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Buying Steak Online from ChopLocal is Different!

When you buy steak online from a grocery store, you don't know where the steak comes from, who is picking it out for you, or how long it will stay fresh.

When you buy steak online from ChopLocal:

  • Your steak is chosen by the farmer who raised them or the butcher who cut them. They are proud of their meat and committed to your satisfaction.
  • You can find out exactly where your steaks came from. Learn about the farm, the butcher shop, the cattle and more. Find steaks raised in a way that aligns with your values.
  • Your steak was frozen at the height of freshness, and will arrive at your door frozen. Pop it in the freezer for future enjoyment, or thaw and cook when you're ready. Don't worry about how long it was sitting in the meat case before getting to you.

Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

Don't forget about the Denver Steak! This newer cut is treasured by top chefs and for good reason. It has been identified as the 4th most tender muscle and this flavorful cut comes from the chuck primal. Cook this steak like any other great steak using the grill, cast iron pan or oven. Cook to medium-rare or medium, slice against the grain and be prepared to be amazed. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$22.99
In stock
 
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American Wagyu Denver Steaks Cut from the center of the under blade, located in the chuck beef primal.  These steaks are  very tender, with beautiful marbling and full of incredible flavor!  Best when finished over high-heat and always cut against the grain!
$18.00
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American Wagyu Eye of Round Steaks Where are the lean beef eaters? This cut is for you! Although it's not technically a steak, this wonderful thin cut steak will give you the flavor of a steak but none of the fat! Throw this on the grill or quickly pan fry it. Always slice against the grain of the meat! 2 per package. Each Package is approximately 0.75 - 1.0 lbs
$8.00
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The Flank Steak is one of our favorite casual grilling choices. A lean cut of meat, but known to have a robust flavor that is perfect for marinating and grilling. Use as your protein choice in fajita, tacos, or slice it up against the grain and serve it alone! This multi-purpose steak is one that’ll sure impress your guests. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 1.26 - 1.50 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$32.99
In stock
 
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American Wagyu Flank Steak Flank steak benefits from marinating and is best enjoyed grilled over high heat or slow-braised. Each Package is approximately
$36.00
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American Wagyu Flap Steak A boneless cut of meat that's similar in texture and flavor to a flank steak, though slightly more tender. Each Package is approximately
$28.00 $18.00
You save: $10.00
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The Flat Iron Steak is popular for its robust beef flavor and its juicy Marbled texture. Bold flavor like a New York steak, yet tender like a Filet Mignon. Our Craft Butcher cuts these into 1/4# pieces and packaged 2 to a pack. Some variance may occur. 100% Natural, No Added Hormones, Vacuum Packed, 2 Per Pack, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$22.99
In stock
 
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The Hanging Tender has historically been called the butcher's cut because the butcher would take it home for himself. The tenderness of this piece is so desirable, yet not very popular! You'll appreciate the value and flavor of this cut. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.99
 
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A mouth-watering eating experience full of marbling in this rich cut of steak. A first-choice cut by many beef enthusiasts! A simple dash of salt and pepper is all that's needed. Be careful to not overcook this prized steak; melting the marbling will take away flavor and satisfaction. A great option for the grill! 1″ to 1.25" Thick Cut. 100% Natural. No Added Hormones. Individually Packaged. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 0.76 - 1.00 lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$45.99
In stock
 
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American Wagyu New York Strip Steak The New York strip has intense flavor with bold beefy notes. It’s not the most tender steak – one of the reasons people love it is for its great bite and solid chew. 2 steaks per package. Each Package is approximately
$28.00
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American Wagyu Pichana If Ribeye is the king of meats, then we're about to introduce you to the queen!  Hugely popular in Brazil, picanha (pronounced 'pee-kahn-yah") is one of the most flavourful cuts of beef you will find!  The beauty of a picanha is that it is an impressive, but relatively cheaper cut that can feed plenty and impress your guests at the same time.  When it comes to seasoning, picanha is a prized cut that produces a robust beefy flavour, so simple really works best, with just some coarse salt!  
$65.00
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Known in Brazil as the Picanha, the Coulotte is a leaner steak option that some refer to as the Top Sirloin Cap. This is a triangular-shaped muscle that covers the top sirloin. Popular ways of preparation include stir-fry, indirect grilling, smoking, sous vide and roasting. With plenty of marbling, this is a juicy and savory roast. You can also cut it into steaks for grilling. Our Coulotte does not have the fat cap left on it. A great alternative to the popular Tri-Tip. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 2.0 - 2.5 Lbs.
Fulfillment OptionsShips Nationwide, Local Pick-Up
$38.50
 
Out of stock
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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