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Mangalitsa Boneless Shoulder Roast The Mangalitsa Pork Shoulder Roast offers the perfect combination of meat and fat for a flavorful and tender roast! This cut is perfect for smoking or can be roasted slowly in the oven
$20.00
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Mangalitsa Picnic Roast This Picnic Shoulder Roast is cut from the smaller part of the pork shoulder and is a bit leaner than the butt cut but still has the same wonderful flavor.
$20.00
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Mangalitsa Boneless Boston Butt Roast The Boston Butt Roast comes from the shoulder area of the Mangalitsa pig. The Boston Butt is a well-marbled cut of pork that is known for its tenderness and juiciness. It is often used for slow-cooking methods such as smoking, braising, or roasting, as slow, low-temperature cooking helps to break down the tough muscle fibers and connective tissue and infuse the meat with flavor.
$20.00
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Mangalitsa Boneless Shoulder Roast The Mangalitsa Pork Shoulder Roast offers the perfect combination of meat and fat for a flavorful and tender roast! This cut is perfect for smoking or can be roasted slowly in the oven
$20.00
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Mangalitsa Collar Steaks (Coppa Steak) Avg 8oz. Also known as the Coppa steak. This cut is well-marbled and delicious from the top part of the shoulder.
$6.00
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Mangalitsa Spanish-style Dry Cured Chorizo - Salami All Natural 100% Mangalitsa pork. Our straightforward version of the classic paprika spiked sausage. Aged for 5.5 months. Our chorizo is on par with any dry cured chorizo made from Iberian hogs. Average weight 1 pound.
$35.00
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Mangalitsa Napoli Salami (Hot Soppressata) Bold Flavor: Mangalitsa Napoli Salami, also known as Hot Soppressata, boasts a rich and bold flavor profile. This artisanal cured meat is characterized by its intense taste, making it a standout choice for those who enjoy a spicy kick in their charcuterie selection. Distinct Texture: With a perfectly balanced blend of lean meat and fat, Mangalitsa Napoli Salame offers a distinct texture that melts in your mouth. This unique combination creates a satisfying experience for those seeking a luxurious and indulgent treat. Versatile Pairing: Whether paired with a full-bodied red wine or served on a charcuterie board with an array of cheeses, Mangalitsa Napoli Salame is a versatile delicacy that enhances any culinary
$35.00
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Mangalitsa Sweet Soppressata (Casareccio) Salami All Natural 100% Mangalitsa pork. Dry aged for 5.5 months. This is your classic Soppressata with a little less hint of pepper. Larger pieces of fat help to mellow out the overall flavor. Average weight 1 pound.
$35.00
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Mangalitsa Saucisson Sec - Salami All Natural 100% Mangalitsa pork. A classic French dry cured sausage. Notes of garlic and black pepper. Dry aged for 5.5 months Average weight 1 pound.
$35.00
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Mangalitsa Felino Salami Mangalitsa Felino Salami is a premium cured meat known for its rich marbling and delicate flavor. Made from high-quality Mangalitsa pork, this salami offers a unique taste experience that sets it apart from traditional salamis. Its luxurious texture and balanced seasoning make it a popular choice among food enthusiasts looking for a gourmet option.
$35.00
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Mangalitsa Pork Cutlets These pork cutlets are a popular culinary delicacy comprised of a slender, boneless meat slice, expertly extracted from the tender and succulent loin or leg section of the pig. These cuts generally weigh about half a pound.
$5.50
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Mangalitsa Calabria Salami Mangalitsa Calabria Salami is a premium cured meat with a distinct flavor profile. Made from the prized Mangalitsa pork, this salami boasts a rich and marbled texture that melts in your mouth. The Calabrian chili adds a spicy kick that complements the savory notes of the meat. This delicacy is a true treat for those who appreciate gourmet charcuterie.
