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Grass Fed, Grass Finished Beef Near You

Grass-fed, grass-finished beef offers a premium, natural option for those who prioritize quality, flavor, and sustainability. Raised on a diet of pasture grasses, this beef is free from grains, hormones, and antibiotics, ensuring a more wholesome and environmentally-friendly product.

Known for its rich, distinct flavor and leaner cuts, grass-fed, grass-finished beef offers a truly authentic taste of nature. Perfect for grilling, roasting, or slow-cooking, this beef is an excellent choice for those seeking a cleaner, more ethical protein source without sacrificing flavor or tenderness.

Fun Facts:

  • Grass-fed, grass-finished beef is raised entirely on grass and forage, meaning it has never been fed grains or supplements.

  • The beef tends to be leaner and lower in fat compared to conventionally raised beef, but it still offers a rich, beefy flavor.

  • It’s an ideal choice for environmentally conscious consumers, as grass-fed beef production has a smaller carbon footprint compared to grain-fed beef.

Nutritional Benefits:

  • Rich in omega-3 fatty acids, which are beneficial for heart health and reducing inflammation.

  • Higher in antioxidants like vitamin E, which supports immune function and skin health.

  • Contains more conjugated linoleic acid (CLA), a fatty acid associated with fat-burning and improved metabolic health.

Cooking Tips:

  • Grass-fed beef is leaner than grain-fed beef, so it cooks faster—be sure to avoid overcooking to maintain tenderness.

  • Perfect for grilling steaks, making burgers, or slow-cooking roasts and stews.

  • For added flavor, marinate before cooking to enhance tenderness and moisture.

Meat Delivered to Your Door!

Order grass-fed, grass-finished beef online directly from trusted farmers and butchers. Skip the grocery store and bring home this flavorful, sustainable cut—delivered right to your door and ready to enjoy.

$10.00
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Ribeye Steak
$18.00
Out of stock
Brisket
$24.00
Out of stock
Chuck Roast - image 1 | Gnarled Oak Farm
Save 18%
Chuck Roast
$22.00 $18.00
Out of stock
Rump Roast
$20.00
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$265.00
Out of stock
$200.00
Out of stock
Beef Short Ribs
655BD07A12D58
Ground Beef
$8.00
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Chuck Roast
$30.00
Out of stock
Round Roast
$28.00
Out of stock
Eye Roast
$15.00
Out of stock
Rump Roast
$28.00
Out of stock
$20.00
 
Out of stock
$28.00
Out of stock
$20.00
Out of stock
$28.00
Out of stock
Filet Mignon
$25.00
Out of stock
Beef Liver
$8.00
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Beef Heart
Contact us for a price
Beef Short Ribs
658DD43D32074
$15.00
 
Out of stock
Beef Soup Bones
658DDBBF3793B
$26.00
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$26.00
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$9.00
Out of stock
T-Bone
$35.00
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$665.00
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$15.75
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$15.75
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$15.75
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$16.75
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Bulk Ground Beef Box
65EA31CD58F8B
$70.00
 
Out of stock
Ground Beef
$10.00
Out of stock
Flank Steak
$18.00
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Top Sirloin Steak - image 1 | Twisted Horn Cattle Company
Save 33%
$18.00 $12.00
Out of stock
Skirt Steak
$14.00
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Carne Asada
$10.00
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Stew Meat
$10.00
Out of stock
$100.00
Out of stock
New York Strip Steak
6601EFFC8213D
$500.00
$1,000.00
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Whole Beef
$1,500.00
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$8.00
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$10.00
Out of stock
$10.00
Out of stock
Stew Meat
$8.00
Out of stock
Flank Steak
$16.00
Out of stock
$100.00
Out of stock
$120.00
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Product filters
Farmer or Butcher
Grass-finished or Grainfed

About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

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