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Buy Local Meat

Love meat from farms and butcher shops? Of course you do!

As we say at ChopLocal, "The highest quality meat comes directly from the farmer who raised it or the butcher who cut it."

Now, you can purchase beef, pork, chicken, turkey, lamb, rabbit and other meats directly from local farms conveniently from the comfort of home. No time to visit the farmer's market? No problem! Just browse ChopLocal for the offerings from our network of meat farmers and butcher shops, place your order, and have it delivered to your door!

Unlike other online meat companies and subscription butcher boxes, our meat comes directly from local farms. Do you want to know how your meat was raised? Or meet the butcher who cut your meat? You can!

Your friends and family will appreciate your dedication to supporting local farmers and local meat - and so do we!

 

Local Beef

The ChopLocal network includes local beef farms in Iowa, Nebraska, Georgia, Wisconsin, Illinois, and Pennsylvania. Or browse our best-selling local beef. You can also purchase half a cow from many of our farms.

 

Local Pork

Looking for some special pork? Maybe you want to buy bacon online or have Mangalitsa or Berkshire pork delivered to you! Buy pork online here.

 

Local Turkey

ChopLocal is home to a variety of turkey products that you can order online, including Thanksgiving turkeys! One of our best-selling products is smoked turkey legs!

 

Local Chicken

Organic chicken, free-range chicken, whole chickens - you can get it all here at ChopLocal! Order from a chicken farm and have it delivered to your door!

 

Local Lamb

Where can you find lamb meat? Not at your local grocery store! Instead, order lamb meat directly from farmers here.

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Hamachi Kama comes from the fattiest part of the yellowfish. This cut is juicy and filled with flavor, requiring minimal prep work. 1.7lb-2.3lb/bag (4-5 collars) , 1 bag Frozen, Wild Caught
$64.99 $44.99
You save: $20.00
In stock
 
 
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Filet Mignon 2 pack.  A favorite premium cut of Iowa beef. As with as with all our steaks, this is a natural product and there may be some variation in size. We specify a minimum of 8 oz. each (16 oz total).
Fulfillment OptionsLocal Pick-Up Choose OptionGrain Finished
$44.49
In stock
 
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Promotion
Whole Boneless Ham Whole Boneless Ham Each Package is approximately
$44.00 $17.60
You save: $26.40
 
Out of stock
Ground Beef - 5 Lbs Versatility makes ground beef hamburger ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between.  Our ground beef is ground with only choice cuts of beef. No fillers, no organ or other meats. Approximately 85/15. 5 - 1 pound packs
$44.00
 
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The Ribeye is hands down our most popular cut and rightfully so. Marbled to perfection and loaded with flavor, this steak is a crowd pleaser every time. 2 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$43.99
 
Out of stock
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Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 4-5 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$43.96
 
Out of stock
Nebraska Beef Brisket Also called point brisket or flat brisket. This cut comes from the brisket and is cut in half. The Brisket is an ideal cut for cooking low and slow on the barbecue, smoker or in a slow-cooker. Home grown Nebraska Beef. Grain Finished, No Added Hormones,Vacuum...
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips Nationwide, Local Pick-Up
$43.03
 
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Best smoked or slow roasted for an incredible flavor. We offer whole briskets or choose from either the flat or the point (tip). The flat cut makes up the majority of the brisket and comes with a thick layer of fat on top that keeps the meat moist when cooked. This cut is best for slicing. The point (tip) is the fatty part of the brisket that's perfect smoked at a low temp.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$43.00
In stock
 
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4-4.9lbs back fat
Skin (optional) on product, is cut in approximately 2 ft. long pieces, ranging 2-4 inches wide. Mangalitsa back fat; non-rendered. If ordering multiple pieces, we will fulfill total lbs., (i.e. order 5 units of 5 lbs. = 25 lbs., we may ship more or less units but will minimally fulfill total lbs. ordered, often sending more lbs. than ordered).
Fulfillment OptionsShips Nationwide
$42.99
In stock
 
 
Our Tenderloin is hand-cut by our craft butcher, to make a well-trimmed, highly prized Filet Mignon. With incredible texture and deep flavor, this may be our smallest steak offering, but certainly, the most sought after. You will get two giant filets that will weigh close to 1 pound! 100% Natural, No Added Hormones, Vacuum Packed, 2 Per Pack, Ships Frozen. Each USDA Inspected Package is approximately 16 - 18 oz.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$42.99
 
