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Buying Steak Online from ChopLocal is Different!

When you buy steak online from a grocery store, you don't know where the steak comes from, who is picking it out for you, or how long it will stay fresh.

When you buy steak online from ChopLocal:

  • Your steak is chosen by the farmer who raised them or the butcher who cut them. They are proud of their meat and committed to your satisfaction.
  • You can find out exactly where your steaks came from. Learn about the farm, the butcher shop, the cattle and more. Find steaks raised in a way that aligns with your values.
  • Your steak was frozen at the height of freshness, and will arrive at your door frozen. Pop it in the freezer for future enjoyment, or thaw and cook when you're ready. Don't worry about how long it was sitting in the meat case before getting to you.

Buy Steak Online from Local Beef Farms and Butcher Shops

ChopLocal is the best place to buy steaks online directly from local farms. Whether it is to grill for yourself or a gift, you'll find a wide variety of steaks from New York Steak, Minute Steak, Ribeye steak, Sirloin Steak, Flat Iron, Porterhouse Steak and many more!

Not sure which steak to try? Check out our guide to steak here.

 

Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Each Frozen, Vacuum Pack Package is approximately 1 Lb
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$16.79
In stock
 
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American Wagyu Top Sirloin The top sirloin is a naturally lean, thick cut of steak with a bold, beefy flavor and a favorite grilling steak. 2 steaks per package. Each Package is approximately 1.5 - 2.0 lbs
$20.00 $17.00
You save: $3.00
In stock
 
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Save 30%
T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. 2 Per Pack Each Package is approximately 1.5 - 1.85 lbs.
$24.42 $17.00
You save: $7.42
In stock
 
 
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Flat Iron - 2 Pack.  Tender, marbled and great for grilling, broiling or pan-searing.
Fulfillment OptionsLocal Pick-Up
$17.99
In stock
 
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New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately 0.75 lb
Fulfillment OptionsShips Nationwide, Local Pick-Up
$17.99
In stock
 
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Save 10%
Promotion
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Pasture raised, corn finished. Wet aged for 20+ days. Each Frozen, USDA Inspected, Vacuum Pack Package is approximately 14 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$18.00 $16.20
You save: $1.80
In stock
 
 
Chuck Steak The Chuck Steak is rich in flavor and an affordable steak. Also Known As: Center Cut Chuck Steak; Chuck Center Steak Perfect for preparing a delicious-tasting meal, without breaking the bank. Everything from tacos to stew, you are sure to find a recipe for an amazing, economical steak dinner. Each Package is approximately 2 Lbs.
$23.00 $18.00
You save: $5.00
In stock
 
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Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! This high quality, flavorful piece of meat is great for grilling. Each Package is approximately 12 - 18 oz.
$33.00 $18.00
You save: $15.00
In stock
 
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Sirloin Steak (Boneless) This steak is a lean, boneless cut from the round primal. It is often less tender, so it works well for marinating. The sirloin tip steak is good for dishes like kabobs and stew meat. This versatile cut is flavorful and juicy. Great served as a steak or cut into kabobs. Each Package is approximately 14 - 20 oz.
$23.00 $18.00
You save: $5.00
In stock
 
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Bone-in Rib Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Package is approximately
$18.00
In stock
 
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Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. 1 per package Each Package is approximately 0.5 - 1.0 Lbs.
$18.00
 
Out of stock
American Wagyu Flap Steak A boneless cut of meat that's similar in texture and flavor to a flank steak, though slightly more tender. Each Package is approximately
$28.00 $18.00
You save: $10.00
In stock
 
 
Filet Mignon This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. 1 filet per package. Each Package is approximately
$18.00
In stock
 
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Skirt Steak Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry Each Package is approximately 1.0 - 1.5 Lbs
$18.00
In stock
 
 
Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. 1 Per PackEach Package is approximately 0.75 - 1.0 lbs
$18.00
In stock
 
 
Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. There are multiple ways to cook this steak from grilling to pan searing, cook for 11 to 14 minutes. Each Package is approximately
$18.00
In stock
 
 
Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately 1.0 - 1.5 Lbs
$18.00
In stock
 
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American Wagyu Denver Steaks Cut from the center of the under blade, located in the chuck beef primal.  These steaks are  very tender, with beautiful marbling and full of incredible flavor!  Best when finished over high-heat and always cut against the grain!
$18.00
In stock
 
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Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately 1.0 - 1.5 Lbs
$18.30
In stock
 
 
Boneless Ribeye Steak This is our most popular steak known for its marbling, tenderness, and flavor. You won’t be disappointed with this boneless ribeye. It is great on the grill and makes for a fancy dinner. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed
Fulfillment OptionsShips Nationwide, Local Pick-Up
$18.50
In stock
 
 
Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. 1 Per PackEach Package is approximately 0.75 - 1.0 lbs
$18.50
In stock
 
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Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Grain Finished, No Added Hormones, , Each USDA Inspected, Frozen, Thick-Cut Steak Package is approximately 16 - 20 oz.
$18.99
In stock
 
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Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! 1 steak per package. Available in 12 or 16 oz package. Each Package is approximately
$18.99
In stock
 
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These New York Strips will make your mouth water!
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrain Finished
$19.00
In stock
 
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Save 5%
T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$19.99 $19.00
You save: $0.99
In stock
 
