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Mangalitsa Breakfast Sausage Patties

In stock
 
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Mangalitsa Breakfast Sausage Patties

In stock
 
Write a review
$12.75
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Mangalitsa Breakfast Sausage Patties

Pork breakfast sausage patties are small, savory patties made from ground pork and seasoned with a blend of herbs and spices, typically including sage, black pepper, and a touch of sweetness like maple or brown sugar. These sausages are known for their juicy, tender texture and flavorful taste, making them a classic breakfast staple.

They’re usually pan-fried or grilled until golden brown and served alongside eggs, pancakes, or toast for a hearty, satisfying morning meat. This pork comes from our slow growing heritage pig, Mangalitsa pigs are known as the lard pig, we raise them in our backwoods on a soy-free feed

Vendor Reviews
A

Adam S. 03/13/2024, 10:48 AM

Consensus is... best pork chops we've ever had! Sausage was really good too!

C

Cynthia K Hammond 10/11/2023, 10:49 AM

Highly recommended! Best coffee ever! Staff is always friendly and efficient, orders filled fast and deliveries on time

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Chris Reichert 05/23/2023, 10:50 AM

Recently found out about them a few months ago, and finally caught up with them at the Kalamazoo farmers market. So far we’ve tried the Oberon brats, pineapple teriyaki, and old fashion brats and they were all the best we’ve had hands down! They also have a great meat rub that was to die for on the pork chops. I’ll be back for more at the next farmers market. Definitely a great farm to buy from!

B

Bob Samples 03/07/2023, 10:51 AM

I have worked in the food industry for over 40 years and have never had pork as good as this! The Hungarian breed of Mangalitsa pigs is amazingly good. Now it’s all I want if pork is on the menu. We eat far less meat these days so when we do we want the best there is. Pasture raised, free to roam in the woods really makes a difference.

C

C.W. 04/17/2022, 10:48 AM

We enjoyed an amazing ham for Easter dinner. It had a heavy layer of fat that crisped up under the glaze I used and basted the meat. There is simply no comparison between a mushy, salty processed ham from the grocery store and this delicately flavored smoked farm raised ham!

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