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A mouth-watering eating experience full of marbling in this rich cut of steak. A first-choice cut by many beef enthusiasts! A simple dash of salt and pepper is all that's needed. Be careful to not overcook this prized steak; melting the marbling will take away flavor and satisfaction. A great option for the grill! 1″ to 1.25" Thick Cut. 100% Natural. No Added Hormones. Individually Packaged. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
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$325.00 $250.00
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80/20 Ground Beef Versatility makes ground beef hamburger ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between. Also Known As: Chopped Steak; Ground Chuck; Ground Round; Ground Sirloin; Ground Steak Pasture raised, corn finished. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 1 Lb
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$5.60 $5.04
You save: $0.56
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Our flank steaks are customer favorites for marinating and grilling. Each Package is approximately 2 Lbs.
$38.00 $35.00
You save: $3.00
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A mouth-watering eating experience full of marbling in this rich cut of steak. A first-choice cut by many beef enthusiasts! A simple dash of salt and pepper is all that's needed. Be careful to not overcook this prized steak; melting the marbling will take away flavor and satisfaction. A great option for the grill! 1″ to 1.25" Thick Cut. 100% Natural. No Added Hormones. Individually Packaged. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$345.00 $250.00
You save: $95.00
 
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Beef Marrow Bones Beef shank, femur or humerus bones cut lengthwise exposing the marrow. Also Known As: Canoe Cut Split Femur Bones; Marrow Bones; Pipe Bones; Split Bones Use to make bone broth, or roast the bones and use the marrow the same way you would use butter - spread it on toast, cook beef, or roast vegetables with it. 1 bone per pack. Each Package is approximately
$10.00 $8.00
You save: $2.00
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Mahi Mahi is a lean, white fish that cooks up with a firm texture and a slightly sweet flavor. It's versatility allows for multiple different cooking methods including grilling, baking or steaming. , Frozen, Wild Caught, Vacuum Pack 8 oz
$24.99 $16.99
You save: $8.00
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Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
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$22.50 $20.25
You save: $2.25
 
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Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! This high quality, flavorful piece of meat is great for grilling. Each Package is approximately 12 - 18 oz.
$33.00 $18.00
You save: $15.00
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Skirt Steak Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
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$9.90 $8.91
You save: $0.99
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Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately 18 - 24 oz.
$45.00 $30.00
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Eye of Round Roast A lean, flavorful cut often used for roast beef at the deli. Can be roasted or slow-cooked at home for an everyday meal. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 2 Lbs.
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$16.20 $14.58
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Round/Sirloin Tip Roast Boneless and fairly tender with full flavor. Roast or grill then slice across the grain. This boneless, lean cut is great value. Best when roasted and carved into thin slices. Each Package is approximately 3.0 - 4.0 Lbs.
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$19.99 $18.00
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5N Pastures Sausage Sampler This sampler includes our most popular sausages. 
$52.00 $48.00
You save: $4.00
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Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Each Package is approximately
$40.00 $32.00
You save: $8.00
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Mangalitsa Scrapple Mangalitsa scrapple is a one-of-a-kind culinary treasure unique to Pennslyvania Dutch cuisine. Crafted from our exceptional Mangalitsa pork, it combines finely ground meat and organs, spices, cornmeal and buckwheat flour to create a crispy, savory delight. With its rich flavor, unique texture, and versatility in breakfast or brunch dishes, Mangalitsa scrapple is a must-have for those seeking a truly remarkable and delicious experience. Top with maple syrup or ketchup. Or pan fry and put in a sandwich!! Approximately 1lb pack
$9.00 $6.50
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Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. Each Package is approximately0.8 - 1.1. lbs
$7.25 $6.38
You save: $0.87
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Beef Liver Beef liver is rich in protein and iron! It is usually pan-fried with onions and has a rich, intense flavor. Each Package is approximately
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$7.00 $5.00
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New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. This perfectly portioned steak that is tender and flavorful. Each Package is approximately 10 - 12 oz.
