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Buy Local Meat

Love meat from farms and butcher shops? Of course you do!

As we say at ChopLocal, "The highest quality meat comes directly from the farmer who raised it or the butcher who cut it."

Now, you can purchase beef, pork, chicken, turkey, lamb, rabbit and other meats directly from local farms conveniently from the comfort of home. No time to visit the farmer's market? No problem! Just browse ChopLocal for the offerings from our network of meat farmers and butcher shops, place your order, and have it delivered to your door!

Unlike other online meat companies and subscription butcher boxes, our meat comes directly from local farms. Do you want to know how your meat was raised? Or meet the butcher who cut your meat? You can!

Your friends and family will appreciate your dedication to supporting local farmers and local meat - and so do we!

 

Local Beef

The ChopLocal network includes local beef farms in Iowa, Nebraska, Georgia, Wisconsin, Illinois, and Pennsylvania. Or browse our best-selling local beef. You can also purchase half a cow from many of our farms.

 

Local Pork

Looking for some special pork? Maybe you want to buy bacon online or have Mangalitsa or Berkshire pork delivered to you! Buy pork online here.

 

Local Turkey

ChopLocal is home to a variety of turkey products that you can order online, including Thanksgiving turkeys! One of our best-selling products is smoked turkey legs!

 

Local Chicken

Organic chicken, free-range chicken, whole chickens - you can get it all here at ChopLocal! Order from a chicken farm and have it delivered to your door!

 

Local Lamb

Where can you find lamb meat? Not at your local grocery store! Instead, order lamb meat directly from farmers here.

