classic paprika spiked sausage. Aged for 5.5 months. Our chorizo is on par with any dry cured chorizo made from Iberian hogs. Average weight 1 pound.
$35.00
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Mangalitsa Calabrian Salami
Mangalitsa Calabria Salami Mangalitsa Calabria Salami is a premium cured meat with a distinct flavor profile. Made from the prized Mangalitsa pork, this salami boasts a rich and marbled texture that melts in your mouth. The Calabrian chili adds a spicy kick that complements the savory notes of the meat. This delicacy is a true treat for those who appreciate gourmet charcuterie.
$35.00
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Mangalitsa Lard (Rendered, 2.5 lbs. Tub)
Approximately 3lbs. tub of rendered Mangalitsa lard. Need quite a bit of leaf lard? Contact us for price discount options. Note: REGULAR rendered lard, not leaf rendered lard.
Fulfillment OptionsShips Nationwide
$32.99
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Mangalitsa Coppa, Whole
Mangalitsa Coppa, Whole Mangalitsa Coppa is a premium cut of meat from the neck of the Mangalitsa pig. It is known for its rich marbling and delicate flavor. This unique breed of pig produces meat with a distinctive taste and tenderness, making Mangalitsa Coppa a sought-after delicacy among food enthusiasts. Whether enjoyed on its own or as part of a charcuterie board, Mangalitsa Coppa offers a gourmet experience that is sure to delight the palate.
$30.00
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


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