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Grass Fed, Grass Finished Beef Near You

Grass-fed, grass-finished beef offers a premium, natural option for those who prioritize quality, flavor, and sustainability. Raised on a diet of pasture grasses, this beef is free from grains, hormones, and antibiotics, ensuring a more wholesome and environmentally-friendly product.

Known for its rich, distinct flavor and leaner cuts, grass-fed, grass-finished beef offers a truly authentic taste of nature. Perfect for grilling, roasting, or slow-cooking, this beef is an excellent choice for those seeking a cleaner, more ethical protein source without sacrificing flavor or tenderness.

Fun Facts:

  • Grass-fed, grass-finished beef is raised entirely on grass and forage, meaning it has never been fed grains or supplements.

  • The beef tends to be leaner and lower in fat compared to conventionally raised beef, but it still offers a rich, beefy flavor.

  • It’s an ideal choice for environmentally conscious consumers, as grass-fed beef production has a smaller carbon footprint compared to grain-fed beef.

Nutritional Benefits:

  • Rich in omega-3 fatty acids, which are beneficial for heart health and reducing inflammation.

  • Higher in antioxidants like vitamin E, which supports immune function and skin health.

  • Contains more conjugated linoleic acid (CLA), a fatty acid associated with fat-burning and improved metabolic health.

Cooking Tips:

  • Grass-fed beef is leaner than grain-fed beef, so it cooks faster—be sure to avoid overcooking to maintain tenderness.

  • Perfect for grilling steaks, making burgers, or slow-cooking roasts and stews.

  • For added flavor, marinate before cooking to enhance tenderness and moisture.

Meat Delivered to Your Door!

Order grass-fed, grass-finished beef online directly from trusted farmers and butchers. Skip the grocery store and bring home this flavorful, sustainable cut—delivered right to your door and ready to enjoy.

nystripstk
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$20.00
In stock
 
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Hamburger Patties Ready to grill hamburger patties can be cooked frozen on low heat or thawed and grilled for any picnic, family gathering or everyday meal. Season with salt and pepper and your favor fixin's! Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$9.00
In stock
 
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filetmgn
Filet Mignon/ Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$18.00
In stock
 
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Flat Iron Steak The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$15.00
 
Out of stock
chuckrst
Chuck Roast Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Each Package is approximately 3.5 - 3.9 lbs. 
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$24.00
In stock
 
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Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$15.00
 
Out of stock
Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$30.00
In stock
 
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Brisket The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. Each Package is approximately
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$25.00
In stock
 
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Beef Oxtail Oxtail is a popular delicacy that comes from the tail of the cow. The tail is cut into thick pieces or chunks. It is often stewed or braised, releasing superb flavors. Each Package is approximately 2 lbs. 
$20.00
 
Out of stock
Whole Locker Beef [DEPOSIT] Fill your freezer with Charron Beef straight from our farm to your freezer. Price is deposit only. Final price will be determined based on hanging weight. Once item(s) is weighed, seller will charge you final price less deposit. You will receive a receipt for the final charge. Standard processing fees are not included.  mately
$400.00
 
Out of stock
1/2 Locker Beef [DEPOSIT] Fill your freezer with Charron Beef straight from our farm to your freezer. Price is deposit only. Final price will be determined based on hanging weight. Once item(s) is weighed, seller will charge you final price less deposit. You will receive a receipt for the final charge. Standard processing fees are not included. 
$350.00
 
Out of stock
1/4 Locker Beef [DEPOSIT] Fill your freezer with Charron Beef straight from our farm to your freezer. Price is deposit only. Final price will be determined based on hanging weight. Once item(s) is weighed, seller will charge you final price less deposit. You will receive a receipt for the final charge. Standard processing fees are not included. 
Fulfillment OptionsLocal Pick-Up, Ships from Vermont
$300.00
 
Out of stock
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

Come Chop With Us!

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