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Pork Sirloin Steak
Pork Sirloin Steak Our Pork Sirloin Steak is a lean, flavorful cut from our pasture-raised, heritage pork—perfectly balanced with just enough marbling to stay juicy and tender. It’s a versatile, everyday cut that’s easy to cook and big on taste. Serving ideas: Grill or pan-sear with a simple rub for a quick weeknight dinner, or marinate and slice thin for stir-fries, tacos, or grain bowls. It’s also excellent roasted and sliced over salads or tucked into sandwiches. However you prepare it, this cut delivers real pork flavor with minimal fuss. 1 Per Pack Each Package is approximately 0.6 - 0.8 lbs.
$12.00 $9.60
You save: $2.40
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Pork Tenderloin
Pork Tenderloin Our Pork Tenderloin is a lean, tender, and versatile cut from pasture-raised, heritage pigs. With its mild flavor and melt-in-your-mouth texture, it's a perfect canvas for a variety of seasonings and cooking techniques. Serving ideas: Roast it whole with a herb rub for a simple, elegant dinner, or slice it into medallions and sear for a quick stir-fry. It’s perfect paired with apples, roasted root vegetables, or a tangy mustard glaze. Whether grilling, roasting, or sautéing, this cut brings delicious tenderness to any dish. Each Package is approximately 1.1 - 1.3 lbs
$30.00 $24.00
You save: $6.00
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Boneless Pork Chop
Boneless Pork Chop Our Boneless Pork Chops come from pasture-raised, heritage pigs and are prized for their perfect balance of lean meat and rich, melt-in-your-mouth fat along the edges. Each chop is tender, juicy, and packed with savory flavor, offering a satisfying bite every time. Serving ideas: Pan-sear or grill to a golden-brown crust, allowing the fat to melt beautifully, then finish with a drizzle of balsamic glaze or a sprinkle of fresh herbs. These chops are fantastic with apples, roasted potatoes, or creamy mashed cauliflower. Serve them alongside sautéed greens or on a sandwich for a versatile, crowd-pleasing meal. 2 Per Pack Each Package is approximately 1.0 - 1.2 lbs
$18.00 $14.40
You save: $3.60
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Boston Butt
Boston Butt Our Boston Butt is a cut of pork that's full of flavor and tenderness, sourced from our heritage-breed, pasture-raised pigs. Known for its rich marbling, this cut is perfect for slow cooking, allowing the fat to melt and infuse the meat with delicious depth and juiciness. Serving ideas: Slow roast it for a tender, fall-apart roast, or braise it low and slow for pulled pork sandwiches. It’s also ideal for making carnitas, shredded into tacos, or served with a tangy barbecue sauce. Whether smoked, roasted, or cooked in a slow cooker, this cut offers unbeatable flavor and texture in every bite. Each Package is approximately 4.0 - 5.0 Lbs.
$65.00 $52.00
You save: $13.00
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Pork Liver
Pork Liver Our Sliced Pork Liver comes from pasture-raised, heritage pigs and is packed with nutrients like iron, vitamin A, and folate—making it one of the most nutrient-dense cuts of meat. With its rich, deep flavor and smooth texture, pork liver is a powerhouse of health benefits that can be enjoyed in a variety of dishes. Serving ideas: Sauté slices of liver with onions and garlic for a simple, classic dish, or pan-fry for a tender, savory meal. A fantastic idea is to make liver mush—a Southern delicacy—by simmering the liver with spices and ground cornmeal, then forming it into a loaf or frying it in slices for a flavorful breakfast treat. Pork liver also lends itself perfectly to nose-to-tail supplementation. After dehydrating and grinding, it makes a great addition to homemade nutrient-dense powders that can support overall health and vitality. Whether you're cooking for flavor or nutrition, Sliced Pork Liver is a great way to utilize the whole animal while boosting your diet with natural, whole-food nutrients. Each Package is approximately 0.9 - 1.2 lbs.
$12.00 $9.60
You save: $2.40
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Pork Lard
Pork Lard Our Raw Pork Fat comes directly from our heritage, pasture-raised pigs and is perfect for rendering at home to create your own fresh, flavorful lard or cooking fat. Unprocessed and unseasoned, this fat is an excellent starting point for those who appreciate the tradition and flexibility of making their own cooking fats from scratch. Serving ideas: Render it yourself to create a smooth, rich lard for frying, sautéing, or baking. Use the rendered fat for cooking everything from crispy vegetables to succulent meats, or in traditional dishes like pie crusts and tamales. The raw fat can also be cubed and added to ground pork for richer, juicier sausages or burgers. This versatile fat allows you to experience the art of traditional cooking and make the most of your pork, all while supporting a sustainable, whole-animal approach to eating. Each Package is approximately 4.0 - 5.0 Lbs.
$35.00 $28.00
You save: $7.00
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Pork Jowl Bacon
Pork Jowl Bacon Our Brown Sugar Uncured Jowl Bacon is a deliciously sweet and savory treat, crafted from the cheek of our heritage, pasture-raised pigs. Naturally smoked and free from added nitrates or nitrites, this bacon is tender and packed with flavor, with the added richness of brown sugar that perfectly balances its smoky notes. Serving ideas: Pan-fry it until crispy and enjoy it alongside eggs for a flavorful breakfast, or chop it into bits and sprinkle over salads, roasted vegetables, or creamy soups for an extra layer of flavor. Try it in a sandwich or crumbled over a bowl of grits for a Southern-inspired meal. The caramelized sweetness from the brown sugar makes it perfect for wrapping around savory ingredients like dates or asparagus for an irresistible appetizer. Whether you’re serving it as a main or using it to elevate other dishes, this jowl bacon adds a rich, indulgent touch to any meal. Each Package is approximately 0.6 - 0.9 lbs.
$12.00 $9.60
You save: $2.40
 