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Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Also Known As: Beef Flank; Flank Steak Filet; Jiffy Steak; Plank Steak Each Package is approximately
$19.50
In stock
 
 
Promotion
This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Pasture raised, corn finished. Wet aged for 20+ days. , , Each Frozen, USDA Inspected, Vacuum Pack Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$19.80 $17.82
You save: $1.98
 
 
Out of stock
Save 5%
Filet Mignon/ Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Package is approximately 0.26 - 0.50 lbs.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$21.00 $19.99
You save: $1.01
In stock
 
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Bone-In Ribeye Steak The Ribeye is hands down our most popular and rightfully so. Loaded with marbled flavor and sure to be a crowd pleaser.  
Fulfillment OptionsShips Nationwide, Local Pick-Up
$19.99
 
Out of stock
The American Wagyu Sierra Steak is a versatile cut with robust beef flavor and mimics the appearance of Flank Steak. It comes from the area of the chuck. It's undervalued for a deep flavored beef cut rich with flavor and taste. A leaner cut of steak seared and ate right off the grill and additionally sometimes cooked at a broil or braised. Serve rare or medium-rare, and slice against the grain for the best results. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 6 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.00
 
Out of stock
A boneless cut with a hearty texture that’s a good source for fajita meat. Marinate and grill or broil. Also called Bavette which means bib in French and is a phrase referring to thin meats. , , Each USDA Inspected, Frozen Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$20.00
In stock
 
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New York Strip Steak This steak is from the larger portion of the t-bone with slightly less fat content than a ribeye. This dry-aged, tender steak is delicious on the grill. Dry-aged, grain finished, no added hormones. All steaks are cut 1” thick, 1 per package. Vacuum Packed. Each Package is approximately 14 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$20.00
In stock
 
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ribeyebnlss
Boneless Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Vacuum PackedEach Package is approximately 0.75 - 1.25 lbs.
$20.00
 
Out of stock
nystripstk
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately
$20.00
In stock
 
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Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Famously tender and juicy with the most beautiful marbling. Each Package is approximately 16 - 22 oz.
$37.00 $20.00
You save: $17.00
In stock
 
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Skirt Steak Skirt steaks have a robust flavor profile. Best marinated and grilled as fajitas or stir fry Tender, juicy, and quick to cook, skirt steak is welcome at the dinner table any day of the week. Perfect for fajitas, Philly cheesesteak, sandwiches, beef stir-fry…you name it! Each Package is approximately 1 Lb
$23.00 $20.00
You save: $3.00
 
Out of stock
Sirloin Steak (Bone-In) This steak is a lean, boneless cut from the round primal. It is often less tender, so it works well for marinating. The sirloin tip steak is good for dishes like kabobs and stew meat. This is an American classic, cooked on a hot grill and then finished in the oven. Each Package is approximately 2 Lbs.
$33.00 $20.00
You save: $13.00
In stock
 
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Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately 0.5 - 1.0 Lbs.
$20.00
 
Out of stock
Filet Mignon Our Filet Mignon, carefully hand-cut and trimmed, boasts unparalleled tenderness and melt-in-your-mouth succulence. The delicate marbling enhances the texture, ensuring each bite is a symphony of flavor and tenderness. This steak, considered the crown jewel of beef cuts, is a celebration of premium quality. 2 Per Pack Each Package is approximately 0.5 Lbs.
$25.00 $20.00
You save: $5.00
In stock
 
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Skirt Steak The skirt steak comes from the plate or belly section of the beef. The skirt steak is one of the most flavorful and well marbled cuts. Our Bailey Beef Co Skirt Steak is great marinated then seared for fajitas or Philly cheesesteak. Each Package is approximately 1.0 - 2.0 lbs.
$20.00
In stock
 
 
624531AF509FC_93FD
Extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. 1 inch thick 1 per pack 10-14 oz
Fulfillment OptionsLocal Pick-Up, Ships Nationwide Choose OptionGrass Finished
$20.25
In stock
 
 
Flank Steak The Flank Steak is lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Each Package is approximately 1.0 - 2.0 lbs.
$20.80
In stock
 
 
The Hanging Tender has historically been called the butcher's cut because the butcher would take it home for himself. The tenderness of this piece is so desirable, yet not very popular! You'll appreciate the value and flavor of this cut. 100% Natural, No Added Hormones, Vacuum Packed, Ships Frozen. Each USDA Inspected Package is approximately 8 oz
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.99
 
Out of stock
Ribeye Steak The Ribeye is hands down our most popular and rightfully so. Loaded with marbled flavor and sure to be a crowd pleaser. 1 Per Pack Each Package is approximately 0.75 lb
Fulfillment OptionsShips Nationwide, Local Pick-Up
$20.99
In stock
 
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T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately 1.26 - 1.50 lbs.
$21.00
In stock
 
 
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven.
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$21.00
 
Out of stock
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Sold bone-in. Due to the exceptional taste and tenderness Beef Rib Steaks deliver for operators and diners alike. Bone In Rib Steaks offer great plate coverage and impressive presentations. Each Package is approximately
$21.00
In stock
 
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The Porterhouse is sure to please with a full NY Strip and a delicious Filet all in one steak! 2 per package
Fulfillment OptionsLocal Pick-Up, Ships Nationwide
$21.99
In stock
 
 
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $49 in meat from a single farm or butcher shop in your region and have your order shipped for free right to your doorstep!


Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

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