$27.00 $15.00
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Big Jake Bundle (38 Lbs) (1) Flat Iron Steak (2) Ribeye Steaks (2) Strip Steaks (2) Sirloin Steaks (6) Minute/Cube Steaks (2) Filets (2) Chuck Roasts (3-4 lbs each) (1) Rump Roast (3-4 lbs) (1) Brisket (5 lbs) (12) Ground Beef Packages (1-Lb pkgs)
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$420.00 $385.00
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Chicken Bundle Each Package is approximately 10 - 12 lbs.
$70.00 $60.00
You save: $10.00
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Chuck Roast Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Premium roast with great marbling. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 3 Lbs.
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$27.00 $24.30
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Kabob Meat Sliced and diced into cubes ready for the skewer and the grill or smoker! This popular grilling cut is extremely versatile and flavorful. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
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$10.80 $9.72
You save: $1.08
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Beef Soup Bones Strong beef flavor. Roast before adding to a broth. 1 bone per pack. Each Package is approximately
$7.00 $5.00
You save: $2.00
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Cube Steak Pre-tenderized, this thin cut is a great value for everyday meals. Skillet cook for best results. Also Known As: Chicken Fried Steak; Cubed Steak; Minute Steak; Swiss Steak 2 per pack Each steak is approximately 3-4 oz
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$6.99 $6.00
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Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Famously tender and juicy with the most beautiful marbling. Each Package is approximately 16 - 22 oz.
$37.00 $20.00
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Bottom Round Roast A great value and all-around roast with plenty of flavor. Roast or slow cook and slice thin for best results. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 3 Lbs.
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$26.10 $23.49
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Pork Bacon - Cured Noted as the Duct Tape of the Kitchen- bacon fixes everything! Each Package is approximately 1 lb. 
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$13.00 $10.00
You save: $3.00
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A mouth-watering eating experience full of marbling in this rich cut of steak. A first-choice cut by many beef enthusiasts! A simple dash of salt and pepper is all that's needed. Be careful to not overcook this prized steak; melting the marbling will take away flavor and satisfaction. A great option for the grill! 1″ to 1.25" Thick Cut. 100% Natural. No Added Hormones. Individually Packaged. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$210.00 $150.00
You save: $60.00
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Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 11 oz
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$7.20 $6.48
You save: $0.72
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Ground Beef Versatility makes ground beef hamburger ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between. Also Known As: Chopped Steak; Ground Chuck; Ground Round; Ground Sirloin; Ground Steak We love ground beef for burgers, spaghetti, taco night and game day dips. Each Package is approximately 1 Lb
$10.00 $8.00
You save: $2.00
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately 1.01 - 1.25 lbs.
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$13.00 $11.99
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Stew Meat A full-flavored staple. Great for slow-cooking, chili and stews. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 16 oz
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$8.10 $7.29
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Mangalitsa 'Nduja (spreadable Soppressata) Mangalitsa 'Nduja is a phenomenal pork item for its intense, fiery flavor and luxurious creamy texture. The unique combination of Mangalitsa pork, spicy Calabrian style chilies, and aromatic spices creates a culinary experience that is bold, complex, and utterly irresistible. Each Package is approximately 8 oz
$15.00 $13.50
You save: $1.50
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A mouth-watering eating experience full of marbling in this rich cut of steak. A first-choice cut by many beef enthusiasts! A simple dash of salt and pepper is all that's needed. Be careful to not overcook this prized steak; melting the marbling will take away flavor and satisfaction. A great option for the grill! 1″ to 1.25" Thick Cut. 100% Natural. No Added Hormones. Individually Packaged. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$615.00 $500.00
You save: $115.00
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Beef Stick Bundle Box 3 Packages 3 Packages Each Package is approximately10 - 12 oz.