$35.00
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Mangalitsa Maple Sausage Grillers Mangalitsa Maple Pork Sausage, expertly crafted with premium pork and a touch of natural maple sweetness. 4 approx 4 oz Grillers
$10.00
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Mangalitsa Ham Steak Experience the marbled fat and intense flavor of Mangalitsa Ham Steak. Elevate your meal with our family farm-raised heritage pork. Approx .75 lb weight
$6.50
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Mangalitsa Coppa, Whole Mangalitsa Coppa is a premium cut of meat from the neck of the Mangalitsa pig. It is known for its rich marbling and delicate flavor. This unique breed of pig produces meat with a distinctive taste and tenderness, making Mangalitsa Coppa a sought-after delicacy among food enthusiasts. Whether enjoyed on its own or as part of a charcuterie board, Mangalitsa Coppa offers a gourmet experience that is sure to delight the palate.
$30.00
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Mangalitsa Mild Italian Rope Sausage Mangalitsa Mild Italian Sausage boasts a unique blend of flavors. The rich marbling of Mangalitsa pork lends a succulent texture and a buttery taste. Combined with traditional Italian seasoning, this sausage offers a delicate balance of spices that complements the meat's natural richness. Perfect for those seeking a gourmet twist on a classic favorite.
$10.00
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Mangalitsa Tuscan Finocchiona Salame All Natural 100% Mangalitsa pork. Seasoned with toasted and cracked fennel seeds. It has a nice and distinct floral note. Dry aged for 5.5 months Average weight 1 pound.
$35.00
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Mangalitsa Hot Italian Sausage Grillers This sausage is a gourmet delicacy, crafted from a simple blend of premium Mangalitsa pork and traditional Italian seasonings. The resulting flavor profile is robust and spicy, offering a harmonious balance of heat and savory notes. The texture is juicy and tender, while the unique richness of Mangalitsa pork delivers a truly luxurious culinary experience. This sausage is available in a conveniently sized 1lb package, perfect for discerning food enthusiasts.
$10.00
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Mangalitsa Smoked Ham Not just for holidays anymore, our hams are cured all naturally. Perfect when slow roasting in the oven, or, our favorite, slow smoked in a charcoal grill over low heat with some hickory wood and a honey mustard glaze. Allow to thaw completely. cook to an internal temperature of 150-160 degrees. Avg 2.5-5lbs. *sizes may vary above or below average*
$20.00
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Mangalitsa Kielbasa Grillers Local, Pasture-Raised, Mangalitsa Pork Indulge in the rich flavors of our Mangalitsa Kielbasa, a Polish sausage, skillfully crafted with a delicious blend of pork and spices.  4 approx 4 oz Grillers per pack
$10.00
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Mangalitsa Coppa Roast (Collar Roast) The Coppa Roast is considered the secret cut, which is known for being amazingly tender and flavorful.
$24.00
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Mangalitsa Pineapple Teriyaki Brats 4 per pack Introducing our mouthwatering Mangalitsa Pineapple Teriyaki Brats, a fusion of premium Mangalitsa pork and the tantalizing flavors of pineapple and teriyaki. Crafted with care and expertise, these bratwursts offer a perfect balance of sweet and savory, creating a taste sensation that will leave you craving more. Made with succulent Mangalitsa pork, prized for its rich marbling and exceptional flavor, and infused with the tropical sweetness of pineapple and the savory richness of teriyaki sauce, each bite is a burst of flavor. Whether grilled to perfection or cooked on the stovetop, our Pineapple Teriyaki Brats are perfect for summer cookouts, backyard barbecues, or any occasion where you want to impress your guests with something truly special. Experience the gourmet taste of our Mangalitsa Pineapple Teriyaki Brats and elevate your grilling game to new heights. With each juicy bite, you'll taste the quality and craftsmanship that sets our bratwursts apart.
$14.00
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Mangalitsa Pork Tenderloin Mangalitsa pork tenderloin stands out with its unparalleled quality. Its exceptional marbling ensures a melt-in-your-mouth tenderness, while the rich, buttery flavor elevates every bite. This is pasture-raised pork that is quick cooking like wild game meat.
$23.00
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Mangalitsa Ground Sage Sausage The perfect blend of aromatic sage and succulent Mangalitsa pork creates a sausage that is bursting with flavor, making it a versatile and irresistible addition to any dish or meal. Each Package is approximately 1 Lb
$9.00
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


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