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Assorted Pork Organs Bundle
Assorted Pork Organs Bundle Each Package is approximately 2.0 - 3.0 Lbs.
$25.00 $20.00
You save: $5.00
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Coppa Roast
Coppa Roast Our Coppa Roast is a premium, flavorful cut from the shoulder of our heritage, pasture-raised pigs. Known for its marbling and tenderness, this roast is rich in flavor and offers a perfect balance of lean meat and savory fat, making it a crowd-pleaser for any occasion. Serving ideas: Slow-roast or braise this cut to perfection, allowing the fat to render and the meat to become incredibly tender. Slice thin for sandwiches, or serve as a roast with your favorite sides like roasted potatoes, greens, or a tangy apple sauce. Coppa is also fantastic for making traditional charcuterie—cured and air-dried to develop its unique flavors. For a simple meal, sear the roast and then finish it in the oven, letting the natural juices caramelize into a rich, flavorful crust. The versatility of this cut means it can be enjoyed in a wide variety of preparations, from hearty main dishes to elegant charcuterie platters. Each Package is approximately 4.0 - 5.0 Lbs.
$100.00 $80.00
You save: $20.00
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Brown Sugar Uncured Ham
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Brown Sugar Uncured Ham Our Brown Sugar Uncured Ham is a tender, flavorful cut from our heritage, pasture-raised pigs, carefully slow-cooked and free from nitrates or nitrites. The addition of brown sugar enhances the natural sweetness of the ham, creating a perfect balance of savory and sweet flavors that will elevate any meal. Serving ideas: This ham is perfect for a holiday feast or Sunday dinner, where you can glaze it with a mixture of brown sugar, mustard, and spices, then slow-roast it to create a beautifully caramelized crust. Slice thin for sandwiches, or serve it as a main dish alongside roasted vegetables, mashed potatoes, or a tangy mustard sauce. The sweet, savory profile also makes it ideal for breakfast—pair it with scrambled eggs or a warm biscuit for a hearty meal. For a unique twist, try cubing it for use in soups, stews, or quiches, adding that sweet and smoky flavor to your favorite comfort foods. Our Brown Sugar Uncured Ham is a flavorful and sustainable choice, making the most of the whole animal while providing you with a delicious, wholesome cut. Each Package is approximately 2.0 - 3.0 Lbs.
$49.00 $39.20
You save: $9.80
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Pork Leaf Fat
Pork Leaf Fat Our Pork Leaf Fat is a high-quality, premium fat sourced from the interior of our heritage, pasture-raised pigs. Known for its mild flavor and smooth texture, this fat is prized for its purity and is perfect for rendering into lard or using in a variety of recipes to add richness and depth. Serving ideas: Pork Leaf Fat is ideal for rendering into lard, which can be used for frying, sautéing, or baking, creating tender, flaky pie crusts and pastries. It has a higher melting point and is less greasy than other fats, making it a favorite among chefs for creating light and crispy textures in cooking. You can also incorporate it into ground meat to enhance flavor and juiciness, particularly in sausages or burgers. For nose-to-tail utilization, Pork Leaf Fat is a wonderful resource, allowing you to create your own high-quality cooking fats while supporting the sustainable use of the entire animal. Whether you’re rendering it at home or using it in your favorite recipes, Pork Leaf Fat adds a luxurious richness to your meals, making it an essential ingredient for any kitchen. Each Package is approximately 2.0 - 2.5 Lbs.
$21.00 $16.80
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Brown Sugar Uncured Shank
Brown Sugar Uncured Shank Our Brown Sugar Uncured Shank is a tender, flavorful cut from the leg of our heritage, pasture-raised pigs, slow-cooked to perfection without added nitrates or nitrites. The rich, natural sweetness of brown sugar enhances the savory depth of the meat, creating a delightful balance of flavors that’s perfect for any meal. Serving ideas: This shank is perfect for slow roasting, where the brown sugar glaze caramelizes into a beautiful, rich crust, leaving the meat tender and succulent. It can also be braised low and slow in a savory broth, allowing the flavors to meld and the meat to become fall-apart tender. Serve it with mashed potatoes, roasted vegetables, or a tangy mustard sauce for a comforting, hearty meal. For a creative twist, use the shredded shank in tacos, sandwiches, or as a topping for a salad, infusing your dishes with a smoky-sweet flavor that will keep everyone coming back for more. Our Brown Sugar Uncured Shank offers a delicious, sustainable way to enjoy a flavorful cut, making the most of the whole pig while providing a wholesome, delicious meal. Each Package is approximately 2.5 - 3.0 Lbs
$24.00 $19.20
You save: $4.80
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Ground Beef
Ground Beef Versatility makes ground beef ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between. Each Package is approximately 1 lb
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$11.00
Out of stock
Hamburger Patties
Hamburger Patties Ready to grill hamburger patties can be cooked frozen on low heat or thawed and grilled for any picnic, family gathering or everyday meal. Season with salt and pepper and your favor fixin's! 3 Per PackEach Package is approximately 1 lb
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$12.00
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Filet Mignon/Tenderloin Steak
Filet Mignon/Tenderloin Steak This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. Each Package is approximately 0.3 - 0.75 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$16.00
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New York Strip Steak
New York Strip Steak Thick cut, tender and lean Strip Steak has a robust taste. Season simply with salt and pepper or your favorite rub and grill. Each Package is approximately 0.75 - 1.0 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$20.00 $14.00
You save: $6.00
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Porterhouse Steak
Porterhouse Steak Big flavor and often big enough for two. Simply season this sublime combination of Strip and Tenderloin for the grill or oven. Each Package is approximately 1.2 - 1.5 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$25.00
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Ribeye Steak
Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Boneless Ribeye Steaks are versatile, easy to grill and always a crowd favorite! Each Package is approximately 0.8 - 1.0 Lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$25.00
Out of stock
Bone-In Ribeye Steak
Bone-In Ribeye Steak This steak is rich, juicy and full-flavored with generous marbling throughout. Due to their exceptional taste and tenderness, these well-marbled steaks are a favorite among steak enthusiasts. Bone-In Ribeye Steaks offer great plate coverage and impressive presentations. Best prepared when grilled. Each Package is approximately 1.0 - 1.25 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$20.00
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Top Round Steak
Round Steak A good everyday cut, boneless and lean. Tenderize, marinate and broil or grill and slice thin. Each Package is approximately 1.0 - 1.2 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$12.00
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NY Sirloin Steak
Top Sirloin Steak This steak is a tender and lean cut that is ideal for several cooking methods and dishes such as stir-fry, philly cheese steak and fajitas. Each Package is approximately 1.25 - 1.50 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$20.00