$30.00 $25.00
You save: $5.00
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Top Round Steak Thick and versatile weekday cut. Typically broiled or slow-cooked to bring out its best. Also Known As: Inside Round Steak; London Broil Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 1.25 lbs
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$9.00 $8.10
You save: $0.90
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Beef Liver Beef liver is rich in protein and iron! It is usually pan-fried with onions and has a rich, intense flavor. Each Package is approximately 1 Lb
$10.00 $5.00
You save: $5.00
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Mangalitsa Ground Pork Ground pork is affordable, fresh, and extremely versatile, soaking up any flavor you add to it. It’s available with an average lean-fat ratio of 70 percent lean, 30 percent fat, making it a great substitute for other ground meats featured in your favorite recipes. It comes frozen and ready-to-cook. This beautifully ground pork will be great in any dish that requires ground meat. Think spicy chili, pork & veal meatballs, pork & beef burgers. Each Package is approximately 1 Lb
$9.00 $3.00
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Mangalitsa Lard Mangalitsa lard is a prized culinary ingredient derived from our pigs, a heritage breed known for its abundant fat. This lard is exceptionally rich and flavorful, with a creamy texture and a distinct nutty taste. It is highly sought after by chefs and gourmands for its versatility in cooking and baking, adding depth and decadence to a wide range of dishes. Mangalitsa lard is also a versatile ingredient for soap and candle making. Its high-quality fat content lends a creamy texture, moisturizing properties, and a subtle, luxurious aroma, enhancing the quality of handmade soaps and candles. 1 Quarth Package is approximately
$12.00 $10.00
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Chuck Roast Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Perfect for your next family dinner. Each Package is approximately 3 - 5 lbs.
$33.00 $30.00
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Chicken Wings Our chicken wings are the perfect choice if you’re hosting a game-day feast, a backyard barbecue, or craving a savory snack. They will satisfy your cravings. 4 wings per package. 2.5-3 lbs per package.
$12.00 $8.00
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. T-Bone steaks combine two premium steaks: the New York Strip on one side and a bit of the Filet Mignon on the other. The perfect package of optimal tenderness and satisfying flavor. Each Package is approximately 16 - 18 oz.
$36.00 $25.00
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Chicken Bundle Our Chicken Bundle provides 6 meals for a family of 2. Each bundle includes: 1 whole chicken (2.5 - 3.5 lbs) 2 packs Chicken Breasts (2 boneless, skinless breasts per pack) 2 packs chicken thighs (4 per pack, bone in/skin on) 1 pack of cut chicken wings (12 cut wings per pack, contains both drums and flats). Give your family tender, delicious, pastured, antibiotic and hormone free chicken for the week. Hatched and pasture-raised on our farm and processed in a USDA facility.
$125.00 $115.00
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True Grit Bundle (20 Lbs) (2) Ribeye Steaks (2) Strip Steaks (1) Sirloin Steak (2) Filets (2) Minute/Cube Steaks (1) Chuck Roast (3-4 lbs) (1) Rump Roast (3-4 lbs) 6-lbs Ground Beef (1-lb pkgs)
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$240.00 $225.00
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New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 14 oz
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$18.00 $16.20
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Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately 1 Lb
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$15.99 $13.99
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Patty Box The Patty Box includes: 8 Packages of Hamburger Patties (4 Patties Per Package). All items are vacuum sealed and packaged with you in mind! Each Box is approximately 10 - 12 lbs.
$96.00 $82.00
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Mangalitsa Smoked Bacon Ends Smoked bacon ends offer versatility in the kitchen. They can be used in various ways, such as adding depth of flavor to soups, tomato sauces, stews, or chowders. They can be diced and incorporated into omelets, quiches, or frittatas. Alternatively, they make a delicious topping for salads, pizzas, or baked potatoes, enhancing dishes with their smoky, savory goodness. Each Package is approximately 1 lb
$6.50 $6.00
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