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Brisket Half Our Brisket, skillfully hand-cut and thoughtfully trimmed, is prized for its generous marbling and robust flavor. With a perfect balance of lean and fatty layers, this cut promises a succulent, melt-in-your-mouth experience that defines the premium quality of our beef. Achieve culinary excellence by employing slow-cooking methods like smoking or braising. Allow the rich flavors to develop over time, resulting in a tender and savory experience that will leave a lasting impression. Each Package is approximately 5.0 - 6.0 Lbs.
$42.50
In stock
 
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A cut that includes the loin (strip steak) and a few bites of tenderloin. You can't go wrong with a classic T-Bone! 2 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$42.00
In stock
 
 
The Ribeye is hands down our most popular cut and rightfully so. Marbled to perfection and loaded with flavor, this steak is a crowd pleaser every time. 2 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$41.98
In stock
 
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Boneless Ribeye Steaks This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness, boneless ribeyes deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 2 per package, 1" thick. Steaks range in weight from 12 - 20 ounce per steak. Packages can range from 1.5 - 3 lbs each.
$41.00
 
 
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Brisket - Flat An ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. This is a cut of meat known for its consistent thickness, which is great for slicing. A popular choice for pit masters and barbecue enthusiast. Each Package is approximately 2.5 - 3.0 Lbs
$41.00
 
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Package of two hand cut 1.25" thick Filet Mignon steaks from our central Iowa farm.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$40.00
In stock
 
 
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Package of two hand cut, 1.25" thick New York Strip steaks.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$40.00
In stock
 
 
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Monster Bone-In Tomahawk Ribeye Steak!  Approx. two pounds of steak.  One steak per package.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$45.00 $40.00
You save: $5.00
In stock
 
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Boneless Turkey Breast This is the perfect alternative to cooking a whole bird. Enjoy our turkey breast prepared in the slow cooker, instant pot, oven-roasted, or smoker. Over the Moon's pasture-raised whole turkey breasts come skin-on and bone-in and are a premium quality of white meat. Average of 5-6 lbs. You will be invoiced or refunded your remaining balance based on the exact weight at the time of delivery.
$40.00
 
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Porterhouse Steak Our Porterhouse Steak, meticulously hand-cut and expertly trimmed, presents the best of both worlds — a delectable combination of the New York Strip and tender Filet Mignon. With perfect marbling, this steak ensures a succulent, juicy bite that defines premium beef quality. 1 Per Pack Each Package is approximately 2 Lbs.
$45.00 $40.00
You save: $5.00
 
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Center Cut Boneless Leg of Lamb Roast A leg of lamb is the leanest cut of lamb, but certainly not lean in servings! We call this the "center cut" because we like to trim the shank off one end and leg steaks off the other, giving you more versatility in your lamb cut options. Perfect for smaller gatherings. Each Package is approximately 1.5 - 3.0 lbs.
$40.00
In stock
 
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Lamb Shank If you have time for a low-and-slow cook, lamb shanks will "meat" your needs for a lean, flavorful dish that will have meat practically falling off the bone. Each Package is approximately 2.0 - 2.5 Lbs.
$40.00
In stock
 
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Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 2 Per Pack, "1"" Thick"Each Package is approximately 1.0 - 2.0 Lbs
$40.00
In stock
 
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Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Bone-In Ribeye Steaks offer great plate coverage and impressive presentations. Best prepared when grilled. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
$40.00
In stock
 
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Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. 2 Per Pack, "1"" Thick"Each Package is approximately 1.5 - 3.0 lbs.
$40.00
In stock
 
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Filet Mignon The Filet Mignon comes from the tenderloin. It is a lean and very tender cut of beef. Our filets are cut at roughly 1 1/2 inches thick and come 2 steaks per package. It's the perfect treat for a date night, celebration, or just wooing your friends. Our favorite method of cooking is the reverse sear. Smoked and then seared the Bailey Beef Co filet will give you a mouthwatering experience that will keep you coming back for more. 2 Per Pack Each Package is approximately 0.75 - 1.0 lbs
$40.00
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Mangalitsa America’s Cut Boneless Pork Chops. Same great flavor as our Bone-In Chops without the bone. Try these juicy, flavorful Chops. Remember to cook to 145 degrees F for best results. 2 Chops per package.
Fulfillment OptionsShips Nationwide
$39.99
In stock
 