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T-Bone Steak
T-Bone Steak Smaller than the Porterhouse, but delivers the same optimal tenderness and satisfying flavor – all in a lean package that’s ready to be grilled or broiled. Each Package is approximately 1.25 - 1.50 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Maine
$25.00
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Sirloin Tip Steak
Sirloin Tip Steak The sirloin tip steak is lean, and often less tender, so it works well for marinating. This cut can be used in dishes like kabobs and stir fry. Each Package is approximately 1.0 - 1.25 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Maine
$18.00
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Beef Short Ribs
Beef Short Ribs Full of beef flavor and fall-off-the-bone tender, but also available boneless. Grill or slow-roast for a succulent beef dish. Each Package is approximately 1.25 - 2 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$10.25
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Brisket
Brisket The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. This is a popular choice for BBQ's because of its tenderness and flavor. Each Package is approximately 4.5 - 6 lbs
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$60.00
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Chuck Roast
Chuck Roast Richly flavored roast. Best for slow-cooking whole or grilling if very thinly sliced across the grain. Each Package is approximately 2.0 - 3.0 Lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Maine
$35.00
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Sirloin Tip Roast
Sirloin Tip Roast Boneless and fairly tender with full flavor. Roast or grill then slice across the grain. This boneless, lean cut is great value. Best when roasted and carved into thin slices. Each Package is approximately 2.0 - 3.0 Lbs.
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Maine
$35.00
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Shaved Steak
Shaved Steak Shaved Beef is mostly used in salads, sandwiches and wraps. This cut is best for quick meals because its thinly sliced. Each Package is approximately 1 lb
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Maine
$15.00
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Cube Steak
Cube Steak Pre-tenderized, this thin cut is a great value for everyday meals. Skillet cook for best results. Each Package is approximately 1 Lb
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$9.50
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Stew Meat
Stew Meat A full-flavored staple. Great for slow-cooking, chili and stews. Each Package is approximately 1 lb
Grass Finished or Grain FinishedGrain Finished
$10.25
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Beef Heart
Beef Heart Robust in flavor, beef heart is nutrient dense. It needs low and slow cooking as it is a hard working muscle! Each Package is approximately 1.5 - 2.0 lbs
Grass Finished or Grain FinishedGrain Finished
$8.00
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Beef Liver
Beef Liver Beef liver is rich in protein and iron! It is usually pan-fried with onions and has a rich, intense flavor. Each Package is approximately 1 lb
Grass Finished or Grain FinishedGrain Finished
$5.00
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Beef Oxtail
Beef Oxtail Oxtail is a popular delicacy that comes from the tail of the cow. The tail is cut into thick pieces or chunks. It is often stewed or braised, releasing superb flavors. Each Package is approximately 1.0 - 1.25 lbs
Grass Finished or Grain FinishedGrain Finished
$25.00
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Beef Soup Bones
Beef Soup Bones Strong beef flavor. Roast before adding to a broth. Each Package is approximately 1.0 - 1.5 Lbs
Grass Finished or Grain FinishedGrain Finished
$6.00
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Beef Tongue
Beef Tongue Beef tongue is a cut of beef made of the tongue. It can be boiled, pickled, roasted or braised in sauce. It is found in many national cuisines, and is used for taco fillings and for open-faced sandwiches. Each Package is approximately 1.0 - 1.25 lbs
Grass Finished or Grain FinishedGrain Finished
$11.99
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Beef Suet
Beef Suet Beef suet is pure, crumbly fat which is found around the kidneys of steers and heifers. It is a real gourmet treat for those looking to make all kinds of authentic steam puddings - sweet or savory. Beef suet has a high melting point, making it ideal for pastry cooking and deep-frying. Each Package is approximately 1.0 - 1.5 Lbs
Grass Finished or Grain FinishedGrain Finished
$10.00
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1/4 Locker Beef [DEPOSIT]
1/4 Locker Beef [DEPOSIT] Save money and buy in bulk! Price is deposit only - final price will be determined by hanging weight at $7.50/lb. Once item(s) is weighed, seller will charge you final price less deposit. You will receive an invoice for the final charge. 1/4 beef will result in approximately 150-200 total lbs of beef.  Rocky Ridge beef is vacuum-sealed and dry aged.  **If you would like your quarter of beef shipped, that cost will be added to your final invoice.**
Grass Finished or Grain FinishedGrain Finished
$400.00
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1/2 Locker Beef [DEPOSIT]
1/2 Locker Beef [DEPOSIT] Save money and buy in bulk! Price is deposit only - final price will be determined by hanging weight at $7.50/lb. Once item(s) is weighed, seller will charge you final price less deposit. You will receive an invoice for the final charge. 1/2 beef will result in approximately 350-400 total lbs of beef.  Rocky Ridge beef is vacuum-sealed and dry aged.  **This product is NOT available for shipping**  
Grass Finished or Grain FinishedGrain Finished
$600.00
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Whole Locker Beef [DEPOSIT]
Whole Locker Beef [DEPOSIT] Save money and buy in bulk! Price is deposit only - final price will be determined by hanging weight at $7.50/lb. Once item(s) is weighed, seller will charge you final price less deposit. You will receive an invoice for the final charge. A whole beef will result in approximately 700-750 total lbs of beef.  Rocky Ridge beef is vacuum-sealed and dry aged.  **This product is NOT available for shipping**
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$1,200.00
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Small Grill Steak Specal
Rocky Ridge Livestock Small Grill Pack Our Small Grill Pack includes: 1 lb Tenderloin Steak 1 Porterhouse Steak 2 lbs Ground Beef 1 lb Stew Beef 1 lb Shaved Steak
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$115.00
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Rocky Ridge Livestock All in Box
Rocky Ridge Livestock All in Box This package features: 6 lbs ground beef 2 lbs stew meat 2 ribeyes 1 NY sirloin 1 roast 2 lbs short ribs 1/2 chicken
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$225.00
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Fall Favorites Bundle
Rocky Ridge Livestock Ridge Special The Ridge Special is the perfect, budget-friendly box to get you started with Rocky Ridge Livestock. It includes: 1/2 Chicken 2 lbs Ground Beef 1 Top Round Steak 1 Tenderloin (0.3 lbs)
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$140.00
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Rocky Ridge Livestock Ground Beef Bundle (subscriptions available!)
Rocky Ridge Livestock Ground Beef Bundle Our ground beef is the staple of any great meal! Quick and easy to thaw and incorporate on a busy night. 20 1-lb packages. 
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$110.00
 
