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Buying Steak Online from ChopLocal is Different!

When you buy steak online from a grocery store, you don't know where the steak comes from, who is picking it out for you, or how long it will stay fresh.

When you buy steak online from ChopLocal:

  • Your steak is chosen by the farmer who raised them or the butcher who cut them. They are proud of their meat and committed to your satisfaction.
  • You can find out exactly where your steaks came from. Learn about the farm, the butcher shop, the cattle and more. Find steaks raised in a way that aligns with your values.
  • Your steak was frozen at the height of freshness, and will arrive at your door frozen. Pop it in the freezer for future enjoyment, or thaw and cook when you're ready. Don't worry about how long it was sitting in the meat case before getting to you.

Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

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Sirloin Steak
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Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 11 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$7.20 $6.48
You save: $0.72
In stock
 
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American Wagyu Delmonico/ Chuck Eye Steak
The American Wagyu Chuck Eye Steak is cut from the rib end only of the chuck primal, an area known for cuts of meat full of rich beefy flavor. Great on the gill or seared in a skillet. This is one of our most affordable steak options. Some say it has a similar taste profile to a ribeye, but is undervalued and more reasonably priced. Give it a try today! 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$11.25
 
Out of stock
American Wagyu Hanger Steak
The Hanging Tender has historically been called the butcher's cut because the butcher would take it home for himself. The tenderness of this piece is so desirable, yet not very popular! You'll appreciate the value and flavor of this cut. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.99
 
Out of stock
Save 8%
Flank Steak
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately 1.01 - 1.25 lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$13.00 $11.99
You save: $1.01
In stock
 
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Beef Filet Mignon
Nebraska Beef Filet Mignon This cut comes from the smaller end of the tenderloin.This is the most tender and lean cut , with a mild flavor. Pairs excellent with bacon wrap. Home grown Nebraska Beef. Grain Finished, No Added Hormones Vacuum Packaged, Dry Aged 14 days, Each USDA...
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips Nationwide, Local Pick-Up
$22.00
 
Out of stock
Porterhouse Steak
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$21.00
In stock
 
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Ribeye Steak
Ribeye Steak The Ribeye is hands down our most popular and rightfully so. Loaded with marbled flavor and sure to be a crowd pleaser. 1 Per Pack Each Package is approximately 0.75 lb
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.99
In stock
 
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Flat Iron Steak
Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$14.99
In stock
 
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T-Bone Steak
T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. T-Bone steaks combine two premium steaks: the New York Strip on one side and a bit of the Filet Mignon on the other. The perfect package of optimal tenderness and satisfying flavor. Each Package is approximately 16 - 18 oz.
$36.00 $25.00
You save: $11.00
In stock
 
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Flank Steak
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately
$19.50
In stock
 
 
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Flank Steak
Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Grain Finished, No Added Hormones, , Each USDA Inspected, Frozen Package is approximately 16 - 20 oz.
$9.99
In stock
 
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Chuck Steak
The Chuck Steak is rich in flavor and an affordable steak. Also Known As: Center Cut Chuck Steak; Chuck Center Steak , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsShips Nationwide, Local Pick-Up
$12.00
In stock
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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