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Chicken Liver
Chicken Liver
Contact us for a price
In stock
 
Boneless Skinless Chicken Breast
Boneless Skinless Chicken Breast The possibilities are endless with boneless chicken breast. This lean cut is full of protein and can be grilled, fried, baked or poached - you name it!
$13.50
In stock
 
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Chicken Tenders
Chicken Tenders Juicy and tender strips of chicken, perfect for both grilling or frying. Chicken tenders are versatile and work well as an appetizer or for your main course.
$15.50
In stock
 
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Pork Liver
Pork Liver
$7.50
In stock
 
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Pork Heart
Pork Heart
$4.00
In stock
 
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Grassfed Ground Beef
Versatility makes ground beef hamburger ideal for dishes such as burgers, tacos and meat sauce. Perfect for breakfast, dinner and everything in-between. Also Known As: Chopped Steak; Ground Chuck; Ground Round; Ground Sirloin; Ground Steak , 1 LB Pack, Each USDA Inspected, Frozen Package is approximately 1 Lb
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$8.00
In stock
 
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Brisket
The Brisket is an ideal cut for cooking low and slow-on the barbecue, smoker or in a slow-cooker. The perfect choice for bbq hobbyists and professionals. Briskets have a lean flat cut and fatty point this makes them the ideal choice for corned beef or bbq. , , Each USDA Inspected, Frozen Package is approximately 2.0 - 3.0 Lbs.
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$100.00
In stock
 
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Chuck Steak
The Chuck Steak is rich in flavor and an affordable steak. Also Known As: Center Cut Chuck Steak; Chuck Center Steak , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from New York, Local Pick-Up
$12.00
In stock
 
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Delmonico/ Chuck Eye Steak
The Delmonico or Chuck Eye Steak is a low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Also Known As: Boneless Chuck Filet Steak; Delmonico Steak; English Steak , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsShips from New York, Local Pick-Up
$12.00
 
Out of stock
Filet Mignon/ Tenderloin Steak
This Filet Mignon is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. This steak also meets government guidelines for lean. , 2 Per Pack, Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$18.00
 
Out of stock
Sirloin Flap Steak
A boneless cut with a hearty texture that’s a good source for fajita meat. Marinate and grill or broil. Also called Bavette which means bib in French and is a phrase referring to thin meats. , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$20.00
In stock
 
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Flat Iron Steak
The Flat Iron Steak is extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. , , Each USDA Inspected, Frozen Package is approximately
Grass Finished or Grain FinishedGrass Finished Fulfillment OptionsLocal Pick-Up, Ships from New York
$15.00
 
Out of stock
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About the ChopLocal Marketplace

ChopLocal is an online farmer's market for beef, pork, chicken, turkey, lamb and other meats, directly from farms and small butcher shops.

How to Order your Farm to Table Meat

Check out the local farms and butcher shops here and choose "pick-up" at checkout.

OR fill up your cart with $75 in meat from a single farm or butcher shop in your region and have your order shipped for free right

 to your doorstep!

 

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