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Dino Ribs With meat that is comparable to brisket, these ribs are full of flavor, have excellent fat marbling, and are a tender meat that can slide effortlessly off the bone when cooked. Perfect for the grill or smoker. 
Fulfillment OptionsShips Nationwide, Local Pick-Up
$39.99
In stock
 
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FRESH Ferndale turkeys are free-range and naturally processed without additives, antibiotics or artificial growth promotants. Limited quantities available for IN-STORE PICK UP ONLY.
Fulfillment OptionsLocal Pick-Up
$39.96
In stock
 
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Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Avg 2 lbs 1 per pack
Fulfillment OptionsShips Nationwide, Local Pick-Up Choose OptionGrass Finished
$39.25
In stock
 
 
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KC Strip Steak The Kansas City Strip Steak also known as the KC Strip comes from the short loin. The kc strip is rich in flavor yet a leaner option than the Ribeye. Our KC Strips are cut 3/4- 1 inch thick and packaged 2 steaks per package. Perfect for a get together with friends, family, or just a great excuse to get out and use the grill. Each Package is approximately 0.6 - 1.0 lbs
$39.00
In stock
 
 
Known in Brazil as the Picanha, the Coulotte is a leaner steak option that some refer to as the Top Sirloin Cap. This is a triangular-shaped muscle that covers the top sirloin. Popular ways of preparation include stir-fry, indirect grilling, smoking, sous vide and roasting. With plenty of marbling, this is a juicy and savory roast. You can also cut it into steaks for grilling. Our Coulotte does not have the fat cap left on it. A great alternative to the popular Tri-Tip. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 2.0 - 2.5 Lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$38.50
 
Out of stock
American Wagyu Nutritious Pack A tasty pack of three highly nutritious cuts of beef!! 1 pack Liver, 1 pack Heart, 1 pack Tongue Each Package is approximately
$38.50
 
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Brisket The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. Each Package is approximately6.5 - 8.5 lbs
$38.00
In stock
 
 
Rack of Lamb Juicy, tender, rare, deep reddish pink, browned, crusty, herbed, fatty goodness. Drooling yet? Rack of lamb is so elegant and sooooo easy to prepare for your family. All the magic happens right in the oven within 25 minutes. There are 8 chops per rack. Each Package is approximately 2 Lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$38.00
In stock
 
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Vintage Beef Hoodie This medium weight unisex hoodie is soft, stylish, and perfect for the cooler weather.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$38.00
In stock
 
 
Grassfed Beef Bone-In Chuck Roast Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Each Package is approximately
$38.00
In stock
 
 
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Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. 1 inch thick 1 per pack 8-10 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrass Finished
$37.50
In stock
 
 
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Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.1 inch thick 1 per pack
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrass Finished
$37.50
In stock
 
 
76CC113
Home grown Nebraska Beef. Vacuum packaged, 2 per package Approximately 2.5-3 lbs total.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$37.26
 
Out of stock
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Chuck Roast (Bone-In) A versatile cut, 5N Chuck Roast is delicious whether oven roasted, smoked, or left in the crock pot simmering all day for an instant meal for your family on a busy weeknight. Just the right amount of fat and small bone to add the tenderness and flavor that this roast is known for. Choose the size that works best for your family.
$37.00
 
 
Out of stock
Sirloin Tip Roast Boneless and fairly tender with full flavor. Roast or grill then slice across the grain. This boneless, lean cut is great value. Best when roasted and carved into thin slices. Each Package is approximately 3 Lbs.
$36.99
In stock
 
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. 2 Per PackEach Package is approximately 2.25 lbs
$36.50
In stock
 
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Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Each Package is approximately 3.5 - 4.0 Lbs
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$36.00
In stock
 
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Great value and very lean. Best for roasting or slow-cooking and slicing thin. Each Package is approximately 3.0 - 4.0 Lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$36.00
In stock
 
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Boneless and fairly tender with full flavor. Roast or grill then slice across the grain. This boneless, lean cut is great value. Best when roasted and carved into thin slices. Each Package is approximately 2.5 - 3.5 Lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$36.00
In stock
 
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76CC110
Home grown Nebraska Beef. Vacuum packaged. Approximately 4-5 lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$36.00
 
Out of stock
Schmidt Beef Co Hat - Tan
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$36.00
In stock
 
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Show another 48 products

About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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