Your location Change Location

Buying Steak Online from ChopLocal is Different!

When you buy steak online from a grocery store, you don't know where the steak comes from, who is picking it out for you, or how long it will stay fresh.

When you buy steak online from ChopLocal:

  • Your steak is chosen by the farmer who raised them or the butcher who cut them. They are proud of their meat and committed to your satisfaction.
  • You can find out exactly where your steaks came from. Learn about the farm, the butcher shop, the cattle and more. Find steaks raised in a way that aligns with your values.
  • Your steak was frozen at the height of freshness, and will arrive at your door frozen. Pop it in the freezer for future enjoyment, or thaw and cook when you're ready. Don't worry about how long it was sitting in the meat case before getting to you.

Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

Filet Mignon/Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Dry-aged, grain finished, no added hormones. Each frozen steak is cut 1.25" thick, one per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$11.00
In stock
 
 
New York Strip Steak This steak is from the larger portion of the t-bone with slightly less fat content than a ribeye. This dry-aged, tender steak is delicious on the grill. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed. Each Package is approximately 14 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$15.50
In stock
 
+
Bone-In Ribeye Steak This is our most popular steak known for its marbling, tenderness, and flavor. You won’t be disappointed with this bone in ribeye. It is great on the grill and makes for a fancy dinner. Dry-aged, grain-finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$22.00
In stock
 
 
Boneless Ribeye Steak This is our most popular steak known for its marbling, tenderness, and flavor. You won’t be disappointed with this boneless ribeye. It is great on the grill and makes for a fancy dinner. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$18.50
 
 
Out of stock
Tenderized Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. This dry-aged steak is perfect for the slow cooker or country fried chicken. You won’t be disappointed in the taste, tenderness, and value with this cut. Dry-aged, grain finished, no added hormones. Vacuum Packed. Each Package is approximately 8 - 12 oz.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$6.50
In stock
 
+
Top Sirloin Steak This lean steak is delicious and fork-tender with the perfect balance of beef and marbling. It is great on the grill, in a stir fry, or salad. Dry-aged, grain-finished, no added hormones. All steaks are frozen, cut 1” thick, and 1 per package. Vacuum packed
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$10.50
In stock
 
 
Skirt Steak This dry-aged steak is delicious grilled, marinaded, or used in a stir fry. It is also delicious in steak salads or fajitas. Dry-aged, grain finished, no added hormones. Vacuum Packed
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$12.00
In stock
 
 
6452A85A00BB4
Flank Steak This dry-aged steak is very flavorful and cooks quickly. It is great when it is sliced thin against the grain and used as fajita meat, in a Mongolian Beef Stir fry, or in a steak salad. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Dry-aged, grain finished, no added hormones. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$16.50
 
 
Out of stock
6452AA8F29E60
Porterhouse Steak You get two great cuts in one steak with this delicious, dry-aged beef, a filet mignon(tenderloin-size will vary), and New York Strip. This is one of the most popular cuts at steak houses. All steaks are cut 1” thick. Dry-aged, grain finished, no added hormones. 1 steak per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$24.00
In stock
 
 
Beef Filet This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. 2 per package. Weight ranges from .54 lbs to 1.0 lbs; per package (4-8 oz per steak)
$27.00
 
Out of stock
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness ribeyes deliver for operators and diners alike. Bone In Ribeye Steaks offer great plate coverage and impressive presentations. 2 per package, 1" thick. Steaks range in weight from 12 - 20 ounce per steak. Packages can range from 2-3 lbs each
$29.00
In stock
 
 
NY Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. 2 steaks per package, 1" thick
$32.00
In stock
 
+
Show another 12 products
Product filters
Farmer or Butcher
    Show all (38)

About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

sell meat online learn more