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Brisket & Burger Bundle
Rocky Ridge Livestock Brisket Bundle Fire up the smoker and enjoy this brisket bundle! It includes: 1 Brisket 2 lbs NY Sirloin 5 lbs Ground Beef 2 lbs Stew Beef
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$120.00
Out of stock
Beef Starter Pack (25 lbs of Beef)
Rocky Ridge Livestock Large Grill Pack Our Large Grill Pack has everything you need for those summer cookouts! It includes: 1 T-Bone Steak 2 Ribeye Steaks 2 lb NY Sirloin Steaks 5 lbs Ground Beef 2 lbs Stew Beef
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsShips from Maine, Local Pick-Up
$325.00
Out of stock
Rocky Ridge Livestock Gift Certificates
Rocky Ridge Livestock Gift Certificate We've got the perfect gift for every occasion - a Rocky Ridge Livestock gift certificate!
Grass Finished or Grain FinishedGrain Finished Fulfillment OptionsLocal Pick-Up, Ships from Maine
$50.00
In stock
 
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Farm Fresh Eggs
Our Farm Fresh Eggs Pick-up ONLY.
Grass Finished or Grain FinishedGrain Finished
$6.00
In stock
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Whole Berkshire Pig
Whole Pig
Fulfillment OptionsLocal Pick-Up, Ships from California
$1,850.00
In stock
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

Come Chop With Us!

Are you a farmer or butcher who wants to sell meat on ChopLocal?

Looking for educational resources to help you with your meat marketing?

sell meat online learn more